Gnocchi à poêler Extra Fromage - Lustucru - 285 g
Some of the data for this product has been provided directly by the manufacturer LUSTUCRU FRAIS.
Streckkod: 3240931539485 (EAN / EAN-13)
Vanligt namn: Gnocchi à Poêler fourré aux fromages.
Kvantitet: 285 g
Förpackning: en:Envelope, en:Tray, fr:Film en plastique, fr:Sachet plastique
Varumärken: Lustucru, Lustucru selection
Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, en:Cereals and potatoes, en:Cereals and their products, Färdigmat, Pasta, en:Gnocchi, en:Potato gnocchi
Etiketter, certifieringar, utmärkelser:
Utan konserveringsmedel, Nutriscore, Nutriscore C, SUB
Origin of the product and/or its ingredients: NON
Ingredients ursprung: en:Unspecified
Butiker: Franprix, Magasins U
Matching with your preferences
Hälsa
Ingredienser
Food processing
-
Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Ingrediens: Arom
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingrediensanalys
-
Palmoljefri
No ingredients containing palm oil detected
-
Icke-vegan
Non-vegan ingredients: Emmental, Mozzarella, Färskost, Ricotta, Comté, Mjölk
-
Kanske Vegetariskt
Ingredients that may not be vegetarian: Emmental, Mozzarella, Färskost, Ricotta, Comté, Naturlig arom
-
Details of the analysis of the ingredients
Purée (eau, pommes de terre déshydratées, épice (curcuma)), semoule de BLE dur, EMMENTAL 5.7%, MOZZARELLA 5.6%, FROMAGE FRAIS 5.2%, RICOTTA 3%, farine de BLE dur, COMTE 1.9%, huile de colza, pommes de terre déshydratées, épice (curcuma), sel, arômes naturels (LAIT)- Purée -> en:puree - vegan: ignore - vegetarian: ignore - percent_min: 27.75 - percent_max: 71
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 9.25 - percent_max: 71
- pommes de terre déshydratées -> en:potato-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 35.5
- épice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 23.6666666666667
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 23.6666666666667
- semoule de BLE dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 5.7 - percent_max: 38.35
- EMMENTAL -> en:emmental - vegan: no - vegetarian: maybe - percent_min: 5.7 - percent: 5.7 - percent_max: 5.7
- MOZZARELLA -> en:mozzarella - vegan: no - vegetarian: maybe - percent_min: 5.6 - percent: 5.6 - percent_max: 5.6
- FROMAGE FRAIS -> en:soft-white-cheese - vegan: no - vegetarian: maybe - percent_min: 5.2 - percent: 5.2 - percent_max: 5.2
- RICOTTA -> en:ricotta - vegan: no - vegetarian: maybe - percent_min: 3 - percent: 3 - percent_max: 3
- farine de BLE dur -> en:durum-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 1.9 - percent_max: 3
- COMTE -> en:comte - labels: en:pdo - vegan: no - vegetarian: maybe - percent_min: 1.9 - percent: 1.9 - percent_max: 1.9
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.9
- pommes de terre déshydratées -> en:potato-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9
- épice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.9
- LAIT -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.9
- Purée -> en:puree - vegan: ignore - vegetarian: ignore - percent_min: 27.75 - percent_max: 71
Näring
-
Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 6
- Proteiner: 5 / 5 (värde: 8.3, avrundat värde: 8.3)
- Fiber: 1 / 5 (värde: 1.8, avrundat värde: 1.8)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 9
- Energi: 2 / 10 (värde: 965, avrundat värde: 965)
- Socker: 0 / 10 (värde: 2.2, avrundat värde: 2.2)
- Mättat fett: 2 / 10 (värde: 3, avrundat värde: 3)
- Natrium: 5 / 10 (värde: 520, avrundat värde: 520)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: 3 (9 - 6)
Nutri-Score: C
-
Fett i måttlig kvantitet (8.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Mättat fett i måttlig kvantitet (3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sockerarter i låg kvantitet (2.2%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt i måttlig kvantitet (1.3%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
Miljö
-
Eco-Score B - Låg miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: A (Score: 97/100)
Kategori: Gnocchi, from potato, raw
Kategori: Gnocchi, from potato, raw
- PEF environmental score: 0.09 (the lower the score, the lower the impact)
- including impact on climate change: 0.82 kg CO2 eq/kg of product
Stage Impact 
Jordbruk
46.6 %
Bearbetar
1.7 %
Förpackning
23.9 %
Transportation
18.1 %
Distribution
9.6 %
Consumption
0.0 %
Bonuses and maluses
-
Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unspecified 100 %Hög
-
Packaging with a high impact
Malus: -15
Form Material Återvinning Impact Film Plastic Hög Bag Plastic Hög Envelope Unknown Hög Tray Unknown Hög ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Carbon footprint
-
Equal to driving 0.4 km in a petrol car
82 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Gnocchi, from potato, raw (Source: ADEME Agribalyse Database)
Stage Impact
Jordbruk
34.2 %
Bearbetar
1.5 %
Förpackning
33.1 %
Transportation
26.6 %
Distribution
4.6 %
Consumption
0.0 %
Förpackning
-
Packaging with a high impact
Film (Plastic)
Bag (Plastic)
Envelope
Tray
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unspecified 100 %Hög
Övrig information
Förberedelse: Prêts en 5 minutes ! Faire fondre une noix de beurre dans une poêle anti-adhésive. Laisser cuire à feu moyen en les remuant de temps en temps. Dès que le fromage commence à sortir des gnocchi… c'est prêt !
Conservation conditions: à conserver au frais entre 0° et +4°C
Kundservice: Service consommateurs Lustucru Frais, CS 20062 69564 SAINT GENIS LAVAL CEDEX
Datakällor
The manufacturer LUSTUCRU FRAIS uses Equadis to automatically transmit data and photos for its products.
Produkt tillagd den av openfoodfacts-contributors
Senast ändrad produktsida på av quentinbrd.
Produktsida också redigerad av big-brother, chevalstar, date-limite-app, ecoscore-impact-estimator, feat, franq, kiliweb, lustucru-frais, magasins-u, org-lustucru-frais, org-panzani-sa, packbot, quechoisir, roboto-app, rviswana, scanparty-franprix-05-2016, sebleouf, tacite, tacite-mass-editor, teolemon, yuka.SFowQ0xMd3dtUFVWbHZjKzRSUGswUFI4MjVLWGVEK2xMZkJMSVE9PQ, yuka.UVpvd0NMNEdtc2NodDhZajBVbnh4b3RGNmEvNWIyYVNNTTg3SVE9PQ, yuka.Uks0UkZwd25vUE0wdThJOHp4ZmI4L05TbTZPV1gweWVkOHMzSVE9PQ, yuka.V2FNSEw1OWVtYVFoeS9SZzVRdnkvK3B2K0pTTlV6bVRJc2RCSVE9PQ, yuka.V3BrdU92c29vY0ZRdzlwdTRrcnczdHRJK2NTT1RVcnNJZFVQSVE9PQ, yuka.WjVvY1BZWWNtS1E0bDgwNjBSSEYxZTBrK01PTVVIMm1GTFpBSUE9PQ, yuka.WktZeFBLVXFuOGNMeXNRVDBoejMrLzk2eks3MFl6N3FDdVVBSWc9PQ, yuka.ZlBCUktaOGltOVVMdGZCbTlUSGZ5TUJ2M2FHSVpWS3ZHZk5QSVE9PQ.