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Tartiflette au Reblochon de Savoie - Casino - 300 g

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Tartiflette au Reblochon de Savoie - Casino - 300 g

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Streckkod: 3222473683796 (EAN / EAN-13)

Kvantitet: 300 g

Förpackning: en:Plastic, Kartong, en:Fresh, en:Tray

Varumärken: Casino

Kategorier: en:Meats and their products, Färdigmat, en:Gratins, Rätter med kött, en:Pork meals, en:Potato gratin, en:Microwave meals, en:Tartiflettes, fr:Plats préparés à réchauffer au four

Etiketter, certifieringar, utmärkelser: en:French meat, en:French pork

Ingredients ursprung: Frankrike

Spårbarhetskod: FR 38.565.001 CE - Voreppe (Isère, France), EMB 38565 - Voreppe (Isère, France)

Butiker: Casino

Länder där såld: Frankrike

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Hälsa

Ingredienser

  • icon

    15 ingredients

    Franska: Pommes de terre 52 %, Reblochon de Savoie AOP 20 % (lait cru de vache, sel, ferments lactiques, présure, colorant : rocou), lardons fumés 10 % (poitrine de porc origine France, sel, dextrose, acidifiant : acide citrique, conservateurs : ascorbate de sodium, nitrite de sodium), crème fraîche, oignon, eau, fécule de pomme de terre, sel, poivre. Traces d’œufs, poissons, gluten, moutarde, fruits à coque et soja.
    Allergener: Mjölk
    Spår: Ägg, Fisk, Gluten, Senap, Nötter, Soja

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E160b - Annattoextrakt
    • Ingrediens: Färg

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

  • E250 - Natriumnitrit

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Källa: Wikipedia (Engelska)

  • E301 - Natriumaskorbat

    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Källa: Wikipedia (Engelska)

  • E330 - Citronsyra

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Palmoljefri

    No ingredients containing palm oil detected

    Unrecognized ingredients: Reblochon

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan

    Non-vegan ingredients: Opastöriserad komjölk, en:Smoked lardoons, Färsk grädde

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk

    Non-vegetarian ingredients: en:Smoked lardoons

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Pommes de terre 52%, Reblochon 20% (lait cru de vache, sel, ferments lactiques, présure, colorant (rocou)), lardons fumés 10%, crème fraîche, oignon, eau, fécule de pomme de terre, sel, poivre
    1. Pommes de terre -> en:potato - vegan: yes - vegetarian: yes - percent_min: 52 - percent: 52 - percent_max: 52
    2. Reblochon -> fr:reblochon - labels: en:pdo - percent_min: 20 - percent: 20 - percent_max: 20
      1. lait cru de vache -> en:raw-cow-s-milk - vegan: no - vegetarian: yes - percent_min: 4 - percent_max: 20
      2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      3. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      4. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      5. colorant -> en:colour - percent_min: 0 - percent_max: 4
        1. rocou -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    3. lardons fumés -> en:smoked-lardoons - vegan: no - vegetarian: no - percent_min: 10 - percent: 10 - percent_max: 10
    4. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent_min: 3 - percent_max: 10
    5. oignon -> en:onion - vegan: yes - vegetarian: yes - percent_min: 1.6 - percent_max: 8.33333333333333
    6. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.85
    7. fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.68
    8. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.9
    9. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.34285714285714

    • en:meat -> en:meat

    • en:pork -> en:pork

Näring

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    Average nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 6

    • Proteiner: 4 / 5 (värde: 6.9, avrundat värde: 6.9)
    • Fiber: 2 / 5 (värde: 2.3, avrundat värde: 2.3)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 1.6, avrundat värde: 1.6)

    Negativa poäng: 10

    • Energi: 2 / 10 (värde: 685, avrundat värde: 685)
    • Socker: 0 / 10 (värde: 0.5, avrundat värde: 0.5)
    • Mättat fett: 5 / 10 (värde: 6, avrundat värde: 6)
    • Natrium: 3 / 10 (värde: 280.416, avrundat värde: 280.4)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 4 (10 - 6)

    Nutri-Score: C

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    Sockerarter i låg kvantitet (0.5%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i måttlig kvantitet (0.701%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Som såld
    per portion (300 g)     		Compared to: en:Tartiflettes
    Energi 685 kj
    (164 kcal)     		2 060 kj
    (492 kcal)     		+14 %
    Fett 9,8 g 29,4 g +18 %
    Mättat fett 6 g 18 g +28 %
    Kolhydrat 11 g 33 g +4 %
    Sockerarter 0,5 g 1,5 g −56 %
    Fiber 2,3 g 6,9 g +46 %
    Protein 6,9 g 20,7 g +23 %
    Salt 0,701 g 2,1 g −8 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1,6 % 1,6 %
    Carbon footprint from meat or fish 74 g 222 g
Portionsstorlek: 300 g

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

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