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Noix de St-Jacques au Pesto & Risotto Crémeux - Marie - 300 g

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Noix de St-Jacques au Pesto & Risotto Crémeux - Marie - 300 g

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Streckkod: 3248830689591 (EAN / EAN-13)

Vanligt namn: Risotto crémeux et St-Jacques sauce au pesto

Kvantitet: 300 g

Förpackning: Kartong, en:Fresh, en:Vacuum-packed

Varumärken: Marie

Kategorier: Färdigmat, en:Fresh foods, en:Fresh meals, en:Meals with shellfish, en:Microwave meals, en:Dishes with scallops

Etiketter, certifieringar, utmärkelser: Tillverkad i Frankrike

Ingredients ursprung: Argentina, fr:Noix de Saint-Jacques (Zygochlamys patagonica)

Tillverknings eller bearbetningsplats: Marie - MSAS (Filiale Groupe Lambert Dodard Chancereul - LDC) - Route de Landrevarzec - 29510 Briec, Finistère, Bretagne, France

Spårbarhetskod: FR 29.020.020 CE - Briec (Finistère, France), EMB 29020F - Briec (Finistère, France)

Butiker: Carrefour

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

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    37 ingredients

    Franska: RISOTTO CRÉMEUX 70 % [riz cuit 20 % (eau, riz), crème fraîche 17 %, eau, échalotes 7 %, champignons de Paris 4,5 % (champignons, eau, sel), emmental, grana padano 1 % (lait, œuf), tomates marinées 1 % (tomates, huile de colza, sel, ail, origan), farine de blé, sel, ciboulette, poivre blanc]. SAINT-JACQUES AU PESTO 30 % [noix de Saint-Jacques 23.3 % (Zygochlamys patagonica d'Argentine), sauce pesto 6.7 % (huile d'olive 1.9 %, épinards, basilic 1 %, eau, parmesan 0.7 %, jus de citron concentré, ail 0.2 %, extrait de basilic)]. Pourcentages exprimés sur le total de la recette.
    Allergener: Ägg, Gluten, Mjölk, Blötdjur
    Spår: Selleri, Kräftdjur, Fisk, Senap, Soja

Food processing

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    Halvfabrikat

    Elements that indicate the product is in the en:3 - Processed foods group:

    • Kategori: Färdigmat
    • Ingrediens: Salt
    • Ingrediens: Vegetabilisk olja
    • Ingrediens: Ost
    • Ingrediens: Sås

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingrediensanalys

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    Palmolja innehåll okänt

    Unrecognized ingredients: fr:risotto-cremeux, fr:saint-jacques-au-pesto

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan

    Non-vegan ingredients: Färsk grädde, Emmental, Grana Padano, Mjölk, Ägg, Kammusslor, en:Patagonian scallop, Parmesan

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk

    Non-vegetarian ingredients: Kammusslor, en:Patagonian scallop

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    RISOTTO CRÉMEUX 70% (riz cuit 20% (eau, riz), _crème_ fraîche 17%, eau, échalotes 7%, champignons de Paris 4.5% (champignons, eau, sel), emmental, grana padano 1% (_lait_, _œuf_), tomates 1% (tomates, huile de colza, sel, ail, origan), farine de _blé_, sel, ciboulette, poivre blanc), SAINT-JACQUES AU PESTO 30% (_noix de Saint-Jacques_ 23.3% (Zygochlamys patagonica), sauce pesto 6.7% (huile d'olive 1.9%, épinards, basilic 1%, eau, parmesan 0.7%, jus de citron concentré, ail 0.2%, extrait de basilic))
    1. RISOTTO CRÉMEUX -> fr:risotto-cremeux - percent: 70
      1. riz cuit -> en:cooked-rice - vegan: yes - vegetarian: yes - percent: 20
        1. eau -> en:water - vegan: yes - vegetarian: yes
        2. riz -> en:rice - vegan: yes - vegetarian: yes
      2. _crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent: 17
      3. eau -> en:water - vegan: yes - vegetarian: yes
      4. échalotes -> en:shallot - vegan: yes - vegetarian: yes - percent: 7
      5. champignons de Paris -> en:champignon - vegan: yes - vegetarian: yes - percent: 4.5
        1. champignons -> en:mushroom - vegan: yes - vegetarian: yes
        2. eau -> en:water - vegan: yes - vegetarian: yes
        3. sel -> en:salt - vegan: yes - vegetarian: yes
      6. emmental -> en:emmental - vegan: no - vegetarian: maybe
      7. grana padano -> en:grana-padano - vegan: no - vegetarian: maybe - percent: 1
        1. _lait_ -> en:milk - vegan: no - vegetarian: yes
        2. _œuf_ -> en:egg - vegan: no - vegetarian: yes
      8. tomates -> en:tomato - vegan: yes - vegetarian: yes - percent: 1
        1. tomates -> en:tomato - vegan: yes - vegetarian: yes
        2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
        3. sel -> en:salt - vegan: yes - vegetarian: yes
        4. ail -> en:garlic - vegan: yes - vegetarian: yes
        5. origan -> en:oregano - vegan: yes - vegetarian: yes
      9. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes
      10. sel -> en:salt - vegan: yes - vegetarian: yes
      11. ciboulette -> en:chives - vegan: yes - vegetarian: yes
      12. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes
    2. SAINT-JACQUES AU PESTO -> fr:saint-jacques-au-pesto - percent: 30
      1. _noix de Saint-Jacques_ -> en:scallop - vegan: no - vegetarian: no - percent: 23.3
        1. Zygochlamys patagonica -> en:patagonian-scallop - vegan: no - vegetarian: no
      2. sauce pesto -> en:pesto - vegan: ignore - vegetarian: ignore - percent: 6.7
        1. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent: 1.9
        2. épinards -> en:spinach - vegan: yes - vegetarian: yes
        3. basilic -> en:basil - vegan: yes - vegetarian: yes - percent: 1
        4. eau -> en:water - vegan: yes - vegetarian: yes
        5. parmesan -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - percent: 0.7
        6. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes
        7. ail -> en:garlic - vegan: yes - vegetarian: yes - percent: 0.2
        8. extrait de basilic -> en:basil-extract - vegan: yes - vegetarian: yes

Näring

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    Average nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 4

    • Proteiner: 4 / 5 (värde: 7.3, avrundat värde: 7.3)
    • Fiber: 0 / 5 (värde: 0.5, avrundat värde: 0.5)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 14.6, avrundat värde: 14.6)

    Negativa poäng: 8

    • Energi: 1 / 10 (värde: 594, avrundat värde: 594)
    • Socker: 0 / 10 (värde: 1.2, avrundat värde: 1.2)
    • Mättat fett: 4 / 10 (värde: 4.5, avrundat värde: 4.5)
    • Natrium: 3 / 10 (värde: 280, avrundat värde: 280)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 4 (8 - 4)

    Nutri-Score: C

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    Sockerarter i låg kvantitet (1.2%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i måttlig kvantitet (0.7%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Som såld
    per portion (300 g)     		Compared to: en:Dishes with scallops
    Energi 594 kj
    (142 kcal)     		1 780 kj
    (426 kcal)     		−4 %
    Fett 8,5 g 25,5 g +11 %
    Mättat fett 4,5 g 13,5 g +5 %
    Kolhydrat 8,7 g 26,1 g −29 %
    Sockerarter 1,2 g 3,6 g −32 %
    Fiber 0,5 g 1,5 g −51 %
    Protein 7,3 g 21,9 g +11 %
    Salt 0,7 g 2,1 g −13 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14,6 % 14,6 %
Portionsstorlek: 300 g

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