scale Join the packaging operation

Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging

close
arrow_upward

So soja dessert vanille - Sojade - 400 g e (4 * 100 g)

edit Redigera sidan

So soja dessert vanille - Sojade - 400 g e (4 * 100 g)

This product page is not complete. You can help by editing it based on the photos we have, by taking more photos using the Android or iPhone/iPad app or, if you are the producer of this product, by signing up to our Platform for Producers. Thank you! ×

Streckkod: 3273220184967 (EAN / EAN-13)

Vanligt namn: Spécialité biologique au soja à la vanille

Kvantitet: 400 g e (4 * 100 g)

Förpackning: en:Plastic, en:Pot, Kartong, en:Fresh

Varumärken: Sojade, Triballat Noyal

Kategorier: Växtbaserad mat och dryck, en:Dairy substitutes, Efterrätter, en:Non-dairy desserts, en:Soy desserts, en:Vegan creamy puddings, en:Flavoured soy dessert, en:Vegan vanilla puddings, en:Vanilla soy desserts

Etiketter, certifieringar, utmärkelser: Ekologisk, Vegetarisk, EU-ekologisk, Glutenfri, en:No GMOs, Icke EU-jordbruk, Vegansk, en:EU Agriculture, en:EU/non-EU Agriculture, AB Agriculture Biologique, fr:Soja Français, fr:soja-francais-sans-ogm

Ingredients ursprung: Frankrike, fr:Soja de France

Tillverknings eller bearbetningsplats: France

Butiker: Leclerc

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

  • icon

    7 ingredients

    Franska: Jus de soja 85%, sucre de canne non raffiné, amidon de tapioca, arômes naturels de vanille, gélifiant : pectine, sel.
    Allergener: Soja

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E440 - Pektiner
    • Ingrediens: Arom
    • Ingrediens: Geleringsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

  • E440 - Pektiner

    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Jus de soja 85%, sucre de canne non raffiné, amidon de tapioca, arômes naturels de vanille, gélifiant (pectine), sel
    1. Jus de soja -> en:soy-base - vegan: yes - vegetarian: yes - percent_min: 85 - percent: 85 - percent_max: 85
    2. sucre de canne non raffiné -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 3 - percent_max: 15
    3. amidon de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
    4. arômes naturels de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
    5. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 4
      1. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    6. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

    • en:soya -> en:soya

Näring

  • icon

    Good nutritional quality

    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 1

    • Proteiner: 1 / 5 (värde: 3.1, avrundat värde: 3.1)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 3

    • Energi: 1 / 10 (värde: 339, avrundat värde: 339)
    • Socker: 2 / 10 (värde: 10.1, avrundat värde: 10.1)
    • Mättat fett: 0 / 10 (värde: 0.3, avrundat värde: 0.3)
    • Natrium: 0 / 10 (värde: 72, avrundat värde: 72)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 2 (3 - 1)

    Nutri-Score: B

  • icon

    Sockerarter i måttlig kvantitet (10.1%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i låg kvantitet (0.18%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Som såld
    per portion (100 g)     		Compared to: en:Vanilla soy desserts
    Energi 339 kj
    (81 kcal)     		339 kj
    (81 kcal)     		−7 %
    Fett 1,8 g 1,8 g +1 %
    Mättat fett 0,3 g 0,3 g −6 %
    Kolhydrat 13,4 g 13,4 g −6 %
    Sockerarter 10,1 g 10,1 g −3 %
    Fiber ? ?
    Protein 3,1 g 3,1 g +1 %
    Salt 0,18 g 0,18 g +28 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 100 g

Miljö

Carbon footprint

Förpackning

Transportation

Etiketter

Datakällor

Produkt tillagd den av openfoodfacts-contributors
Senast ändrad produktsida på av quechoisir.
Produktsida också redigerad av beniben, date-limite-app, kiliweb, moon-rabbit, packbot, segundo, tacite-mass-editor, yuka.RjQwOVNwd2l0UGNyblBFeXB4RE0yc050MXE2dldHM3VOZVJPSVE9PQ, yuka.UUtNZUtvZ1l1Y3RUZzhFVDRRUHpwL1lsdzhXWlFUcTVFTXBBSVE9PQ, yuka.V1owWk1xa3dxdVFBaXZObXBrelI5dmgyd0ptM2VVMjlDdUFzSVE9PQ, yuka.YWZvL0M1UUdoT01Qdi9ZQ3h3L040ZlJwd0w2MkIwNlJCUEV2SVE9PQ, yuka.ZjVnSExwZ3d2dGd5dFBNUjRDTFQrKzFGNlpMMWIwaU5GZW9USVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnVbbcWDiB3IDQTmmUSu2taNE5PSWu8v3YX-E6s.

Om uppgifterna är ofullständiga eller felaktiga kan du komplettera eller korrigera den genom att redigera den här sidan.
Redigera sidan