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Pomegranate acai, blueberry protein sports drink - New Whey Nutrition Llc

Pomegranate acai, blueberry protein sports drink - New Whey Nutrition Llc

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Streckkod: 0675941003474 (EAN / EAN-13) 675941003474 (UPC / UPC-A)

Varumärken: New Whey Nutrition Llc

Varumärkesägare: New Whey Nutrition, LLC

Kategorier: Drycker, en:Sweetened beverages

Länder där såld: USA

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Hälsa

Ingredienser

  • icon

    44 ingredients


    Engelska: Filtered water, dextrose, complete protein matrix (nwn proprietary blend of collagen protein isolate, whey protein isolate (contains milk), casein protein isolate), maltodextrin, phosphoric acid, calcium lactate pentahydrate, monopotassium phosphate, citric acid, magnesium lactate, magnesium chloride, calcium chloride, potassium sorbate (preservative), sodium benzoate (preservative), gum arabic, sucralose, natural and artificial flavor (soy), red #40, salt, l-isoleucine, zinc gluconate, l-tryptophan, acesulfame potassium, sodium citrate, l-histidine monohydrochloride, d-calcium pantothenate, dl-alpha-tocopheryl acetate, niacinamide, glycerol ester of wood rosin, blue #1, manganese sulfate, retinol palmitate, pyridoxine hydrochloride, riboflavin, folic acid, chromium picolinate, d-biotin, cholecalciferol, cyanocobalamin.
    Allergener: Mjölk, Soja

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E129 - Allurarött ac
    • Tillsats: E133 - Briljantblått FCF
    • Tillsats: E329 - E329 food additive
    • Tillsats: E414 - Gummi arabicum
    • Tillsats: E445 - Glycerolestrar av trähartser
    • Tillsats: E950 - Acesulfam k
    • Tillsats: E955 - Sukralos
    • Ingrediens: Dextros
    • Ingrediens: Arom
    • Ingrediens: Glukos
    • Ingrediens: Mjölkprotein

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E129 - Allurarött ac


    Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
    Källa: Wikipedia (Engelska)
  • E133 - Briljantblått FCF


    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Källa: Wikipedia (Engelska)
  • E202 - Kaliumsorbat


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Källa: Wikipedia (Engelska)
  • E211 - Natriumbensoat


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Källa: Wikipedia (Engelska)
  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)
  • E331 - Natriumcitrater


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Källa: Wikipedia (Engelska)
  • E338 - Fosforsyra


    Phosphoric acid: Phosphoric acid -also known as orthophosphoric acid or phosphoricV acid- is a weak acid with the chemical formula H3PO4. Orthophosphoric acid refers to phosphoric acid, which is the IUPAC name for this compound. The prefix ortho- is used to distinguish the acid from related phosphoric acids, called polyphosphoric acids. Orthophosphoric acid is a non-toxic acid, which, when pure, is a solid at room temperature and pressure. The conjugate base of phosphoric acid is the dihydrogen phosphate ion, H2PO−4, which in turn has a conjugate base of hydrogen phosphate, HPO2−4, which has a conjugate base of phosphate, PO3−4. Phosphates are essential for life.The most common source of phosphoric acid is an 85% aqueous solution; such solutions are colourless, odourless, and non-volatile. The 85% solution is a syrupy liquid, but still pourable. Although phosphoric acid does not meet the strict definition of a strong acid, the 85% solution is acidic enough to be corrosive. Because of the high percentage of phosphoric acid in this reagent, at least some of the orthophosphoric acid is condensed into polyphosphoric acids; for the sake of labeling and simplicity, the 85% represents H3PO4 as if it were all in the ortho form. Dilute aqueous solutions of phosphoric acid exist in the ortho form.
    Källa: Wikipedia (Engelska)
  • E340 - E340 food additive


    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Källa: Wikipedia (Engelska)
  • E340i - Monokaliumfosfat


    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Källa: Wikipedia (Engelska)
  • E414 - Gummi arabicum


    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Källa: Wikipedia (Engelska)
  • E445 - Glycerolestrar av trähartser


    Glycerol ester of wood rosin: Glycerol ester of wood rosin, also known as glyceryl abietate or ester gum, is an oil-soluble food additive -E number E445-. The food-grade material is used in foods, beverages, and cosmetics to keep oils in suspension in water, and its name may be shortened in the ingredient list as glycerol ester of rosin. It is also used as an ingredient in the production of chewing-gum and ice cream. Similar, less pure materials -glycerol ester of gum rosin- are used as a component of certain low-cost adhesives.To make the glycerol ester of wood rosin, refined wood rosin is reacted with glycerin to produce the glycerol ester. Glycerol ester of wood rosin is an alternative to brominated vegetable oil in citrus oil-flavored soft drinks. In some cases, both ingredients are used together.
    Källa: Wikipedia (Engelska)
  • E950 - Acesulfam k


    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Källa: Wikipedia (Engelska)
  • E955 - Sukralos


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmoljefri


    No ingredients containing palm oil detected

    Unrecognized ingredients: en:complete-protein-matrix, en:nwn-proprietary-blend-of-collagen-protein-isolate, en:casein-protein-isolate, en:calcium-lactate-pentahydrate, en:l-isoleucine, en:l-histidine-monohydrochloride, en:d-calcium-pantothenate, en:retinol-palmitate

