arrow_upward

Lasagnes Bolognaises BIO - Marie - 850 g

Lasagnes Bolognaises BIO - Marie - 850 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer groupe-ldc.

Streckkod: 3248830000471 (EAN / EAN-13)

Kvantitet: 850 g

Förpackning: Kartong

Varumärken: Marie

Kategorier: Färdigmat, Pastarätter, en:Prepared lasagne, en:Bolognese lasagne

Etiketter, certifieringar, utmärkelser: Ekologisk, EU-ekologisk, Icke EU-jordbruk, en:EU Agriculture, en:EU/non-EU Agriculture, FR-BIO-01, en:No additives, Utan konserveringsmedel, Nutriscore, Nutriscore B, AB Agriculture Biologique

Butiker: carrefour.fr

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

  • icon

    16 ingredients


    Franska: Sauce bolognaise 52,9% [viande de bœuf* origine France 12,2%, oignons* 10,1%, tomates pelées concassées au jus 9% (tomate*, jus de tomate*), eau, concentré de tomates* 7,2%, carottes*, ail*, amidon de maïs, basilic*, sel, sucre de canne*, fond de boeuf (farine de blé*, sel, graisse* (extrait de romarin, huile de tournesol) et viande de bœuf*, oignon*, tomate*, plante aromatique*, épice*), thym*, origan*, laurier*], pâtes fraîches cuites 22,5% (eau, semoule de blé dur), sauce béchamel 22,4% (eau, crème* fraîche, fromage* râpé, amidon de maïs, lait* écrémé en poudre, farine de blé*, huile de colza*, sel, muscade*), fromage* râpé 1,9%, paprika* doux
    Allergener: Gluten, Mjölk

Food processing

  • icon

    Halvfabrikat


    Elements that indicate the product is in the en:3 - Processed foods group:

    • Kategori: Färdigmat
    • Ingrediens: Salt
    • Ingrediens: Stärkelse
    • Ingrediens: Sås
    • Ingrediens: Ost
    • Ingrediens: Mjölkpulver

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingrediensanalys

  • icon

    Icke-vegan


    Non-vegan ingredients: Färsk grädde, Ost, Skummjölkspulver, Ost
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    Sauce bolognaise 52.9%, pâtes fraîches cuites 22.5% (eau, semoule de blé dur), sauce béchamel 22.4% (eau, crème* fraîche, fromage*, amidon de maïs, lait* écrémé en poudre, farine de blé, huile de colza, sel, muscade), fromage* 1.9%, paprika* doux
    1. Sauce bolognaise -> en:bolognese-sauce - vegan: ignore - vegetarian: ignore - percent_min: 52.9 - percent: 52.9 - percent_max: 52.9
    2. pâtes fraîches cuites -> en:cooked-fresh-pasta - percent_min: 22.5 - percent: 22.5 - percent_max: 22.5
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 11.25 - percent_max: 22.5
      2. semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.25
    3. sauce béchamel -> en:bechamel-sauce - vegan: ignore - vegetarian: ignore - percent_min: 22.4 - percent: 22.4 - percent_max: 22.4
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 2.48888888888889 - percent_max: 22.4
      2. crème* fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 11.2
      3. fromage* -> en:cheese - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 7.46666666666667
      4. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.6
      5. lait* écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.48
      6. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.73333333333333
      7. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 3.2
      8. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.8
      9. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.48888888888889
    4. fromage* -> en:cheese - vegan: no - vegetarian: maybe - percent_min: 1.9 - percent: 1.9 - percent_max: 1.9
    5. paprika* doux -> fr:paprika-doux - vegan: yes - vegetarian: yes - percent_min: 0.299999999999983 - percent_max: 0.299999999999983

Näring

  • icon

    Good nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 4

    • Proteiner: 3 / 5 (värde: 5.9, avrundat värde: 5.9)
    • Fiber: 1 / 5 (värde: 1.2, avrundat värde: 1.2)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 35.5140186915888, avrundat värde: 35.5)

    Negativa poäng: 5

    • Energi: 1 / 10 (värde: 531, avrundat värde: 531)
    • Socker: 0 / 10 (värde: 2.8, avrundat värde: 2.8)
    • Mättat fett: 2 / 10 (värde: 2.1, avrundat värde: 2.1)
    • Natrium: 2 / 10 (värde: 270, avrundat värde: 270)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 1 (5 - 4)

    Nutri-Score: B

  • icon

    Sockerarter i låg kvantitet (2.8%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i måttlig kvantitet (0.675%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: en:Bolognese lasagne
    Energi 531 kj
    (127 kcal)
    −7 %
    Fett 4,5 g −29 %
    Mättat fett 2,1 g −18 %
    Kolhydrat 15 g +20 %
    Sockerarter 2,8 g +4 %
    Fiber 1,2 g −7 %
    Protein 5,9 g −10 %
    Salt 0,675 g −14 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 24 % +25 %
    Fruits‚ vegetables and nuts - dried 7 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Portionsstorlek: 1 portion

Miljö

Carbon footprint

Förpackning

Transportation

Etiketter

Datakällor

Produkt tillagd den av openfoodfacts-contributors
Senast ändrad produktsida på av segundo.
Produktsida också redigerad av driveoff, feat, inf, kiliweb, lou57, off.1b8c1e15-6c41-49bf-bbcc-0acf6e4b847c, org-groupe-ldc, packbot, quechoisir, quentinbrd, roboto-app, smoothie-app, teolemon, yogoff, yuka.sY2b0xO6T85zoF3NwEKvlm16SvWDmBmcZwPQlHGv1-qPI5vISvRs-43gPas, yuka.sY2b0xO6T85zoF3NwEKvlmMdbMHupRDeMjjUpXSX3syoMpvJfotfxKfhDas, yuka.sY2b0xO6T85zoF3NwEKvlmZ7V9fGjh6VaEfkmVKu-vzVM5jNbI936Nn0Pag.

Om uppgifterna är ofullständiga eller felaktiga kan du komplettera eller korrigera den genom att redigera den här sidan.