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Instant hot chocolate - Bellarom - 400 g

Instant hot chocolate - Bellarom - 400 g

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Streckkod: 20937461

Vanligt namn: Instant hot chocolate drink

Kvantitet: 400 g

Förpackning: en:Plastic, PP

Varumärken: Bellarom

Kategorier: Drycker, en:Cocoa and its products, en:Cocoa and chocolate powders, en:Instant beverages, en:Cocoa powders, en:Chocolate powders, en:Cocoa powder for beverages with sugar

Etiketter, certifieringar, utmärkelser: Vegetarisk, en:Sustainable farming, en:Rainforest Alliance, UTZ Certified

Butiker: Lidl

Länder där såld: Nederländerna

Matching with your preferences

Hälsa

Ingredienser

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    16 ingredients


    Engelska: whey powder ( milk ), sugar, fat reduced cocoa powder 12%, glucose syrup, coconut oil, stabilisers (potassium phosphates, polyphosphates), milk protein, emulsifiers (sunflower lecithins, mono - and diglycerides of fatty acids), anti-caking agent (silicon dioxide), salt
    Allergener: Mjölk
    Spår: Soja

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E322 - Lecitiner
    • Tillsats: E452 - Polyfosfater
    • Tillsats: E471 - Mono- och diglycerider av fettsyror
    • Tillsats: E551 - Kiseldioxid
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Glukos
    • Ingrediens: Glukossirap
    • Ingrediens: Mjölkprotein
    • Ingrediens: Vassle

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E322 - Lecitiner


    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Källa: Wikipedia (Engelska)
  • E340 - E340 food additive


    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Källa: Wikipedia (Engelska)
  • E471 - Mono- och diglycerider av fettsyror


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Källa: Wikipedia (Engelska)
  • E551 - Kiseldioxid


    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: Vasslepulver, Mjölk, Mjölkprotein
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    whey powder (milk), sugar, fat reduced cocoa powder 12%, glucose syrup, coconut oil, stabilisers (potassium phosphates, polyphosphates), milk protein, emulsifiers (sunflower lecithins, mono- and diglycerides of fatty acids), anti-caking agent (silicon dioxide), salt
    1. whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 12 - percent_max: 76
      1. milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 12 - percent_max: 76
    2. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 12 - percent_max: 44
    3. fat reduced cocoa powder -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 12 - percent: 12 - percent_max: 12
    4. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
    5. coconut oil -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 12
    6. stabilisers -> en:stabiliser - percent_min: 0 - percent_max: 12
      1. potassium phosphates -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
      2. polyphosphates -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
    7. milk protein -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 12
    8. emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 12
      1. sunflower lecithins -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
      2. mono- and diglycerides of fatty acids -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 6
    9. anti-caking agent -> en:anti-caking-agent - percent_min: 0 - percent_max: 10.8571428571429
      1. silicon dioxide -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.8571428571429
    10. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.5

Näring

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 0 / 5 (värde: 1.2, avrundat värde: 1.2)
    • Fiber: 0 / 5 (värde: 0.6, avrundat värde: 0.6)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 1

    • Energi: 0 / 10 (värde: 243, avrundat värde: 243)
    • Socker: 1 / 10 (värde: 8.7, avrundat värde: 8.7)
    • Mättat fett: 0 / 10 (värde: 1, avrundat värde: 1)
    • Natrium: 0 / 10 (värde: 40, avrundat värde: 40)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 1 (1 - 0)

    Nutri-Score: B

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    Sockerarter i hög kvantitet (8.7%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i låg kvantitet (0.1%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Beredd
    för 100 g / 100 ml
    Compared to: en:Cocoa powder for beverages with sugar
    Energi 243 kj
    (58 kcal)
    −83 %
    Fett 1,2 g −70 %
    Mättat fett 1 g −55 %
    Kolhydrat 10,2 g −84 %
    Sockerarter 8,7 g −84 %
    Fiber 0,6 g −92 %
    Protein 1,2 g −81 %
    Salt 0,1 g −42 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ?

Miljö

Carbon footprint

Transportation

Datakällor

Produkt tillagd den av openfoodfacts-contributors
Senast ändrad produktsida på av aleene.
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