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan


    Non-vegan ingredients: en:Whey protein isolate

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Unrecognized ingredients: en:complete-protein-matrix, en:nwn-proprietary-blend-of-collagen-protein-isolate, en:casein-protein-isolate, en:calcium-lactate-pentahydrate, en:l-isoleucine, Zinkglukonat, Natriumcitrat, en:l-histidine-monohydrochloride, en:d-calcium-pantothenate, DL-alfa-tokoferylacetat, Mangansulfat, en:retinol-palmitate, Folsyra, Krompikolinat, Cyanokobalamin

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Filtered water, dextrose, complete protein matrix (nwn proprietary blend of collagen protein isolate, whey protein isolate, casein protein isolate), maltodextrin, phosphoric acid, calcium lactate pentahydrate, monopotassium phosphate, citric acid, magnesium lactate, magnesium chloride, calcium chloride, potassium sorbate (preservative), sodium benzoate (preservative), gum arabic, sucralose, natural and artificial flavor (soy), red #40, salt, l-isoleucine, zinc gluconate, l-tryptophan, acesulfame potassium, sodium citrate, l-histidine monohydrochloride, d-calcium pantothenate, dl-alpha-tocopheryl acetate, niacinamide, glycerol ester of wood rosin, blue #1, manganese sulfate, retinol palmitate, pyridoxine hydrochloride, riboflavin, folic acid, chromium picolinate, d-biotin, cholecalciferol, cyanocobalamin
    1. Filtered water -> en:filtered-water - vegan: yes - vegetarian: yes - percent_min: 2.63157894736842 - percent_max: 100
    2. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. complete protein matrix -> en:complete-protein-matrix - percent_min: 0 - percent_max: 33.3333333333333
      1. nwn proprietary blend of collagen protein isolate -> en:nwn-proprietary-blend-of-collagen-protein-isolate - percent_min: 0 - percent_max: 33.3333333333333
      2. whey protein isolate -> en:whey-protein-isolate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      3. casein protein isolate -> en:casein-protein-isolate - percent_min: 0 - percent_max: 11.1111111111111
    4. maltodextrin -> en:maltodextrind - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. phosphoric acid -> en:e338 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. calcium lactate pentahydrate -> en:calcium-lactate-pentahydrate - percent_min: 0 - percent_max: 16.6666666666667
    7. monopotassium phosphate -> en:e340i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. magnesium lactate -> en:e329 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. magnesium chloride -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. calcium chloride -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      1. preservative -> en:preservative - percent_min: 0 - percent_max: 8.33333333333333
    13. sodium benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
      1. preservative -> en:preservative - percent_min: 0 - percent_max: 7.69230769230769
    14. gum arabic -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. natural and artificial flavor -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.25
      1. soy -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. red #40 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. l-isoleucine -> en:l-isoleucine - percent_min: 0 - percent_max: 5.26315789473684
    20. zinc gluconate -> en:zinc-gluconate - percent_min: 0 - percent_max: 5
    21. l-tryptophan -> en:l-tryptophan - percent_min: 0 - percent_max: 4.76190476190476
    22. acesulfame potassium -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 4.34782608695652
    24. l-histidine monohydrochloride -> en:l-histidine-monohydrochloride - percent_min: 0 - percent_max: 4.16666666666667
    25. d-calcium pantothenate -> en:d-calcium-pantothenate - percent_min: 0 - percent_max: 4
    26. dl-alpha-tocopheryl acetate -> en:dl-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 3.84615384615385
    27. niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.7037037037037
    28. glycerol ester of wood rosin -> en:e445 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
    29. blue #1 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.44827586206897
    30. manganese sulfate -> en:manganese-sulfate - percent_min: 0 - percent_max: 3.33333333333333
    31. retinol palmitate -> en:retinol-palmitate - percent_min: 0 - percent_max: 3.2258064516129
    32. pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
    33. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.03030303030303
    34. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 2.94117647058824
    35. chromium picolinate -> en:chromium-picolinate - percent_min: 0 - percent_max: 2.94117647058824
    36. d-biotin -> en:d-biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
    37. cholecalciferol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.77777777777778
    38. cyanocobalamin -> en:cyanocobalamin - percent_min: 0 - percent_max: 2.63157894736842

Näring

  • icon

    Sockerarter i måttlig kvantitet (3.38%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i låg kvantitet (0.0475%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (1 BOTTLE (591 ml))
    Compared to: en:Sweetened beverages
    Energi 100 kj
    (24 kcal)
    591 kj
    (142 kcal)
    −64 %
    Fett 0 g 0 g −100 %
    Mättat fett ? ?
    Kolesterol 0 mg 0 mg −100 %
    Kolhydrat 4,06 g 24 g −72 %
    Sockerarter 3,38 g 20 g −75 %
    Fiber 0,5 g 2,96 g +175 %
    Protein 2,03 g 12 g +399 %
    Salt 0,048 g 0,281 g +15 %
    Vitamin A 50,7 µg 300 µg −39 %
    Vitamin D 0,35 µg 2,07 µg −80 %
    Vitamin B2 (Riboflavin) 0,072 mg 0,426 mg −86 %
    Vitamin B3 0,846 mg 5 mg −86 %
    Vitamin B6 0,085 mg 0,502 mg −98 %
    Folates (total folates) 17 µg 100 µg
    Vitamin B12 (cobalamin) 0,25 µg 1,48 µg −90 %
    Pantotensyra 0,423 mg 2,5 mg −79 %
    Kalium 37 mg 219 mg +17 %
    Kalcium 34 mg 201 mg −59 %
    Fosfor 85 mg 502 mg −27 %
    Magnesium 14 mg 82,7 mg −81 %
    Zink 0,51 mg 3,01 mg −75 %
    Mangan 0 mg 0 mg −100 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 1 BOTTLE (591 ml)

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