Gâteau de riz sur lit de caramel Doré au four - Casino - 4 x 100 g
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Streckkod: 3222471964071 (EAN / EAN-13)
Vanligt namn: Gâteau de riz aux oeufs extra-frais et au caramel
Kvantitet: 4 x 100 g
Förpackning: en:Metal, en:Pot, Kartong, en:Fresh, en:Seal, en:Sleeve
Varumärken: Casino
Varumärkesägare: Casino
Kategorier: Mejeriprodukt, Efterrätter, en:Dairy desserts, en:Fresh foods, en:Puddings, en:Rice puddings, en:Rice pudding with caramel sauce, fr:Gâteaux de riz
Etiketter, certifieringar, utmärkelser:
en:Green Dot, Tillverkad i Frankrike, fr:Doré au four, fr:Eco-Emballages, fr:Lait et riz origine France
Origin of the product and/or its ingredients: France
Ingredients ursprung: Frankrike, fr:Camargue, fr:Lait, fr:Riz
Tillverknings eller bearbetningsplats: Lactalis Nestlé Ultra-Frais Montayral - LNUF Montayral (Filiale Groupe Lactalis) - ZA du Haut Agenais - 47500 Montayral, Lot-et-Garonne, Aquitaine, France
Spårbarhetskod: FR 47.185.001 CE - Montayral (Lot-et-Garonne, France), EMB 47185 - Montayral (Lot-et-Garonne, France)
Butiker: Casino
Länder där såld: Frankrike
Matching with your preferences
Hälsa
Ingredienser
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Tillsats: E14XX - Modifierad stärkelse
- Tillsats: E415 - Xantangummi
- Tillsats: E440 - Pektiner
- Ingrediens: Arom
- Ingrediens: Geleringsmedel
- Ingrediens: Förtjockningsmedel
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
Ingrediensanalys
-
Palmoljefri
No ingredients containing palm oil detected
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Icke-vegan
Non-vegan ingredients: Helmjölk, fr:Œufs extra-frais, Grädde
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Kanske Vegetariskt
Ingredients that may not be vegetarian: Arom
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Details of the analysis of the ingredients
Lait entier 63.8%, sucre, riz rond de Camargue 10.4%, œufs extra-frais 6.8%, caramel 6% (sucre, eau, amidon transformé de pomme de terre, épaississant (gomme xanthane), gélifiant (pectines)), crème, arôme, amidon de riz, sel- Lait entier -> en:whole-milk - vegan: no - vegetarian: yes - percent_min: 63.8 - percent: 63.8 - percent_max: 63.8
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 10.4 - percent_max: 13
- riz rond de Camargue -> fr:riz-rond-de-camargue - vegan: yes - vegetarian: yes - percent_min: 10.4 - percent: 10.4 - percent_max: 10.4
- œufs extra-frais -> fr:oeufs-extra-frais - vegan: no - vegetarian: yes - percent_min: 6.8 - percent: 6.8 - percent_max: 6.8
- caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 6 - percent: 6 - percent_max: 6
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 1.2 - percent_max: 6
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
- amidon transformé de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
- épaississant -> en:thickener - percent_min: 0 - percent_max: 1.5
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
- gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 1.2
- pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
- crème -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.59999999999999
- arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.59999999999999
- amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.16666666666667
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.85714285714286
Näring
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Average nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 2
- Proteiner: 2 / 5 (värde: 3.5, avrundat värde: 3.5)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 6
- Energi: 1 / 10 (värde: 648, avrundat värde: 648)
- Socker: 3 / 10 (värde: 17, avrundat värde: 17)
- Mättat fett: 2 / 10 (värde: 2.3, avrundat värde: 2.3)
- Natrium: 0 / 10 (värde: 28, avrundat värde: 28)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: 4 (6 - 2)
Nutri-Score: C
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Fett i måttlig kvantitet (3.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i måttlig kvantitet (2.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sockerarter i hög kvantitet (17%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0.07%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
Miljö
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Eco-Score B - Låg miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 78/100)
Kategori: Rice pudding, refrigerated
Kategori: Rice pudding, refrigerated
- PEF environmental score: 0.29 (the lower the score, the lower the impact)
- including impact on climate change: 1.70 kg CO2 eq/kg of product
Stage Impact 
Jordbruk
72.8 %
Bearbetar
11.2 %
Förpackning
5.4 %
Transportation
6.6 %
Distribution
3.1 %
Consumption
0.9 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Frankrike 100 %Medium
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Packaging with a high impact
Malus: -15
Form Material Återvinning Impact Seal Kartong Låg Sleeve Metal Hög Pot Unknown Hög ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
170 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Rice pudding, refrigerated (Source: ADEME Agribalyse Database)
Stage Impact
Jordbruk
62.8 %
Bearbetar
10.1 %
Förpackning
10.9 %
Transportation
13.6 %
Distribution
2.2 %
Consumption
0.4 %
Förpackning
-
Packaging with a high impact
Seal (Kartong)
Sleeve (Metal)
Pot
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Frankrike 100 %Medium
Övrig information
Övrig information: Lait et riz origine France
Conservation conditions: A conserver entre 0°C et +6°C
Recycling instructions - To recycle: Etui carton, pot et opercule métal à recycler
Datakällor
Produkt tillagd den av davidgard
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