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St Jacques fondue de poireaux & Riz Basmati - Marie - 280 g

St Jacques fondue de poireaux & Riz Basmati - Marie - 280 g

Some of the data for this product has been provided directly by the manufacturer groupe-ldc.

Streckkod: 3248832967611 (EAN / EAN-13)

Vanligt namn: St Jacques, Fondue de Poireaux, Riz Basmati

Kvantitet: 280 g

Förpackning: en:Bag, Kartong, en:Fresh, en:Tray, fr:Barquette en carton, fr:Barquette et film plastique à jeter, fr:Etui carton à recycler, fr:Etui en carton, fr:Film en plastique

Varumärken: Marie

Kategorier: Färdigmat, en:Fresh foods, en:Rice dishes, en:Fresh meals, en:Meals with shellfish, en:Microwave meals, en:Dishes with scallops, fr:Plats préparés à réchauffer au bain-marie, fr:Plats à base de mollusques

Etiketter, certifieringar, utmärkelser: en:Cooked in France, en:No colorings, Utan konserveringsmedel, Nutriscore, Nutriscore B, fr:Triman, fr:Recette-sans-additif-ajoute

Ingredients ursprung: Argentina, Peru, Vietnam, fr:Noix de Saint-Jacques (Argopecten purpuratus), fr:Noix de Saint-Jacques (Chlamys nobilis), fr:Noix de Saint-Jacques (Zygochlamys patagonica), fr:Poireaux origine France ou Belgique, fr:Riz origine non UE

Producent: MARIE Sablé

Tillverknings eller bearbetningsplats: Marie (Filiale Groupe Lambert Dodard Chancereul - LDC) - ZI de l'Aubrée - 72300 Sablé-sur-Sarthe, Sarthe, Pays de la Loire, France

Spårbarhetskod: FR 72.264.003 CE - Sablé-sur-Sarthe (Sarthe, France), EMB 72264J - Sablé-sur-Sarthe (Sarthe, France), EMB 72264 - Sablé-sur-Sarthe (Sarthe, France)

Butiker: Super U, Franprix, Magasins U, Auchan, Carrefour, carrefour.fr

Länder där såld: Frankrike, Schweiz

Matching with your preferences

Hälsa

Ingredienser

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    32 ingredients


    Franska: Riz cuit 33,9% (eau, riz basmati, huile de colza, sel), noix de Saint Jacques* 21,4%, eau, crème fraîche 11%, poireaux 6,7%, vermouth, carottes, farine de blé, échalotes 1,8%, épinards, beurre 0,7%, huile de colza, vin blanc 0,4%, sel, ail, jus de citron concentré, poivre. * Pour connaître l'origine et l'espèce, se reporter au n° de lot (A: Zygochlamys patagonica d'Argentine - B: Chlamys albidus de Russie - C: Argopecten purpuratus du Pérou - D : Chlamys opercularis Écosse/Irlande).
    Allergener: Gluten, Mjölk, Blötdjur
    Spår: Selleri, Kräftdjur, Ägg, Fisk, Senap, Soja

Food processing

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    Halvfabrikat


    Elements that indicate the product is in the en:3 - Processed foods group:

    • Kategori: Färdigmat
    • Ingrediens: Smör
    • Ingrediens: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingrediensanalys

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    Palmolja innehåll okänt


    Unrecognized ingredients: Vermouth, fr:pour-connaitre-l, fr:se-reporter-au-n-de-lot, fr:a, fr:b, fr:c, fr:d, fr:chlamys-opercularis-ecosse, fr:irlande

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan


    Non-vegan ingredients: Kammusslor, Färsk grädde, Smör, en:Patagonian scallop, en:White scallop, en:Peruvian scallop

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk


    Non-vegetarian ingredients: Kammusslor, en:Patagonian scallop, en:White scallop, en:Peruvian scallop

