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Cassoulet - d'aucy - 840 g, 850 ml

Cassoulet - d'aucy - 840 g, 850 ml

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics. (Withdrawal date: 10/1/22)
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Some of the data for this product has been provided directly by the manufacturer D'AUCY.

Streckkod: 3017800133828 (EAN / EAN-13)

Vanligt namn: Cassoulet

Kvantitet: 840 g, 850 ml

Förpackning: en:Metal, en:Box, en:Canned

Varumärken: d'aucy

Kategorier: en:Canned foods, en:Meats and their products, Färdigmat, Rätter med kött, en:Bean dishes, en:Canned meals, en:Cassoulets

Etiketter, certifieringar, utmärkelser: en:Green Dot, Tillverkad i Frankrike, fr:Eco-Emballages

Tillverknings eller bearbetningsplats: Compagnie Générale de Conserve - CGC (Filiale Groupe CECAB) - ZA Saint-Léonard Nord - Kerlurec - 56450 Theix, Morbihan, Bretagne, France

Spårbarhetskod: EMB 56251E - Theix (Morbihan, France)

Butiker: Auchan

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

  • icon

    39 ingredients


    Franska: SAUCE : eau, concentré de tomates, saindoux, amidon transformé de maïs, sel, arômes naturels. HARICOTS BLANCS RÉHYDRATÉS 33 % (affermissant : chlorure de calcium). GARNITURE 21,4 % [saucisses et saucisson fumés (viande de porc, eau, gras et couenne de porc, maigre de tête de porc, plasma de porc, sel, amidon de pois, stabilisant : E451, gélifiants : E407, E412, E415, sirop de glucose, arômes naturels, conservateur : E250), viande de porc traitée en salaison (viande de porc, eau, sel, stabilisant : E451, gélifiant : E407a, conservateur : E250)].
    Spår: Gluten, Mjölk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E14XX - Modifierad stärkelse
    • Tillsats: E407 - Karragenan
    • Tillsats: E407a - Bearbetad eucheumaalg
    • Tillsats: E412 - Guarkärnmjöl
    • Tillsats: E415 - Xantangummi
    • Tillsats: E451 - Trifosfater
    • Ingrediens: Konsistensmedel
    • Ingrediens: Arom
    • Ingrediens: Geleringsmedel
    • Ingrediens: Glukos
    • Ingrediens: Glukossirap

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E250 - Natriumnitrit


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Källa: Wikipedia (Engelska)
  • E407 - Karragenan


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Källa: Wikipedia (Engelska)
  • E407a - Bearbetad eucheumaalg


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Källa: Wikipedia (Engelska)
  • E412 - Guarkärnmjöl


    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Källa: Wikipedia (Engelska)
  • E415 - Xantangummi


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Källa: Wikipedia (Engelska)
  • E451 - Trifosfater


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Källa: Wikipedia (Engelska)
  • E509 - Kalciumklorid


    Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: Ister, Fläskkött, fr:Gras et couenne de porc, fr:Maigre de tête de porc, fr:Plasma de porc, fr:Viande de porc traitée en salaison, Fläskkött

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk


    Non-vegetarian ingredients: Ister, Fläskkött, fr:Gras et couenne de porc, fr:Maigre de tête de porc, fr:Plasma de porc, fr:Viande de porc traitée en salaison, Fläskkött

