Open Food Facts is a collaborative project built by tens of thousands of volunteers and managed by a non-profit organization with 8 employees. We need your donations to fund the Open Food Facts 2023 budget and to continue to develop the project.
Tack! favorite
Flageolets préparés - Cassegrain - 200 g
Flageolets préparés - Cassegrain - 200 g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Streckkod: 3083680482066 (EAN / EAN-13)
Vanligt namn: Flageolets extra-fins cuisinés
Kvantitet: 200 g
Förpackning: en:Canned
Varumärken: Cassegrain
Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, en:Legumes and their products, en:Canned foods, Ärtväxter, en:Canned plant-based foods, en:Canned legumes, en:Canned common beans, en:Canned flageolet beans
Etiketter, certifieringar, utmärkelser:
en:Green Dot, Nutriscore, Nutriscore A
Butiker: Hyper U, Magasins U, carrefour.fr
Länder där såld: Frankrike
Matching with your preferences
Hälsa
Ingredienser
-
23 ingredients
Franska: Flageolets verts 50%, eau, carottes 1,6%, sel, oignon grelot 0,4%, bouillon de volaille (sel, arômes, exhausteurs de goût: E621-E631-E627, sucre, viande et graisse de poule, sirop de glucose, amidon de pomme de terre, blé, orge, soja, céleri), arome naturel d'épices, arome naturel.Allergener: Selleri, Gluten, Soja
Food processing
-
Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Tillsats: E621 - Mononatriumglutamat
- Tillsats: E627 - Dinatriumguanylat
- Tillsats: E631 - Dinatriuminosinat
- Ingrediens: Smakförstärkare
- Ingrediens: Arom
- Ingrediens: Glukos
- Ingrediens: Glukossirap
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
-
E621 - Mononatriumglutamat
Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.Källa: Wikipedia (Engelska)
-
E627 - Dinatriumguanylat
Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.Källa: Wikipedia (Engelska)
-
E631 - Dinatriuminosinat
Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.Källa: Wikipedia (Engelska)
Ingrediensanalys
-
Kan innehålla palmolja
Ingredients that may contain palm oil: Kycklingfett
-
Icke-vegan
Non-vegan ingredients: en:Poultry broth, Kött, Kycklingfett
-
Icke-vegetarisk
Non-vegetarian ingredients: en:Poultry broth, Kött, Kycklingfett
-
Details of the analysis of the ingredients
Flageolets verts 50%, eau, carottes 1.6%, sel, oignon grelot 0.4%, bouillon de volaille (sel, arômes, exhausteurs de goût (e621), e631, e627, sucre, viande, graisse de poule, sirop de glucose, amidon de pomme de terre, blé, orge, soja, céleri), arome naturel d'épices, arome naturel- Flageolets verts -> en:green-flageolets - vegan: yes - vegetarian: yes - percent_min: 50 - percent: 50 - percent_max: 50
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 45.2 - percent_max: 47.6
- carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 1.6 - percent: 1.6 - percent_max: 1.6
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 1.6
- oignon grelot -> en:pearl-onion - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
- bouillon de volaille -> en:poultry-broth - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.4
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
- arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.2
- exhausteurs de goût -> en:flavour-enhancer - percent_min: 0 - percent_max: 0.133333333333333
- e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.133333333333333
- e631 -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.133333333333333
- e627 -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.08
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667
- viande -> en:meat - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.0666666666666667
- graisse de poule -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.0666666666666667
- sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667
- amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667
- blé -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667
- orge -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667
- soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667
- céleri -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667
- arome naturel d'épices -> en:natural-spice-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4
- arome naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4
Näring
-
Good nutritional quality
⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 4
- Proteiner: 4 / 5 (värde: 6.5, avrundat värde: 6.5)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 2, avrundat värde: 2)
Negativa poäng: 4
- Energi: 1 / 10 (värde: 402, avrundat värde: 402)
- Socker: 0 / 10 (värde: 0.4, avrundat värde: 0.4)
- Mättat fett: 0 / 10 (värde: 0.1, avrundat värde: 0.1)
- Natrium: 3 / 10 (värde: 324, avrundat värde: 324)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: 0 (4 - 4)
Nutri-Score: B
-
Fett i låg kvantitet (0.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Mättat fett i låg kvantitet (0.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sockerarter i låg kvantitet (0.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt i måttlig kvantitet (0.81%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlCompared to: en:Canned flageolet beans Energi 402 kj
(96 kcal)+11 % Fett 0,8 g +16 % Mättat fett 0,1 g −30 % Kolhydrat 12,6 g +8 % Sockerarter 0,4 g −21 % Fiber ? Protein 6,5 g +23 % Salt 0,81 g +15 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2 %
Miljö
-
Eco-Score A - Mycket låg miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: A (Score: 95/100)
Kategori: Flageolet bean, canned, drained
Kategori: Flageolet bean, canned, drained
- PEF environmental score: 0.14 (the lower the score, the lower the impact)
- including impact on climate change: 1.16 kg CO2 eq/kg of product
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Bonuses and maluses
-
Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Packaging with a low impact
Malus: -3
Form Material Återvinning Impact 1 Box Heavy aluminium Recycle Medium
Eco-Score for this product
-
Impact for this product: A (Score: 87/100)
Produkt: Flageolets préparés - Cassegrain - 200 g
Life cycle analysis score: 95
Sum of bonuses and maluses: -8
Final score: 87/100
-
Carbon footprint
-
Equal to driving 0.6 km in a petrol car
116 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Flageolet bean, canned, drained (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Förpackning
-
Packaging with a low impact
1 x Box (41 ALU)
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Datakällor
Produkt tillagd den av adline
Senast ändrad produktsida på av guezguez-majed.
Produktsida också redigerad av chevalstar, date-limite-app, driveoff, ecoscore-impact-estimator, gluten-scan, kiliweb, magasins-u, moon-rabbit, openfoodfacts-contributors, packbot, quechoisir, roboto-app, sebourg, spotter, yuka.VFA0eVBiVUZpdWdLd3NaaThFblMvUFJPNWNXc1ZENnpGN29RSWc9PQ, yuka.ZDZSYlMvOVl2dkF1bDh3RW9CZjY2SXQ4d2NDSWNsbTJFK1FiSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkdCXITDixLHEgHuvhOvxO-cNL7TR_J284T0A6s.