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Shredded Cheese - Tillamook - 8 oz

Shredded Cheese - Tillamook - 8 oz

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Streckkod: 0072830011242 (EAN / EAN-13) 072830011242 (UPC / UPC-A)

Kvantitet: 8 oz

Varumärken: Tillamook, Tillamook County Creamery Association

Varumärkesägare: Tillamook County Creamery Association

Kategorier: Mejeriprodukt, Fermenterad mat, Fermenterade mjölkprodukter, Ostar, en:Mexican cheeses

Länder där såld: USA

Matching with your preferences

Hälsa

Ingredienser

  • icon

    15 ingredients


    Engelska: Pepper jack cheese (cultured pasteurized milk, jalapeno peppers, salt, enzymes), medium cheddar cheese (cultured milk, salt, enzymes, annatto [color]), potato starch (added to prevent caking), natamycin (natural mold inhibitor).
    Allergener: Mjölk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E160b - Annattoextrakt
    • Ingrediens: Färg

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E235 - Natamycin


    Natamycin: Natamycin, also known as pimaricin, is an antifungal medication used to treat fungal infections around the eye. This includes infections of the eyelids, conjunctiva, and cornea. It is used as eyedrops. Natamycin is also used in the food industry as a preservative.Allergic reactions may occur. It is unclear if medical use during pregnancy or breastfeeding is safe. It is in the macrolide and polyene families of medications. It results in fungal death by altering the cell membrane.Natamycin was discovered in 1955 and approved for medical use in the United States in 1978. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is between US$92.90 and 126.72 per 5-ml bottle as of 2015. It is produced by fermentation of the bacterium Streptomyces natalensis.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmoljefri


    No ingredients containing palm oil detected

    Unrecognized ingredients: en:cultured-pasteurized-milk

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan


    Non-vegan ingredients: en:Pepper jack, en:Medium mature cheddar, Surmjölk

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Unrecognized ingredients: en:cultured-pasteurized-milk

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Pepper jack cheese (cultured pasteurized milk, jalapeno peppers, salt, enzymes), medium cheddar cheese (cultured milk, salt, enzymes, annatto (color)), potato starch (added to prevent caking), natamycin (natural mold inhibitor)
    1. Pepper jack cheese -> en:pepper-jack - vegan: no - vegetarian: maybe - percent_min: 25 - percent_max: 100
      1. cultured pasteurized milk -> en:cultured-pasteurized-milk - percent_min: 6.25 - percent_max: 100
      2. jalapeno peppers -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      3. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
    2. medium cheddar cheese -> en:medium-mature-cheddar - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 50
      1. cultured milk -> en:soured-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
      2. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      3. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16.6666666666667
      4. annatto -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
        1. color -> en:colour - percent_min: 0 - percent_max: 12.5
    3. potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      1. added to prevent caking -> en:anti-caking-agent - percent_min: 0 - percent_max: 33.3333333333333
    4. natamycin -> en:e235 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      1. natural mold inhibitor -> en:preservative - percent_min: 0 - percent_max: 25

Näring

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    Poor nutritional quality


    ⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 5

    • Proteiner: 5 / 5 (värde: 21.43, avrundat värde: 21.43)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 22

    • Energi: 4 / 10 (värde: 1644, avrundat värde: 1644)
    • Socker: 0 / 10 (värde: 0, avrundat värde: 0)
    • Mättat fett: 10 / 10 (värde: 21.43, avrundat värde: 21.4)
    • Natrium: 8 / 10 (värde: 725.72, avrundat värde: 725.7)

    The points for proteins are counted because the product is in the cheeses category.

    Näringsvärde: 17 (22 - 5)

    Nutri-Score: D

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    Sockerarter i låg kvantitet (0%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i hög kvantitet (1.81%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (0.25 cup (28 g))
    Compared to: en:Mexican cheeses
    Energi 1 644 kj
    (392 kcal)
    460 kj
    (110 kcal)
    +12 %
    Fett 32,14 g 9 g +18 %
    Mättat fett 21,43 g 6 g +30 %
    Transfett 0 g 0 g
    Kolesterol 107 mg 30 mg +28 %
    Kolhydrat 7,14 g 2 g +79 %
    Sockerarter 0 g 0 g −100 %
    Fiber 0 g 0 g −100 %
    Protein 21,43 g 6 g −3 %
    Salt 1,814 g 0,508 g +8 %
    Vitamin A 107,1 µg 30 µg −63 %
    Askorbinsyra 0 mg 0 mg
    Kalcium 536 mg 150 mg −23 %
    Järn 0 mg 0 mg −100 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 0.25 cup (28 g)

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

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