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Galettes bretonnes BIO - Casino Bio - 125 g

Galettes bretonnes BIO - Casino Bio - 125 g

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Some of the data for this product has been provided directly by the manufacturer casino.

Streckkod: 3222471834732 (EAN / EAN-13)

Vanligt namn: 20 galettes bretonnes pur beurre. Produit issu de l'agriculture biologique

Kvantitet: 125 g

Förpackning: en:Plastic, en:Box, Kartong, fr:Etui en carton, fr:Sachet en plastique

Varumärken: Casino Bio, Casino

Varumärkesägare: Casino

Kategorier: Snacks, Söta snacks, Kakor och tårtor, Kex, en:Shortbread cookies, fr:Galettes bretonnes

Etiketter, certifieringar, utmärkelser: Ekologisk, EU-ekologisk, Icke EU-jordbruk, en:EU Agriculture, en:EU/non-EU Agriculture, FR-BIO-01, en:Green Dot, Tillverkad i Frankrike, Nutriscore, en:Pure butter, AB Agriculture Biologique

Tillverknings eller bearbetningsplats: Biscuiterie de l'Abbaye - Route du Val - 61700 Lonlay-l'Abbaye, Orne, France

Spårbarhetskod: EMB 61232A - Lonlay-l'Abbaye (Orne, France)

Länk till produktsidan på producentens officiella webbplats: http://www.casinodrive.fr/ecommerce/affi...

Butiker: Casino

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

9 ingredients

Franska: Farine de blé* - sucre de canne* - beurre* 25% - oeufs en poudre* - sel - arôme naturel de vanille - poudre à lever : carbonates d'ammonium - lait écrémé en poudre*. Traces de fruits à coque, de soja et de graines de sésame. *Ingrédients issus de l'agriculture biologique.

Allergener: Ägg, Gluten, Mjölk

Spår: Nötter, Jordnöt, Sesamfrön, Soja

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Ingrediens: Arom
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E503 - Ammoniumkarbonater

Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmoljefri

No ingredients containing palm oil detected

Icke-vegan

Non-vegan ingredients: Smör, Äggpulver, Skummjölkspulver

Vegetariskt

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Farine de blé, sucre de canne, beurre 25%, oeufs en poudre, sel, arôme naturel de vanille, poudre à lever (carbonates d'ammonium), lait écrémé en poudre
Farine de blé -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 25 - percent_max: 50

sucre de canne -> en:cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 25 - percent_max: 37.5

beurre -> en:butter - labels: en:organic - vegan: no - vegetarian: yes - percent_min: 25 - percent: 25 - percent_max: 25

oeufs en poudre -> en:egg-powder - labels: en:organic - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 25

sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 5

carbonates d'ammonium -> en:e503 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

lait écrémé en poudre -> en:skimmed-milk-powder - labels: en:organic - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5

Näring

Bad nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 2

Proteiner: 3 / 5 (värde: 6.4, avrundat värde: 6.4)

Fiber: 2 / 5 (värde: 2, avrundat värde: 2)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

Negativa poäng: 23

Energi: 6 / 10 (värde: 2078, avrundat värde: 2078)

Socker: 5 / 10 (värde: 25, avrundat värde: 25)

Mättat fett: 10 / 10 (värde: 14, avrundat värde: 14)

Natrium: 2 / 10 (värde: 228, avrundat värde: 228)

The points for proteins are not counted because the negative points are greater or equal to 11.

Näringsvärde: 21 (23 - 2)

Nutri-Score: E
→ Läs mer om Nutri-Score

Fett i hög kvantitet (22%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Källa: National Health Service UK (NHS) - Fat: the facts

Mättat fett i hög kvantitet (14%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Källa: National Health Service UK (NHS) - Fat: the facts

Sockerarter i hög kvantitet (25%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Källa: National Health Service UK (NHS) - Sugar: the facts

Salt i måttlig kvantitet (0.57%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Källa: World Health Organization (WHO) - Fact sheet - Salt reduction

Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Som såld per portion (100 g)	Compared to: fr:galettes-bretonnes
Energi	2 078 kj (496 kcal)	2 080 kj (496 kcal)	+1 %
Fett	22 g	22 g	+1 %
Mättat fett	14 g	14 g	−1 %
Kolhydrat	67 g	67 g	-
Sockerarter	25 g	25 g	−3 %
Fiber	2 g	2 g	+27 %
Protein	6,4 g	6,4 g	+2 %
Salt	0,57 g	0,57 g	−36 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	0 %	0 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Portionsstorlek: 100 g

Miljö

Eco-Score B - Låg miljöpåverkan

⚠️ Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 69/100)

Kategori: Shortbread pastry biscuit

PEF environmental score: 0.35 (the lower the score, the lower the impact)
including impact on climate change: 3.01 kg CO2 eq/kg of product

Stage	Impact
Jordbruk	80.1 %
Bearbetar	12.2 %
Förpackning	3.1 %
Transportation	3.2 %
Distribution	1.4 %
Consumption	0.0 %

Bonuses and maluses

Labels with high environmental benefits

Bonus: +15
- AB Agriculture Biologique
  
  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
  
  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
- EU-ekologisk
  
  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
  
  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Missing origins of ingredients information

Malus: -5

⚠️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a high impact

Malus: -15

Form	Material	Impact
Bag	Plastic	Hög
Sleeve	Kartong	Låg
Box	Unknown	Hög

⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 64/100)

Produkt: Galettes bretonnes BIO - Casino Bio - 125 g

Life cycle analysis score: 69
Sum of bonuses and maluses: -5

Final score: 64/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.6 km in a petrol car

301 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Shortbread pastry biscuit (Source: ADEME Agribalyse Database)

Stage	Impact
Jordbruk	83.4 %
Bearbetar	7.8 %
Förpackning	3.7 %
Transportation	4.5 %
Distribution	0.6 %
Consumption	0.0 %

Förpackning

Packaging with a high impact

Bag (Plastic)
Sleeve (Kartong)
Box

Galettes bretonnes BIO - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients

Missing origins of ingredients information

⚠️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Etiketter

AB Agriculture Biologique

Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

EU-ekologisk

Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Övrig information

Conservation conditions: A conserver à l'abri de la chaleur et de l'humidité.

Recycling instructions - To recycle: étui carton

Recycling instructions - To discard: Sachet plastique

Datakällor

Produkt tillagd den 28 mars 2016 10:36:34 CEST av openfoodfacts-contributors
Senast ändrad produktsida på 20 januari 2023 18:30:02 CET av spotter.
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Galettes bretonnes BIO - Casino Bio - 125 g