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Suprême de Poulet & son Riz pilaf - William Saurin - 280 g

Suprême de Poulet & son Riz pilaf - William Saurin - 280 g

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Streckkod: 3261055862204 (EAN / EAN-13)

Vanligt namn: Suprême de poulet à la crème et son riz pilaf

Kvantitet: 280 g

Förpackning: Plast, Kartong, en:Seal, en:Sleeve, en:Tray

Varumärken: William Saurin

Kategorier: en:Meats and their products, Färdigmat, Rätter med kött, en:Rice dishes, en:Poultry meals, en:Meals with chicken, en:Microwave meals

Etiketter, certifieringar, utmärkelser: Utan palmolja

Tillverknings eller bearbetningsplats: Soulié Restauration (Filiale William Saurin) - 392 Rue des Artisans - ZA Bel Air - 12000 Rodez, Aveyron, Midi-Pyrénées, France

Spårbarhetskod: FR 12.202.001 CE - Rodez (Aveyron, France)

Butiker: Monoprix

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

  • icon

    39 ingredients


    Franska: Suprême de poulet à la crème : viande de poulet préparée en salaison précuite 30 % (sel, stabilisants : E451, E452), eau, champignons (acidifiant : acide citrique, antioxygène : acide ascorbique), crème 5 % (stabilisant : E407), carottes, huile de colza, amidon transformé de maïs, échalotes, arômes (dont lait), protéines de lait, épaississant : gomme xanthane, sel, ail, exhausteur de goût : glutamate de sodium. Riz pilaf : riz précuit (31 %), huile de colza, oignons, sel, arôme (dont blé, lait, œuf), exhausteur de goût : glutamate de sodium.
    Allergener: Ägg, Mjölk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E14XX - Modifierad stärkelse
    • Tillsats: E407 - Karragenan
    • Tillsats: E415 - Xantangummi
    • Tillsats: E451 - Trifosfater
    • Tillsats: E452 - Polyfosfater
    • Tillsats: E621 - Mononatriumglutamat
    • Ingrediens: Smakförstärkare
    • Ingrediens: Arom
    • Ingrediens: Mjölkprotein
    • Ingrediens: Förtjockningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)
  • E407 - Karragenan


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Källa: Wikipedia (Engelska)
  • E415 - Xantangummi


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Källa: Wikipedia (Engelska)
  • E451 - Trifosfater


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Källa: Wikipedia (Engelska)
  • E621 - Mononatriumglutamat


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmoljefri


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:supreme-de-poulet-a-la-creme, fr:viande-de-poulet-preparee-en-salaison-precuite, fr:riz-pilaf

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan


    Non-vegan ingredients: Grädde, Mjölk, Mjölkprotein, Mjölk, Ägg

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Unrecognized ingredients: fr:supreme-de-poulet-a-la-creme, fr:viande-de-poulet-preparee-en-salaison-precuite, fr:riz-pilaf

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Suprême de poulet à la crème (viande de poulet préparée en salaison précuite 30%, sel), stabilisants (e451), e452, eau, champignons (acidifiant (acide citrique), antioxygène (acide ascorbique)), crème 5% (stabilisant (e407)), carottes, huile de colza, amidon transformé de maïs, échalotes, arômes (dont lait), protéines de lait, épaississant (gomme xanthane), sel, ail, exhausteur de goût (glutamate de sodium, Riz pilaf), riz précuit 31%, huile de colza, oignons, sel, arôme (dont blé, lait, œuf), exhausteur de goût (glutamate de sodium)
    1. Suprême de poulet à la crème -> fr:supreme-de-poulet-a-la-creme
      1. viande de poulet préparée en salaison précuite -> fr:viande-de-poulet-preparee-en-salaison-precuite - percent: 30
      2. sel -> en:salt - vegan: yes - vegetarian: yes
    2. stabilisants -> en:stabiliser
      1. e451 -> en:e451 - vegan: yes - vegetarian: yes
    3. e452 -> en:e452 - vegan: yes - vegetarian: yes
    4. eau -> en:water - vegan: yes - vegetarian: yes
    5. champignons -> en:mushroom - vegan: yes - vegetarian: yes
      1. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      2. antioxygène -> en:antioxidant
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
    6. crème -> en:cream - vegan: no - vegetarian: yes - percent: 5
      1. stabilisant -> en:stabiliser
        1. e407 -> en:e407 - vegan: yes - vegetarian: yes
    7. carottes -> en:carrot - vegan: yes - vegetarian: yes
    8. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    9. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes
    10. échalotes -> en:shallot - vegan: yes - vegetarian: yes
    11. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
      1. dont lait -> en:milk - vegan: no - vegetarian: yes
    12. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
    13. épaississant -> en:thickener
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    14. sel -> en:salt - vegan: yes - vegetarian: yes
    15. ail -> en:garlic - vegan: yes - vegetarian: yes
    16. exhausteur de goût -> en:flavour-enhancer
      1. glutamate de sodium -> en:e621 - vegan: yes - vegetarian: yes
      2. Riz pilaf -> fr:riz-pilaf
    17. riz précuit -> fr:riz-precuit - vegan: yes - vegetarian: yes - percent: 31
    18. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    19. oignons -> en:onion - vegan: yes - vegetarian: yes
    20. sel -> en:salt - vegan: yes - vegetarian: yes
    21. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
      1. dont blé -> en:wheat - vegan: yes - vegetarian: yes
      2. lait -> en:milk - vegan: no - vegetarian: yes
      3. œuf -> en:egg - vegan: no - vegetarian: yes
    22. exhausteur de goût -> en:flavour-enhancer
      1. glutamate de sodium -> en:e621 - vegan: yes - vegetarian: yes

Näring

  • icon

    Good nutritional quality


    ⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 3

    • Proteiner: 3 / 5 (värde: 6.2, avrundat värde: 6.2)
    • Fiber: 0 / 5 (värde: 0.5, avrundat värde: 0.5)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 5

    • Energi: 1 / 10 (värde: 481, avrundat värde: 481)
    • Socker: 0 / 10 (värde: 0.3, avrundat värde: 0.3)
    • Mättat fett: 1 / 10 (värde: 1.6, avrundat värde: 1.6)
    • Natrium: 3 / 10 (värde: 320, avrundat värde: 320)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 2 (5 - 3)

    Nutri-Score: B

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    Sockerarter i låg kvantitet (0.3%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i måttlig kvantitet (0.8%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (280 g)
    Compared to: en:Meals with chicken
    Energi 481 kj
    (115 kcal)
    1 350 kj
    (322 kcal)
    −21 %
    Fett 5 g 14 g −14 %
    Mättat fett 1,6 g 4,48 g −3 %
    Kolhydrat 11 g 30,8 g −19 %
    Sockerarter 0,3 g 0,84 g −85 %
    Fiber 0,5 g 1,4 g −64 %
    Protein 6,2 g 17,4 g −22 %
    Salt 0,8 g 2,24 g −4 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 280 g

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

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