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Viande hachée pur boeuf, 5% MAT.GR. - U - 100% muscle, 350 g
Viande hachée pur boeuf, 5% MAT.GR. - U - 100% muscle, 350 g
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Some of the data for this product has been provided directly by the manufacturer Système U.
Streckkod: 3256221501179 (EAN / EAN-13)
Kvantitet: 100% muscle, 350 g
Förpackning: en:Fresh, en:Protective gas, fr:VBF
Varumärken: U
Kategorier: en:Meats and their products, en:Beef and its products, Kött, en:Beef, en:Steaks, en:Beef steaks, en:Fresh meats, en:Ground steaks, en:Meat preparations, en:Beef preparations, en:Fresh meat preparations, en:Ground beef steaks, en:Ground meat preparations, en:Fresh ground meat preparations, en:Fresh ground steaks, en:Ground beef preparations, en:Fresh ground beef preparations, en:Fresh ground beef steaks
Etiketter, certifieringar, utmärkelser: en:French meat, en:100% muscle, en:French beef, Tillverkad i Frankrike
Ingredients ursprung: Frankrike
Spårbarhetskod: FR 13.083.001 CE - Rognonas (Bouches-du-Rhône, France)
Butiker: Magasins U
Länder där såld: Frankrike
Matching with your preferences
Hälsa
Ingredienser
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1 ingredient
Franska: Viande de bœuf (100% muscle).
Food processing
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Obearbetade eller minimalt bearbetade livsmedel
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Icke-vegan
Non-vegan ingredients: en:Beef meat
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Icke-vegetarisk
Non-vegetarian ingredients: en:Beef meat
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Details of the analysis of the ingredients
Viande de bœuf- Viande de bœuf -> en:beef-meat - labels: en:100-muscle - vegan: no - vegetarian: no - percent_min: 100 - percent_max: 100
en:meat -> en:meat
en:beef -> en:beef
Näring
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Very good nutritional quality
⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 5
- Proteiner: 5 / 5 (värde: 20, avrundat värde: 20)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 3
- Energi: 1 / 10 (värde: 523, avrundat värde: 523)
- Socker: 0 / 10 (värde: 0, avrundat värde: 0)
- Mättat fett: 2 / 10 (värde: 2.2, avrundat värde: 2.2)
- Natrium: 0 / 10 (värde: 80, avrundat värde: 80)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: -2 (3 - 5)
Nutri-Score: A
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Fett i måttlig kvantitet (5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i måttlig kvantitet (2.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i låg kvantitet (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0.2%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlCompared to: en:Fresh ground beef preparations Energi 523 kj
(125 kcal)−40 % Fett 5 g −66 % Mättat fett 2,2 g −64 % Kolhydrat 2,3 g +39 % Sockerarter 0 g −100 % Fiber ? Protein 20 g +23 % Salt 0,2 g −76 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Miljö
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Eco-Score E - Mycket hög miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: E (Score: 4/100)
Kategori: Beef, steak or beef steak, raw
Kategori: Beef, steak or beef steak, raw
- PEF environmental score: 2.69 (the lower the score, the lower the impact)
- including impact on climate change: 27.86 kg CO2 eq/kg of product
Stage Impact 
Jordbruk
97.8 %
Bearbetar
0.5 %
Förpackning
0.7 %
Transportation
0.6 %
Distribution
0.3 %
Consumption
0.1 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Frankrike 100 %Medium
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Missing packaging information for this product
Malus: -15
⚠️ The information about the packaging of this product is not filled in.⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: E (Score: -7/100)
Produkt: Viande hachée pur boeuf, 5% MAT.GR. - U - 100% muscle, 350 g
Life cycle analysis score: 4
Sum of bonuses and maluses: -11
Final score: -7/100
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Carbon footprint
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Equal to driving 14.4 km in a petrol car
2786 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Beef, steak or beef steak, raw (Source: ADEME Agribalyse Database)
Stage Impact
Jordbruk
97.7 %
Bearbetar
0.4 %
Förpackning
1.0 %
Transportation
0.7 %
Distribution
0.1 %
Consumption
0.0 %
Förpackning
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Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Frankrike 100 %Medium
Datakällor
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