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Gnocchi à poêler saveur fromage - Lustucru selection - 300 g
Gnocchi à poêler saveur fromage - Lustucru selection - 300 g
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Some of the data for this product has been provided directly by the manufacturer LUSTUCRU FRAIS.
Streckkod: 3240931531090 (EAN / EAN-13)
Vanligt namn: Gnocchi à poêler saveur fromage
Kvantitet: 300 g
Förpackning: en:Bag, en:Envelope, en:Fresh, en:Tray
Varumärken: Lustucru selection
Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, en:Cereals and potatoes, en:Cereals and their products, en:Gnocchi, en:Gnocchi of durum wheat semolina, en:Potato gnocchi, en:Cooked gnocchis, en:Cooked gnocchis from potato, en:Cooked gnocchis from semolina
Etiketter, certifieringar, utmärkelser: Inga artificiella aromämnen, Utan konserveringsmedel, Nutriscore, Nutriscore B
Origin of the product and/or its ingredients: NON
Länk till produktsidan på producentens officiella webbplats: http://www.lustucru-selection.fr
Butiker: toutes les enseignes
Länder där såld: Frankrike
Matching with your preferences
Hälsa
Ingredienser
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14 ingredients
Franska: Purée (eau, pommes de terre déshydratées, épice : curcuma), semoule de BLE, huile de colza et/ou tournesol, EMMENTAL déshydraté 1.6%, arôme naturel, sels de fonte : citrate de sodium, sel, farine de BLE. Peut contenir des traces d'œufs, soja et moutarde. Conditionné sous atmosphère protectrice.Allergener: Gluten, MjölkSpår: Ägg, Senap, Nötter, Soja
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Ingrediens: Arom
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
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E331 - Natriumcitrater
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.Källa: Wikipedia (Engelska)
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Icke-vegan
Non-vegan ingredients: Emmental
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Vegetarisk status okänd
Unrecognized ingredients: Natriumcitrat
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Details of the analysis of the ingredients
Purée (eau, pommes de terre déshydratées, épice (curcuma)), semoule de BLE, huile de colza, huile de tournesol, EMMENTAL 1.6%, arôme naturel, sels de fonte (citrate de sodium), sel, farine de BLE- Purée -> en:puree - vegan: ignore - vegetarian: ignore - percent_min: 11.1111111111111 - percent_max: 93.6
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 3.7037037037037 - percent_max: 93.6
- pommes de terre déshydratées -> en:potato-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 46.8
- épice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 31.2
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 31.2
- semoule de BLE -> en:wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 1.6 - percent_max: 47.6
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 1.6 - percent_max: 32.2666666666667
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 1.6 - percent_max: 24.6
- EMMENTAL -> en:emmental - vegan: no - vegetarian: maybe - percent_min: 1.6 - percent: 1.6 - percent_max: 1.6
- arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.6
- sels de fonte -> en:emulsifying-salts - percent_min: 0 - percent_max: 1.6
- citrate de sodium -> en:sodium-citrate - percent_min: 0 - percent_max: 1.6
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
- farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
- Purée -> en:puree - vegan: ignore - vegetarian: ignore - percent_min: 11.1111111111111 - percent_max: 93.6
Näring
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Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 5
- Proteiner: 3 / 5 (värde: 5.9, avrundat värde: 5.9)
- Fiber: 2 / 5 (värde: 2.4, avrundat värde: 2.4)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 1.6, avrundat värde: 1.6)
Negativa poäng: 7
- Energi: 2 / 10 (värde: 823, avrundat värde: 823)
- Socker: 0 / 10 (värde: 1.5, avrundat värde: 1.5)
- Mättat fett: 0 / 10 (värde: 0.8, avrundat värde: 0.8)
- Natrium: 5 / 10 (värde: 520, avrundat värde: 520)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: 2 (7 - 5)
Nutri-Score: B
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Fett i måttlig kvantitet (3.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i låg kvantitet (0.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i låg kvantitet (1.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i måttlig kvantitet (1.3%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlSom såld
per portion (150g)Compared to: en:Gnocchi of durum wheat semolina Energi 823 kj
(195 kcal)1 230 kj
(292 kcal)+5 % Fett 3,4 g 5,1 g +48 % Mättat fett 0,8 g 1,2 g +132 % Kolhydrat 34 g 51 g −2 % Sockerarter 1,5 g 2,25 g +51 % Fiber 2,4 g 3,6 g +11 % Protein 5,9 g 8,85 g +14 % Salt 1,3 g 1,95 g +6 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1,6 % 1,6 %
Miljö
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Eco-Score B - Låg miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 96/100)
Kategori: Gnocchi, from semolina, cooked
Kategori: Gnocchi, from semolina, cooked
- PEF environmental score: 0.12 (the lower the score, the lower the impact)
- including impact on climate change: 0.89 kg CO2 eq/kg of product
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a high impact
Malus: -15
Form Material Återvinning Impact Bag Plastic Recycle Hög Bag Plastic Discard Hög
Eco-Score for this product
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Impact for this product: B (Score: 76/100)
Produkt: Gnocchi à poêler saveur fromage - Lustucru selection - 300 g
Life cycle analysis score: 96
Sum of bonuses and maluses: -20
Final score: 76/100
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Carbon footprint
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Equal to driving 0.5 km in a petrol car
89 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Gnocchi, from semolina, cooked (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Förpackning
-
Packaging with a high impact
Bag 300 g (Plastic)
Bag (Plastic)
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Övrig information
Förberedelse: "Prêts en 5 minutes ! Etape 1 : Faire chauffer 1 cuillère à soupe d'huile ou 1 belle noix de beurre dans une poêle anti-adhésive. Saisir les Gnocchi à feu vif pendant 2 minutes tout en les remuant pour un résultat croustillant à l'extérieur. Etape 2 : Couvrir ensuite les gnocchi pour les rendre moelleux à l'intérieur. Laisser cuire à feu doux pendant 3 minutes sans oublier de retourner de temps en temps. Servir aussitôt."
Conservation conditions: Conservation : à conserver au frais entre 0°C et +4°C.
Kundservice: Service consommateurs Lustucru Frais, CS 20062 69564 SAINT GENIS LAVAL CEDEX
Datakällor
The manufacturer LUSTUCRU FRAIS uses Equadis to automatically transmit data and photos for its products.
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