Highlanders cookies - Walkers - 135 g
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Streckkod: 0039047001459 (EAN / EAN-13) 039047001459 (UPC / UPC-A)
Kvantitet: 135 g
Förpackning: en:Plastic, Kartong
Varumärken: Walkers
Varumärkesägare: WALKERS
Kategorier: Snacks, Söta snacks, Kakor och tårtor, Kex, en:Shortbread cookies, Shortbread
Ingredients ursprung: Storbritannien, en:Great Britain, en:Scotland
Länder där såld: USA
Matching with your preferences
Hälsa
Ingredienser
Food processing
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Halvfabrikat
Elements that indicate the product is in the en:3 - Processed foods group:
- Ingrediens: Smör
- Ingrediens: Salt
- Ingrediens: Socker
- Kategori: Söta snacks
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Icke-vegan
Non-vegan ingredients: Smör
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Vegetariskt
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
Wheat flour, butter, sugar, demerara sugar, salt- Wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 20 - percent_max: 100
- butter -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- demerara sugar -> en:demerara-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
Näring
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Bad nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 1
- Proteiner: 2 / 5 (värde: 4.35, avrundat värde: 4.35)
- Fiber: 1 / 5 (värde: 1.9, avrundat värde: 1.9)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 21
- Energi: 5 / 10 (värde: 2001, avrundat värde: 2001)
- Socker: 4 / 10 (värde: 21.74, avrundat värde: 21.74)
- Mättat fett: 10 / 10 (värde: 17.39, avrundat värde: 17.4)
- Natrium: 2 / 10 (värde: 265.04, avrundat värde: 265)
The points for proteins are not counted because the negative points are greater or equal to 11.
Näringsvärde: 20 (21 - 1)
Nutri-Score: E
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Fett i hög kvantitet (26.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i hög kvantitet (17.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sockerarter i hög kvantitet (21.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i måttlig kvantitet (0.663%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
Miljö
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Eco-Score B - Låg miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 69/100)
Kategori: Shortbread pastry biscuit
Kategori: Shortbread pastry biscuit
- PEF environmental score: 0.35 (the lower the score, the lower the impact)
- including impact on climate change: 3.01 kg CO2 eq/kg of product
Stage Impact 
Jordbruk
80.1 %
Bearbetar
12.2 %
Förpackning
3.1 %
Transportation
3.2 %
Distribution
1.4 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +5
Environmental policy: +5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Storbritannien 100 %Medium
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Packaging with a medium impact
Malus: -10
Form Material Återvinning Impact container Unknown Hög ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Carbon footprint
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Equal to driving 1.6 km in a petrol car
301 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Shortbread pastry biscuit (Source: ADEME Agribalyse Database)
Stage Impact
Jordbruk
83.4 %
Bearbetar
7.8 %
Förpackning
3.7 %
Transportation
4.5 %
Distribution
0.6 %
Consumption
0.0 %
Förpackning
-
Packaging with a medium impact
container
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Storbritannien 100 %Medium
Datakällor
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