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    SAUCE (eau), concentré de tomates, saindoux, amidon transformé de maïs, sel, arômes naturels, HARICOTS BLANCS RÉHYDRATÉS 33% (affermissant (chlorure de calcium)), GARNITURE 21.4% (saucisses et saucisson fumés (viande de porc, eau, gras et couenne de porc, maigre de tête de porc, plasma de porc, sel, amidon de pois, stabilisant (e451), gélifiants (e407), e412, e415, sirop de glucose, arômes naturels, conservateur (e250)), viande de porc traitée en salaison (viande de porc, eau, sel, stabilisant (e451), gélifiant (e407a), conservateur (e250)))
    1. SAUCE -> en:sauce - vegan: ignore - vegetarian: ignore
      1. eau -> en:water - vegan: yes - vegetarian: yes
    2. concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes
    3. saindoux -> en:lard - vegan: no - vegetarian: no - from_palm_oil: maybe
    4. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes
    5. sel -> en:salt - vegan: yes - vegetarian: yes
    6. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    7. HARICOTS BLANCS RÉHYDRATÉS -> fr:haricots-blancs-rehydrates - vegan: yes - vegetarian: yes - percent: 33
      1. affermissant -> en:firming-agent
        1. chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes
    8. GARNITURE -> en:filling - vegan: ignore - vegetarian: ignore - percent: 21.4
      1. saucisses et saucisson fumés -> fr:saucisses-et-saucisson-fumes
        1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no
        2. eau -> en:water - vegan: yes - vegetarian: yes
        3. gras et couenne de porc -> fr:gras-et-couenne-de-porc - vegan: no - vegetarian: no
        4. maigre de tête de porc -> fr:maigre-de-tete-de-porc - vegan: no - vegetarian: no
        5. plasma de porc -> fr:plasma-de-porc - vegan: no - vegetarian: no
        6. sel -> en:salt - vegan: yes - vegetarian: yes
        7. amidon de pois -> en:pea-starch - vegan: yes - vegetarian: yes
        8. stabilisant -> en:stabiliser
          1. e451 -> en:e451 - vegan: yes - vegetarian: yes
        9. gélifiants -> en:gelling-agent
          1. e407 -> en:e407 - vegan: yes - vegetarian: yes
        10. e412 -> en:e412 - vegan: yes - vegetarian: yes
        11. e415 -> en:e415 - vegan: yes - vegetarian: yes
        12. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes
        13. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
        14. conservateur -> en:preservative
          1. e250 -> en:e250 - vegan: yes - vegetarian: yes
      2. viande de porc traitée en salaison -> fr:viande-de-porc-traitee-en-salaison - vegan: no - vegetarian: no
        1. viande de porc -> en:pork-meat - vegan: no - vegetarian: no
        2. eau -> en:water - vegan: yes - vegetarian: yes
        3. sel -> en:salt - vegan: yes - vegetarian: yes
        4. stabilisant -> en:stabiliser
          1. e451 -> en:e451 - vegan: yes - vegetarian: yes
        5. gélifiant -> en:gelling-agent
          1. e407a -> en:e407a - vegan: yes - vegetarian: yes
        6. conservateur -> en:preservative
          1. e250 -> en:e250 - vegan: yes - vegetarian: yes

Näring

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    Good nutritional quality


    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 4

    • Proteiner: 4 / 5 (värde: 7, avrundat värde: 7)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 5

    • Energi: 1 / 10 (värde: 481, avrundat värde: 481)
    • Socker: 0 / 10 (värde: 1.2, avrundat värde: 1.2)
    • Mättat fett: 1 / 10 (värde: 2, avrundat värde: 2)
    • Natrium: 3 / 10 (värde: 352, avrundat värde: 352)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 1 (5 - 4)

    Nutri-Score: B

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    Sockerarter i låg kvantitet (1.2%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i måttlig kvantitet (0.88%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: en:Cassoulets
    Energi 481 kj
    (115 kcal)
    −19 %
    Fett 5,3 g −25 %
    Mättat fett 2 g −22 %
    Kolhydrat 8 g −1 %
    Sockerarter 1,2 g +53 %
    Fiber ?
    Protein 7 g −27 %
    Salt 0,88 g −1 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

Produkt tillagd den av jeanbono
Senast ändrad produktsida på av org-d-aucy.
Produktsida också redigerad av jacob80, packbot, sebleouf, tacite, yuka.R29VNlM1WXV1ZlVJbWZZWStBSFZ4K3BPNjdLTlJFRHBBc1FJSWc9PQ.

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