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Fraich' Cup Océane - Saveurs Prestigieuses - 200 g (4 * 50 g)

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Fraich' Cup Océane - Saveurs Prestigieuses - 200 g (4 * 50 g)

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Streckkod: 3273230241643 (EAN / EAN-13)

Kvantitet: 200 g (4 * 50 g)

Förpackning: en:Plastic, en:Fresh, en:Tray

Varumärken: Saveurs Prestigieuses

Kategorier: Färdigmat, en:Meals with fish, en:Refrigerated foods, en:Refrigerated meals

Etiketter, certifieringar, utmärkelser: en:Green Dot

Spårbarhetskod: EMB 29233B - Quimperlé (Finistère, France), FR 29.233.001 CE - Quimperlé (Finistère, France)

Butiker: Carrefour

Länder där såld: Frankrike

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Hälsa

Ingredienser

  • icon

    89 ingredients

    Franska: Crevettes nordiques 23 %, surimi 19 % (chair de poisson, sucre, stabilisants : sorbitol (blé), polyphosphates, eau, amidons (blé), blanc d'œuf, huile de colza, arôme (poissons et crustacés), sel, exhausteur de goût : glutamate monosodique, colorants : extrait de paprika, E120), tomates concassées 11,5 % (tomate, jus de tomate, acidifiant : acide citrique, affermissant : chlorure de calcium), eau, huiles végétales (tournesol, colza et olive), chair de crabe 8,5 % (crabe, sel), ketchup (purée de tomates, sirop de glucose, fructose de blé, vinaigre d'alcool, sel, sucre, amidon modifié de maïs, conservateurs : benzoate de sodium, sorbate de potassium, arôme naturel), échalotes, oignons, moutarde (eau, graines de moutarde, vinaigre d'alcool, sel, antioxydant : disulfite de potassium, acidifiant : acide citrique), ciboulette, jaune d'œuf, gelée (gelée de poisson, sel, acidifiant : acide citrique, dextrose), sel, purée de tomates, épaississants : carraghénanes, gomme de caroube, cognac, gingembre, conservateur : sorbate de potassium, acidifiant : acide ascorbique, ail, tabasco (vinaigre d'alcool, piments rouges, sel), arôme naturel de poivre, épaississants : gomme de guar, gomme xanthane, piment d'Espelette, sucre.
    Allergener: Kräftdjur, Ägg, Fisk, Gluten, Senap, Svaveldioxid och sulfit
    Spår: Selleri, Mjölk, Blötdjur, Nötter, Sesamfrön, Soja

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E120 - Karmin
    • Tillsats: E14XX - Modifierad stärkelse
    • Tillsats: E160c - Paprikaoleoresin
    • Tillsats: E407 - Karragenan
    • Tillsats: E410 - E410 food additive
    • Tillsats: E412 - Guarkärnmjöl
    • Tillsats: E415 - Xantangummi
    • Tillsats: E420 - Sorbitol
    • Tillsats: E452 - Polyfosfater
    • Tillsats: E621 - Mononatriumglutamat
    • Ingrediens: Färg
    • Ingrediens: Dextros
    • Ingrediens: Konsistensmedel
    • Ingrediens: Smakförstärkare
    • Ingrediens: Arom
    • Ingrediens: Glukos
    • Ingrediens: Glukossirap
    • Ingrediens: Förtjockningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

  • E120 - Karmin

    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Källa: Wikipedia (Engelska)

  • E202 - Kaliumsorbat

    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Källa: Wikipedia (Engelska)

  • E211 - Natriumbensoat

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Källa: Wikipedia (Engelska)

  • E224 - Kaliumdisulfit

    Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
    Källa: Wikipedia (Engelska)

  • E330 - Citronsyra

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)

  • E407 - Karragenan

    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Källa: Wikipedia (Engelska)

  • E412 - Guarkärnmjöl

    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Källa: Wikipedia (Engelska)

  • E415 - Xantangummi

    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Källa: Wikipedia (Engelska)

  • E420 - Sorbitol

    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Källa: Wikipedia (Engelska)

  • E509 - Kalciumklorid

    Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
    Källa: Wikipedia (Engelska)

  • E621 - Mononatriumglutamat

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Palmoljefri

    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:gelee-de-poisson, fr:tabasco

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan

    Non-vegan ingredients: Nordhavsräka, Surimi, fr:Chair de poisson, Äggvita, Fisk, Kräftdjur, E120, fr:Chair de crabe, Krabbor, Äggula

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk

    Non-vegetarian ingredients: Nordhavsräka, Surimi, fr:Chair de poisson, Fisk, Kräftdjur, E120, fr:Chair de crabe, Krabbor

