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Sauté de Veau & petits légumes - Toque du Chef - 280 g

Sauté de Veau & petits légumes - Toque du Chef - 280 g

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Streckkod: 20165673

Vanligt namn: Plat cuisiné

Kvantitet: 280 g

Förpackning: Kartong, fr:Barquette plastique sous-vide

Varumärken: Toque du Chef

Kategorier: en:Meats and their products, Färdigmat, Rätter med kött, en:Beef dishes, en:Microwave meals

Tillverknings eller bearbetningsplats: France, Rodez

Spårbarhetskod: FR 12.202.001 CE - Rodez (Aveyron, France)

Butiker: LIDL

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

  • icon

    28 ingredients


    Franska: Légumes (51%) : carottes, courgettes, champignons de Paris (antioxydant : acide ascorbique, acidifiant : acide citrique), petits pois. Viande : 25% viande de veau préparée en salaison précuite (sel, stabilisants : triphosphates, polyphosphates). Sauce 24% : eau, amidon modifié de mais, arômes, 0,3% huile d'olive, 0,2% jus de citron concentré, sel, thym, épaississant : gomme xanthane ; épices, exhausteur de goût : inosinate disodique

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E14XX - Modifierad stärkelse
    • Tillsats: E415 - Xantangummi
    • Tillsats: E451 - Trifosfater
    • Tillsats: E452 - Polyfosfater
    • Tillsats: E631 - Dinatriuminosinat
    • Ingrediens: Smakförstärkare
    • Ingrediens: Arom
    • Ingrediens: Förtjockningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)
  • E415 - Xantangummi


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Källa: Wikipedia (Engelska)
  • E451 - Trifosfater


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Källa: Wikipedia (Engelska)
  • E631 - Dinatriuminosinat


    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Palmoljefri


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:viande-de-veau-preparee-en-salaison-precuite

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan


    Non-vegan ingredients: Kött

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk


    Non-vegetarian ingredients: Kött

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Légumes 51% (carottes), courgettes, champignons de Paris (antioxydant (acide ascorbique), acidifiant (acide citrique)), petits pois, Viande (viande de veau préparée en salaison précuite 25%, sel), stabilisants (triphosphates), polyphosphates, Sauce 24% (eau), amidon modifié de mais, arômes, huile d'olive 0.3%, jus de citron concentré 0.2%, sel, thym, épaississant (gomme xanthane), épices, exhausteur de goût (inosinate disodique)
    1. Légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent: 51
      1. carottes -> en:carrot - vegan: yes - vegetarian: yes
    2. courgettes -> en:courgette - vegan: yes - vegetarian: yes
    3. champignons de Paris -> en:champignon - vegan: yes - vegetarian: yes
      1. antioxydant -> en:antioxidant
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
      2. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    4. petits pois -> en:garden-peas - vegan: yes - vegetarian: yes
    5. Viande -> en:meat - vegan: no - vegetarian: no
      1. viande de veau préparée en salaison précuite -> fr:viande-de-veau-preparee-en-salaison-precuite - percent: 25
      2. sel -> en:salt - vegan: yes - vegetarian: yes
    6. stabilisants -> en:stabiliser
      1. triphosphates -> en:e451 - vegan: yes - vegetarian: yes
    7. polyphosphates -> en:e452 - vegan: yes - vegetarian: yes
    8. Sauce -> en:sauce - vegan: ignore - vegetarian: ignore - percent: 24
      1. eau -> en:water - vegan: yes - vegetarian: yes
    9. amidon modifié de mais -> en:modified-corn-starch - vegan: yes - vegetarian: yes
    10. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    11. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent: 0.3
    12. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent: 0.2
    13. sel -> en:salt - vegan: yes - vegetarian: yes
    14. thym -> en:thyme - vegan: yes - vegetarian: yes
    15. épaississant -> en:thickener
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    16. épices -> en:spice - vegan: yes - vegetarian: yes
    17. exhausteur de goût -> en:flavour-enhancer
      1. inosinate disodique -> en:e631 - vegan: maybe - vegetarian: maybe

Näring

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    Very good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 51

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 5

    • Proteiner: 3 / 5 (värde: 5.1, avrundat värde: 5.1)
    • Fiber: 1 / 5 (värde: 1.3, avrundat värde: 1.3)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 1 / 5 (värde: 51.5, avrundat värde: 51.5)

    Negativa poäng: 3

    • Energi: 0 / 10 (värde: 230, avrundat värde: 230)
    • Socker: 0 / 10 (värde: 0.9, avrundat värde: 0.9)
    • Mättat fett: 0 / 10 (värde: 0.8, avrundat värde: 0.8)
    • Natrium: 3 / 10 (värde: 360, avrundat värde: 360)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: -2 (3 - 5)

    Nutri-Score: A

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    Sockerarter i låg kvantitet (0.9%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i måttlig kvantitet (0.9%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (280g)
    Compared to: en:Beef dishes
    Energi 230 kj
    (55 kcal)
    644 kj
    (154 kcal)
    −60 %
    Fett 1,9 g 5,32 g −69 %
    Mättat fett 0,8 g 2,24 g −65 %
    Kolhydrat 3,8 g 10,6 g −59 %
    Sockerarter 0,9 g 2,52 g −48 %
    Fiber 1,3 g 3,64 g −6 %
    Protein 5,1 g 14,3 g −43 %
    Salt 0,9 g 2,52 g +2 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 51,5 % 51,5 %
Portionsstorlek: 280g

Miljö

Förpackning

Transportation