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Lentilles Corail - La Vie Claire - 500 g
Lentilles Corail - La Vie Claire - 500 g
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Streckkod: 3266191107677 (EAN / EAN-13)
Vanligt namn: Lentilles
Kvantitet: 500 g
Förpackning: en:Plastic, en:Bag
Varumärken: La Vie Claire
Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, en:Legumes and their products, Ärtväxter, en:Seeds, en:Legume seeds, en:Pulses, Linser, en:Decorticated lentils, en:Red lentils, en:Decorticated red lentils
Etiketter, certifieringar, utmärkelser:
Ekologisk, EU-ekologisk, FR-BIO-01
Ingredients ursprung: Turkiet
Länk till produktsidan på producentens officiella webbplats: http://www.lavieclaire.com/lentilles-cor...
Butiker: La Vie Claire
Länder där såld: Frankrike
Matching with your preferences
Hälsa
Ingredienser
-
1 ingredient
Franska: Lentilles rouges*Spår: Gluten, Senap, Nötter, Sesamfrön, Soja
Food processing
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Obearbetade eller minimalt bearbetade livsmedel
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Vegansk
No non-vegan ingredients
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Vegetariskt
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
Lentilles rouges- Lentilles rouges -> en:red-lentils - vegan: yes - vegetarian: yes - percent_min: 100 - percent_max: 100
Näring
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Very good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 10
- Proteiner: 5 / 5 (värde: 26, avrundat värde: 26)
- Fiber: 5 / 5 (värde: 11, avrundat värde: 11)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 3
- Energi: 3 / 10 (värde: 1335, avrundat värde: 1335)
- Socker: 0 / 10 (värde: 0.05, avrundat värde: 0.1)
- Mättat fett: 0 / 10 (värde: 0.47, avrundat värde: 0.5)
- Natrium: 0 / 10 (värde: 0, avrundat värde: 0)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: -7 (3 - 10)
Nutri-Score: A
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Fett i låg kvantitet (2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i låg kvantitet (0.47%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sockerarter i låg kvantitet (0.05%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlSom såld
per portion (60 g)Compared to: en:Decorticated red lentils Energi 1 335 kj
(319 kcal)801 kj
(191 kcal)−4 % Fett 2 g 1,2 g +32 % Mättat fett 0,47 g 0,282 g +93 % Kolhydrat 51,9 g 31,1 g +8 % Sockerarter 0,05 g 0,03 g −97 % Fiber 11 g 6,6 g −17 % Protein 26 g 15,6 g +8 % Salt 0 g 0 g −100 % Vitamin B1 (Thiamin) 0,5 mg 0,3 mg Vitamin B6 0,5 mg 0,3 mg Järn 9 mg 5,4 mg Magnesium 107 mg 64,2 mg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Miljö
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Eco-Score B - Låg miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 95/100)
Kategori: Lentil, pink or red, dried
Kategori: Lentil, pink or red, dried
- PEF environmental score: 0.13 (the lower the score, the lower the impact)
- including impact on climate change: 0.91 kg CO2 eq/kg of product
Stage Impact 
Jordbruk
55.2 %
Bearbetar
0.0 %
Förpackning
16.9 %
Transportation
13.5 %
Distribution
14.4 %
Consumption
0.0 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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EU-ekologisk
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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-
Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Turkiet 100 %Hög
-
Packaging with a medium impact
Malus: -10
Form Material Återvinning Impact Bag Plastic Hög
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Produkt: Lentilles Corail - La Vie Claire - 500 g
Life cycle analysis score: 95
Sum of bonuses and maluses: 0
Final score: 79/100
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Carbon footprint
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Equal to driving 0.5 km in a petrol car
91 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Lentil, pink or red, dried (Source: ADEME Agribalyse Database)
Stage Impact
Jordbruk
43.1 %
Bearbetar
0.0 %
Förpackning
29.2 %
Transportation
20.6 %
Distribution
7.1 %
Consumption
0.0 %
Förpackning
-
Packaging with a medium impact
Bag (Plastic)
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Turkiet 100 %Hög
Etiketter
-
EU-ekologisk
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Datakällor
Produkt tillagd den av jiehong
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