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Riz cuit 33.9% (eau, riz basmati, huile de colza, sel), _noix de Saint Jacques_ 21.4%, eau, _crème_ fraîche 11%, poireaux 6.7%, vermouth, carottes, farine de _blé_, échalotes 1.8%, épinards, _beurre_ 0.7%, huile de colza, vin blanc 0.4%, sel, ail, jus de citron concentré, poivre, Pour connaître l, se reporter au n° de lot (A (Zygochlamys patagonica), B (Chlamys albidus), C (Argopecten purpuratus), D (Chlamys opercularis Écosse, Irlande))
    1. Riz cuit -> en:cooked-rice - vegan: yes - vegetarian: yes - percent_min: 33.9 - percent: 33.9 - percent_max: 33.9
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 8.475 - percent_max: 33.9
      2. riz basmati -> en:basmati-rice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.95
      3. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 11.3
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.475
    2. _noix de Saint Jacques_ -> en:scallop - vegan: no - vegetarian: no - percent_min: 21.4 - percent: 21.4 - percent_max: 21.4
    3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 11 - percent_max: 17.6
    4. _crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent_min: 11 - percent: 11 - percent_max: 11
    5. poireaux -> en:leek - vegan: yes - vegetarian: yes - percent_min: 6.7 - percent: 6.7 - percent_max: 6.7
    6. vermouth -> fr:vermouth - percent_min: 1.8 - percent_max: 6.7
    7. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 1.8 - percent_max: 5.04
    8. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 1.8 - percent_max: 3.9
    9. échalotes -> en:shallot - vegan: yes - vegetarian: yes - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8
    10. épinards -> en:spinach - vegan: yes - vegetarian: yes - percent_min: 0.7 - percent_max: 1.8
    11. _beurre_ -> en:butter - vegan: no - vegetarian: yes - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7
    12. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.4 - percent_max: 0.7
    13. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
    14. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    15. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    16. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    17. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    18. Pour connaître l -> fr:pour-connaitre-l - percent_min: 0 - percent_max: 0.4
    19. se reporter au n° de lot -> fr:se-reporter-au-n-de-lot - percent_min: 0 - percent_max: 0.4
      1. A -> fr:a - percent_min: 0 - percent_max: 0.4
        1. Zygochlamys patagonica -> en:patagonian-scallop - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.4
      2. B -> fr:b - percent_min: 0 - percent_max: 0.2
        1. Chlamys albidus -> en:white-scallop - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.2
      3. C -> fr:c - percent_min: 0 - percent_max: 0.133333333333333
        1. Argopecten purpuratus -> en:peruvian-scallop - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.133333333333333
      4. D -> fr:d - percent_min: 0 - percent_max: 0.133333333333333
        1. Chlamys opercularis Écosse -> fr:chlamys-opercularis-ecosse - percent_min: 0 - percent_max: 0.133333333333333
        2. Irlande -> fr:irlande - percent_min: 0 - percent_max: 0.133333333333333

Näring

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    Good nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 3

    • Proteiner: 3 / 5 (värde: 5.8, avrundat värde: 5.8)
    • Fiber: 0 / 5 (värde: 0.6, avrundat värde: 0.6)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 13.9, avrundat värde: 13.9)

    Negativa poäng: 5

    • Energi: 1 / 10 (värde: 605, avrundat värde: 605)
    • Socker: 0 / 10 (värde: 1.2, avrundat värde: 1.2)
    • Mättat fett: 2 / 10 (värde: 3, avrundat värde: 3)
    • Natrium: 2 / 10 (värde: 236, avrundat värde: 236)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 2 (5 - 3)

    Nutri-Score: B

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    Sockerarter i låg kvantitet (1.2%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i måttlig kvantitet (0.59%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (280g)
    Compared to: fr:plats-a-base-de-mollusques
    Energi 605 kj
    (144 kcal)
    1 690 kj
    (403 kcal)
    +5 %
    Fett 6,2 g 17,4 g −4 %
    Mättat fett 3 g 8,4 g +134 %
    Kolhydrat 16 g 44,8 g +67 %
    Sockerarter 1,2 g 3,36 g −15 %
    Fiber 0,6 g 1,68 g
    Protein 5,8 g 16,2 g −34 %
    Salt 0,59 g 1,65 g −48 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 13,9 % 13,9 %
    Fruits‚ vegetables and nuts - dried 0 % 0 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11,4 % 11,4 %
Portionsstorlek: 280g

Miljö

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