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Tagliatelles sauce pesto et noix de Saint Jacques*, Surgelé - Leader Price Fine ligne - 300 g (1 Pers.)

Tagliatelles sauce pesto et noix de Saint Jacques*, Surgelé - Leader Price Fine ligne - 300 g (1 Pers.)

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Streckkod: 3270120503508 (EAN / EAN-13)

Vanligt namn: Plat surgelé préparé à base de tagliatelles, brocolis et noix de Saint Jacques* accompagnés de sauce pesto

Kvantitet: 300 g (1 Pers.)

Förpackning: Kartong, en:Frozen, en:Sleeve, en:Tray

Varumärken: Leader Price Fine ligne, DLP (Distribution Leader Price), Groupe Casino

Kategorier: Fryst mat, Färdigmat, en:Frozen ready-made meals, en:Meals with shellfish, en:Microwave meals, en:Dishes with scallops, en:Low-fat prepared meals, fr:Tagliatelles sauce pesto et noix de Saint-Jacques

Ingredients ursprung: Frankrike, Argentina, Färöarna, Uruguay, Vietnam, fr:Angleterre, fr:Ecosse, fr:Noix de Saint-Jacques (Chlamys nobilis), fr:Noix de Saint-Jacques (Chlamys opercularis), fr:Noix de Saint-Jacques (Zygochlamys patagonica), fr:et/ ou, fr:et/ou

Tillverknings eller bearbetningsplats: SAS Frial - 6 Route de Caen - 14400 Saint-Martin-des-Entrées, Calvados, Basse-Normandie, France

Spårbarhetskod: FR 14.630.043 CE - Saint-Martin-des-Entrées (Calvados, France)

Butiker: Leader Price

Länder där såld: Frankrike

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Hälsa

Ingredienser

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    26 ingredients


    Franska: Tagliatelles cuites 42 % [eau, tagliatelles (semoule de blé dur, œuf, eau), huile de tournesol, sel], brocoli en fleurette 25 %, noix de Saint Jacques* sans corail 15 % (Zygochlamys patagonica, origine Argentine ou Uruguay et/ou Chlamys opercularis, origine France ou Ecosse ou Angleterre ou Iles Féroé et/ou Chlamys nobilis, origine Vietnam), eau, tomate cerise 5 %, basilic 2 %, huile d'olive vierge extra 1,8 %, fromage à pâte dure 1,4 % (lait de vache, sel, ferments, présure), pignon de pin 0,9 %, ail 0,3 %, jus de citron jaune, sel, amidon transformé de riz, extrait de poivre.
    Allergener: Ägg, Gluten, Mjölk, Blötdjur
    Spår: Selleri, Kräftdjur, Fisk, Senap, Nötter, Soja

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E14XX - Modifierad stärkelse

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: Ägg, fr:Noix de Saint-Jacques sans corail, en:Patagonian scallop, Hårdost, Komjölk
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    Icke-vegetarisk


    Non-vegetarian ingredients: fr:Noix de Saint-Jacques sans corail, en:Patagonian scallop
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    Tagliatelles cuites 42% (eau, tagliatelles (semoule de _blé_ dur, _œuf_, eau), huile de tournesol, sel), brocoli en fleurette 25%, _noix de Saint Jacques_* sans corail 15% (Zygochlamys patagonica), eau, tomate cerise 5%, basilic 2%, huile d'olive vierge extra 1.8%, fromage à pâte dure 1.4% (_lait_ de vache, sel, ferments, présure), pignon de pin 0.9%, ail 0.3%, jus de citron jaune, sel, amidon transformé de riz, extrait de poivre
    1. Tagliatelles cuites -> en:cooked-tagliatelle - percent_min: 42 - percent: 42 - percent_max: 42
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 10.5 - percent_max: 42
      2. tagliatelles -> en:tagliatelle - percent_min: 0 - percent_max: 21
        1. semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 21
        2. _œuf_ -> en:egg - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 10.5
        3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
      3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 14
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.5
    2. brocoli en fleurette -> en:broccoli-floret - vegan: yes - vegetarian: yes - percent_min: 25 - percent: 25 - percent_max: 25
    3. _noix de Saint Jacques_* sans corail -> fr:noix-de-saint-jacques-sans-corail - vegan: no - vegetarian: no - percent_min: 15 - percent: 15 - percent_max: 15
      1. Zygochlamys patagonica -> en:patagonian-scallop - vegan: no - vegetarian: no - percent_min: 15 - percent_max: 15
    4. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 5.4 - percent_max: 6.6
    5. tomate cerise -> en:cherry-tomato - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5
    6. basilic -> en:basil - vegan: yes - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2
    7. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8
    8. fromage à pâte dure -> en:hard-cheese - vegan: no - vegetarian: maybe - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4
      1. _lait_ de vache -> en:cow-s-milk - vegan: no - vegetarian: yes - percent_min: 0.35 - percent_max: 1.4
      2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
      3. ferments -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.466666666666667
      4. présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.35
    9. pignon de pin -> en:pine-nuts - vegan: yes - vegetarian: yes - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9
    10. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3
    11. jus de citron jaune -> en:lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
    12. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
    13. amidon transformé de riz -> en:modified-rice-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
    14. extrait de poivre -> en:pepper-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

Näring

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    Very good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 32

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 4

    • Proteiner: 3 / 5 (värde: 6.1, avrundat värde: 6.1)
    • Fiber: 1 / 5 (värde: 1.8, avrundat värde: 1.8)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 32.1, avrundat värde: 32.1)

    Negativa poäng: 3

    • Energi: 1 / 10 (värde: 399, avrundat värde: 399)
    • Socker: 0 / 10 (värde: 1.6, avrundat värde: 1.6)
    • Mättat fett: 0 / 10 (värde: 0.3, avrundat värde: 0.3)
    • Natrium: 2 / 10 (värde: 203.2, avrundat värde: 203.2)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: -1 (3 - 4)

    Nutri-Score: A

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    Sockerarter i låg kvantitet (1.6%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i måttlig kvantitet (0.508%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (300 g)
    Compared to: en:Low-fat prepared meals
    Energi 399 kj
    (95 kcal)
    1 200 kj
    (287 kcal)
    −5 %
    Fett 3,1 g 9,3 g +15 %
    Mättat fett 0,3 g 0,9 g −54 %
    Kolhydrat 10,2 g 30,6 g −14 %
    Sockerarter 1,6 g 4,8 g −26 %
    Fiber 1,8 g 5,4 g −26 %
    Protein 6,1 g 18,3 g -
    Salt 0,508 g 1,52 g −23 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 32,1 % 32,1 %
Portionsstorlek: 300 g

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