Bifidus* saveur citron - Carrefour - 125 g
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Streckkod: 3245412570667 (EAN / EAN-13)
Vanligt namn: Lait fermenté au lait entier, sucré et aromatisé saveur citron, au bifidus*
Kvantitet: 125 g
Förpackning: Plast, en:Pot, en:Fresh, en:Seal
Varumärken: Carrefour, CMI (Carrefour Marchandises Internationales), Groupe Carrefour
Kategorier: Mejeriprodukt, Fermenterad mat, Efterrätter, Fermenterade mjölkprodukter, en:Dairy desserts, en:Fermented dairy desserts, en:Bifidus yogurts, en:Flavoured bifidus yogurts
Etiketter, certifieringar, utmärkelser:
en:Distributor labels, en:Carrefour Quality, en:French milk, en:Green Dot, Tillverkad i Frankrike, fr:Testé par le panel test Carrefour, fr:Eco-Emballages, fr:Labels-von-distributoren
Tillverknings eller bearbetningsplats: Lactalis Nestlé Ultra-Frais Laval - LNUF Laval (Filiale Groupe Lactalis) - Boulevard Arago - ZI des Touches - 53810 Changé, Mayenne, Pays de la Loire, France
Spårbarhetskod: FR 53.054.005 CE - Changé (Mayenne, France), EMB 53054A - Changé (Mayenne, France)
Länk till produktsidan på producentens officiella webbplats: http://courses.carrefour.fr/drive/tous-l...
Butiker: Carrefour market, Carrefour, carrefour.fr
Länder där såld: Frankrike
Matching with your preferences
Hälsa
Ingredienser
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Ingrediens: Arom
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Icke-vegan
Non-vegan ingredients: Helmjölk, Skummjölkspulver, Mjölk
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Vegetariskt
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
_Lait_ entier 88%, sucre 8.4%, poudre de _lait_ écrémé, arôme naturel de citron, ferments _lactiques_ dont bifidobacterium, Lait- _Lait_ entier -> en:whole-milk - vegan: no - vegetarian: yes - percent_min: 88 - percent: 88 - percent_max: 88
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 8.4 - percent: 8.4 - percent_max: 8.4
- poudre de _lait_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0.899999999999999 - percent_max: 3.59999999999999
- arôme naturel de citron -> en:natural-lemon-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.79999999999999
- ferments _lactiques_ dont bifidobacterium -> es:bifidobacterias-y-otros-fermentos-lacticos - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.2
- Lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.899999999999997
en:milk -> en:milk
Näring
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Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 2
- Proteiner: 2 / 5 (värde: 3.3, avrundat värde: 3.3)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 4
- Energi: 1 / 10 (värde: 396, avrundat värde: 396)
- Socker: 2 / 10 (värde: 12, avrundat värde: 12)
- Mättat fett: 1 / 10 (värde: 1.9, avrundat värde: 1.9)
- Natrium: 0 / 10 (värde: 40, avrundat värde: 40)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: 2 (4 - 2)
Nutri-Score: B
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Fett i låg kvantitet (2.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i måttlig kvantitet (1.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sockerarter i måttlig kvantitet (12%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
Miljö
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Eco-Score A - Mycket låg miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 91/100)
Kategori: Fermented milk or dairy specialty, yogurt type, flavoured, with sugar, with bifidus
Kategori: Fermented milk or dairy specialty, yogurt type, flavoured, with sugar, with bifidus
- PEF environmental score: 0.19 (the lower the score, the lower the impact)
- including impact on climate change: 1.46 kg CO2 eq/kg of product
Stage Impact 
Jordbruk
47.6 %
Bearbetar
16.9 %
Förpackning
20.8 %
Transportation
8.5 %
Distribution
4.8 %
Consumption
1.3 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +3
Environmental policy: +3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Frankrike 88 %Medium Unknown 12 %Hög
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Packaging with a medium impact
Malus: -11
Form Material Återvinning Impact Seal Plast Hög Pot Unknown Hög ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
146 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fermented milk or dairy specialty, yogurt type, flavoured, with sugar, with bifidus (Source: ADEME Agribalyse Database)
Stage Impact
Jordbruk
59.6 %
Bearbetar
11.5 %
Förpackning
12.1 %
Transportation
13.8 %
Distribution
2.4 %
Consumption
0.5 %
Förpackning
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Packaging with a medium impact
Seal (Plast)
Pot
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Frankrike 88 %Medium Unknown 12 %Hög
Övrig information
Conservation conditions: À consommer jusqu'au : voir la date indiquée sur les opercules. À conserver entre 0°C et +6°C.
Kundservice: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Datakällor
Produkt tillagd den av jacob80
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