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Noix de Saint-Jacques** & riz (sauce à la crème) - Cora - 280 g

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Noix de Saint-Jacques** & riz (sauce à la crème) - Cora - 280 g

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Streckkod: 3257982267472 (EAN / EAN-13)

Vanligt namn: Noix de Saint-Jacques** et riz

Kvantitet: 280 g

Förpackning: en:Fresh, fr:Barquette et opercule plastique à jeter, fr:Etui carton à recycler

Varumärken: Cora

Kategorier: Färdigmat, en:Fresh foods, en:Fresh meals, en:Meals with shellfish, en:Microwave meals, en:Dishes with scallops

Etiketter, certifieringar, utmärkelser: fr:Triman, fr:Info-Tri Point Vert

Ingredients ursprung: Argentina, Peru, fr:Lettre (A), fr:Lettre (B), fr:Noix de Saint-Jacques (Argopecten purpuratus), fr:Noix de Saint-Jacques (Zygochlamys patagonica)

Tillverknings eller bearbetningsplats: Barral Traiteur du Sud-Ouest (Filiale Financière Martin) - Avenue Henri Barbusse - ZI de Marché Gare - 47300 Villeneuve-sur-Lot, Lot-et-Garonne, Aquitaine, France

Spårbarhetskod: FR 47.323.329 CE - Villeneuve-sur-Lot (Lot-et-Garonne, France), EMB 47323 - Villeneuve-sur-Lot (Lot-et-Garonne, France)

Butiker: Cora

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

  • icon

    35 ingredients

    Franska: Riz cuit (eau, riz long 17,7 %, riz 3 couleurs 4,9 % (riz étuvé, riz rouge, riz sauvage)), noix de Saint Jacques** 21,4 %, eau, crème 10,2 % (dont épaississant : carraghénane), carottes 2,5 %, oignons, huile de colza, amidon transformé de maïs, sel, fumet de crustacés (farine de blé, sel, arômes, dextrose, légumes (tomates, oignons), maltodextrine, huile de tournesol, poudre de crevette, épices), poivre, piment. ** A : Argopecten purpuratus - origine Pérou, B : Zygochlamys patagonica - origine Argentine.
    Allergener: Kräftdjur, Gluten, Mjölk, Blötdjur

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E14XX - Modifierad stärkelse
    • Tillsats: E407 - Karragenan
    • Ingrediens: Dextros
    • Ingrediens: Arom
    • Ingrediens: Glukos
    • Ingrediens: Förtjockningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

  • E407 - Karragenan

    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmoljefri

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:riz-3-couleurs, fr:fumet-de-crustaces, fr:a, fr:b

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan

    Non-vegan ingredients: Kammusslor, Grädde, Räkpulver, en:Peruvian scallop, en:Patagonian scallop

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk

    Non-vegetarian ingredients: Kammusslor, Räkpulver, en:Peruvian scallop, en:Patagonian scallop

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Riz cuit (eau, riz long 17.7%, riz 3 couleurs 4.9% (riz étuvé, riz rouge, riz sauvage)), _noix de Saint Jacques**_ 21.4%, eau, _crème_ 10.2% (dont épaississant (carraghénane)), carottes 2.5%, oignons, huile de colza, amidon transformé de maïs, sel, fumet de _crustacés_ (farine de _blé_, sel, arômes, dextrose, légumes (tomates, oignons), maltodextrine, huile de tournesol, poudre de _crevette_, épices), poivre, piment, A (Argopecten purpuratus), B (Zygochlamys patagonica)
    1. Riz cuit -> en:cooked-rice - vegan: yes - vegetarian: yes - percent_min: 40.3 - percent_max: 55.7
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 17.7 - percent_max: 33.1
      2. riz long -> en:long-grain-rice - vegan: yes - vegetarian: yes - percent_min: 17.7 - percent: 17.7 - percent_max: 17.7
      3. riz 3 couleurs -> fr:riz-3-couleurs - percent_min: 4.9 - percent: 4.9 - percent_max: 4.9
        1. riz étuvé -> en:parboiled-rice - vegan: yes - vegetarian: yes - percent_min: 1.63333333333333 - percent_max: 4.9
        2. riz rouge -> en:red-rice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.45
        3. riz sauvage -> en:wild-rice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.63333333333333
    2. _noix de Saint Jacques**_ -> en:scallop - vegan: no - vegetarian: no - percent_min: 21.4 - percent: 21.4 - percent_max: 21.4
    3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 10.2 - percent_max: 21.4
    4. _crème_ -> en:cream - vegan: no - vegetarian: yes - percent_min: 10.2 - percent: 10.2 - percent_max: 10.2
      1. dont épaississant -> en:thickener - percent_min: 10.2 - percent_max: 10.2
        1. carraghénane -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 10.2 - percent_max: 10.2
    5. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
    6. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    7. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2.5
    8. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    9. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    10. fumet de _crustacés_ -> fr:fumet-de-crustaces - percent_min: 0 - percent_max: 2.5
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
      2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
      3. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.833333333333333
      4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.625
      5. légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
        1. tomates -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
        2. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.25
      6. maltodextrine -> en:maltodextrind - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.416666666666667
      7. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.357142857142857
      8. poudre de _crevette_ -> en:shrimp-powder - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.3125
      9. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3125
    11. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    12. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    13. A -> fr:a - percent_min: 0 - percent_max: 2.32727272727273
      1. Argopecten purpuratus -> en:peruvian-scallop - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.32727272727273
    14. B -> fr:b - percent_min: 0 - percent_max: 2.13333333333333
      1. Zygochlamys patagonica -> en:patagonian-scallop - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.13333333333333

Näring

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    Average nutritional quality

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 4

    • Proteiner: 3 / 5 (värde: 5.4, avrundat värde: 5.4)
    • Fiber: 1 / 5 (värde: 1.2, avrundat värde: 1.2)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 2.5, avrundat värde: 2.5)

    Negativa poäng: 9

    • Energi: 2 / 10 (värde: 672, avrundat värde: 672)
    • Socker: 0 / 10 (värde: 1, avrundat värde: 1)
    • Mättat fett: 3 / 10 (värde: 3.1, avrundat värde: 3.1)
    • Natrium: 4 / 10 (värde: 364, avrundat värde: 364)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 5 (9 - 4)

    Nutri-Score: C

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    Sockerarter i låg kvantitet (1%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i måttlig kvantitet (0.91%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Som såld
    per portion (280 g (Ce produit contient une portion))     		Compared to: en:Dishes with scallops
    Energi 672 kj
    (161 kcal)     		1 880 kj
    (449 kcal)     		+9 %
    Fett 6 g 16,8 g −22 %
    Mättat fett 3,1 g 8,68 g −28 %
    Kolhydrat 20,5 g 57,4 g +68 %
    Sockerarter 1 g 2,8 g −44 %
    Fiber 1,2 g 3,36 g +17 %
    Protein 5,4 g 15,1 g −18 %
    Salt 0,91 g 2,55 g +13 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 2,5 % 2,5 % −74 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2,5 % 2,5 %
Portionsstorlek: 280 g (Ce produit contient une portion)

Miljö

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