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    _Crevettes_ nordiques 23%, surimi 19% (chair de _poisson_, sucre, stabilisants (sorbitol (_blé_)), polyphosphates, eau, amidons (_blé_), blanc d'_œuf_, huile de colza, arôme (_poissons_, _crustacés_), sel, exhausteur de goût (glutamate monosodique), colorants (extrait de paprika), e120), tomates concassées 11.5% (tomate, jus de tomate, acidifiant (acide citrique), affermissant (chlorure de calcium)), eau, huiles végétales de tournesol, huiles végétales de colza, huiles végétales d'olive, chair de crabe 8.5% (_crabe_, sel), ketchup (purée de tomates, sirop de glucose, fructose de blé, vinaigre d'alcool, sel, sucre, amidon modifié de maïs, conservateurs (benzoate de sodium), sorbate de potassium, arôme naturel), échalotes, oignons, moutarde (eau, graines de _moutarde_, vinaigre d'alcool, sel, antioxydant (_disulfite_ de potassium), acidifiant (acide citrique)), ciboulette, jaune d'_œuf_, gelée (gelée de _poisson_, sel, acidifiant (acide citrique), dextrose), sel, purée de tomates, épaississants (carraghénanes), gomme de caroube, cognac, gingembre, conservateur (sorbate de potassium), acidifiant (acide ascorbique), ail, tabasco (vinaigre d'alcool, piments rouges, sel), arôme naturel de poivre, épaississants (gomme de guar), gomme xanthane, piment d'Espelette, sucre
    1. _Crevettes_ nordiques -> en:northern-prawn - vegan: no - vegetarian: no - percent: 23
    2. surimi -> en:surimi - vegan: no - vegetarian: no - percent: 19
      1. chair de _poisson_ -> fr:chair-de-poisson - vegan: no - vegetarian: no
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes
      3. stabilisants -> en:stabiliser
        1. sorbitol -> en:e420 - vegan: yes - vegetarian: yes
          1. _blé_ -> en:wheat - vegan: yes - vegetarian: yes
      4. polyphosphates -> en:e452 - vegan: yes - vegetarian: yes
      5. eau -> en:water - vegan: yes - vegetarian: yes
      6. amidons -> en:starch - vegan: yes - vegetarian: yes
        1. _blé_ -> en:wheat - vegan: yes - vegetarian: yes
      7. blanc d'_œuf_ -> en:egg-white - vegan: no - vegetarian: yes
      8. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      9. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
        1. _poissons_ -> en:fish - vegan: no - vegetarian: no
        2. _crustacés_ -> en:crustacean - vegan: no - vegetarian: no
      10. sel -> en:salt - vegan: yes - vegetarian: yes
      11. exhausteur de goût -> en:flavour-enhancer
        1. glutamate monosodique -> en:e621 - vegan: yes - vegetarian: yes
      12. colorants -> en:colour
        1. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes
      13. e120 -> en:e120 - vegan: no - vegetarian: no
    3. tomates concassées -> en:chopped-tomatoes - vegan: yes - vegetarian: yes - percent: 11.5
      1. tomate -> en:tomato - vegan: yes - vegetarian: yes
      2. jus de tomate -> en:tomato-juice - vegan: yes - vegetarian: yes
      3. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      4. affermissant -> en:firming-agent
        1. chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes
    4. eau -> en:water - vegan: yes - vegetarian: yes
    5. huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    6. huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    7. huiles végétales d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    8. chair de crabe -> fr:chair-de-crabe - vegan: no - vegetarian: no - percent: 8.5
      1. _crabe_ -> en:crab - vegan: no - vegetarian: no
      2. sel -> en:salt - vegan: yes - vegetarian: yes
    9. ketchup -> en:ketchup - vegan: ignore - vegetarian: ignore
      1. purée de tomates -> en:tomato-puree - vegan: yes - vegetarian: yes
      2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes
      3. fructose de blé -> fr:fructose-de-ble - vegan: yes - vegetarian: yes
      4. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes
      5. sel -> en:salt - vegan: yes - vegetarian: yes
      6. sucre -> en:sugar - vegan: yes - vegetarian: yes
      7. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes
      8. conservateurs -> en:preservative
        1. benzoate de sodium -> en:e211 - vegan: yes - vegetarian: yes
      9. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
      10. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    10. échalotes -> en:shallot - vegan: yes - vegetarian: yes
    11. oignons -> en:onion - vegan: yes - vegetarian: yes
    12. moutarde -> en:mustard - vegan: yes - vegetarian: yes
      1. eau -> en:water - vegan: yes - vegetarian: yes
      2. graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes
      3. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes
      4. sel -> en:salt - vegan: yes - vegetarian: yes
      5. antioxydant -> en:antioxidant
        1. _disulfite_ de potassium -> en:e224 - vegan: yes - vegetarian: yes
      6. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    13. ciboulette -> en:chives - vegan: yes - vegetarian: yes
    14. jaune d'_œuf_ -> en:egg-yolk - vegan: no - vegetarian: yes
    15. gelée -> en:aspic
      1. gelée de _poisson_ -> fr:gelee-de-poisson
      2. sel -> en:salt - vegan: yes - vegetarian: yes
      3. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes
    16. sel -> en:salt - vegan: yes - vegetarian: yes
    17. purée de tomates -> en:tomato-puree - vegan: yes - vegetarian: yes
    18. épaississants -> en:thickener
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    19. gomme de caroube -> en:e410 - vegan: yes - vegetarian: yes
    20. cognac -> en:cognac - vegan: maybe - vegetarian: yes
    21. gingembre -> en:ginger - vegan: yes - vegetarian: yes
    22. conservateur -> en:preservative
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
    23. acidifiant -> en:acid
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
    24. ail -> en:garlic - vegan: yes - vegetarian: yes
    25. tabasco -> fr:tabasco
      1. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes
      2. piments rouges -> en:red-chili-pepper - vegan: yes - vegetarian: yes
      3. sel -> en:salt - vegan: yes - vegetarian: yes
    26. arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe
    27. épaississants -> en:thickener
      1. gomme de guar -> en:e412 - vegan: yes - vegetarian: yes
    28. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    29. piment d'Espelette -> en:espelette-chili-pepper - vegan: yes - vegetarian: yes
    30. sucre -> en:sugar - vegan: yes - vegetarian: yes

Näring

Portionsstorlek: 50 g

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