Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging
Dessertsauce Vanille - Lidl - 225 ml, 259 g
Dessertsauce Vanille - Lidl - 225 ml, 259 g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
×
This product page is not complete. You can help by editing it based on the photos we have, by taking more photos using the Android or iPhone/iPad app or, if you are the producer of this product, by signing up to our Platform for Producers. Thank you!
×
Streckkod: 20184926
Kvantitet: 225 ml, 259 g
Förpackning: nl:Knijpfles
Varumärken: Lidl
Kategorier: en:Condiments, Såser, en:Dessert sauces, en:groceries
Butiker: Lidl
Länder där såld: Frankrike, Tyskland, Nederländerna
Matching with your preferences
Hälsa
Ingredienser
-
11 ingredients
Nederländska: suiker, zonnebloemolie, kokosvet, 7% magere melkpoeder, zoete weipoeder (melk), 0,1% gemalen vanillestokjes, emulgator: lecithinen (zonnebloem); kurkuma-extract.Allergener: MjölkSpår: Nötter
Food processing
-
Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Tillsats: E100 - Kurkumin
- Tillsats: E322 - Lecitiner
- Ingrediens: Emulgeringsmedel
- Ingrediens: Vassle
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
-
E322 - Lecitiner
Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.Källa: Wikipedia (Engelska)
Ingrediensanalys
-
Palmoljefri
No ingredients containing palm oil detected
-
Icke-vegan
Non-vegan ingredients: Skummjölkspulver, en:Sweet whey powder, Mjölk
-
Kanske Vegetariskt
Ingredients that may not be vegetarian: en:Sweet whey powder, E322
-
Details of the analysis of the ingredients
suiker, zonnebloemolie, kokosvet, magere melkpoeder 7%, zoete weipoeder (melk), vanillestokjes 0.1%, emulgator (lecithinen (zonnebloem)), kurkuma-extract- suiker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 12.5 - percent_max: 78.8
- zonnebloemolie -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 7 - percent_max: 42.9
- kokosvet -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 7 - percent_max: 30.9333333333333
- magere melkpoeder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 7 - percent: 7 - percent_max: 7
- zoete weipoeder -> en:sweet-whey-powder - vegan: no - vegetarian: maybe - percent_min: 0.1 - percent_max: 7
- melk -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 7
- vanillestokjes -> en:vanilla-pod - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
- emulgator -> en:emulsifier - percent_min: 0 - percent_max: 0.1
- lecithinen -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1
- zonnebloem -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
- lecithinen -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1
- kurkuma-extract -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
Näring
-
Bad nutritional quality
⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 0
- Proteiner: 2 / 5 (värde: 3.4, avrundat värde: 3.4)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 29
- Energi: 9 / 10 (värde: 3079, avrundat värde: 3079)
- Socker: 10 / 10 (värde: 51.9, avrundat värde: 51.9)
- Mättat fett: 10 / 10 (värde: 26.4, avrundat värde: 26.4)
- Natrium: 0 / 10 (värde: 68, avrundat värde: 68)
The points for proteins are not counted because the negative points are greater or equal to 11.
Näringsvärde: 29 (29 - 0)
Nutri-Score: E
-
Fett i hög kvantitet (57.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Mättat fett i hög kvantitet (26.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sockerarter i hög kvantitet (51.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt i låg kvantitet (0.17%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlSom såld
per portion (100ml)Compared to: en:Dessert sauces Energi 3 079 kj
(736 kcal)3 080 kj
(736 kcal)+408 % Fett 57,2 g 57,2 g +4 106 % Mättat fett 26,4 g 26,4 g +3 624 % Kolhydrat 51,9 g 51,9 g +81 % Sockerarter 51,9 g 51,9 g +108 % Fiber ? ? Protein 3,4 g 3,4 g +131 % Salt 0,17 g 0,17 g +119 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Miljö
-
Eco-score ej beräknad - Okänd miljöpåverkan
Vi kunde inte beräkna Eco-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Förpackning
-
Packaging with a medium impact
Squeeze bottle
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Datakällor
Produkt tillagd den av date-limite-app
Senast ändrad produktsida på av kiliweb.
Produktsida också redigerad av aleene, jtimens, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlkFCf9XOoDTUJzHhmFaNm9feHsTjPP1e5K7eaao.