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Filet de poulet & pommes de terre, champignons, carottes - Fleury Michon - 280 g

Filet de poulet & pommes de terre, champignons, carottes - Fleury Michon - 280 g

Streckkod: 3302748598021 (EAN / EAN-13)

Vanligt namn: pommes de terre, poulet mariné reconstitué et champignons

Kvantitet: 280 g

Förpackning: en:Plastic, Kartong, en:Protective gas, en:Tray, fr:Etui en carton, fr:Film en plastique

Varumärken: Fleury Michon

Kategorier: Färdigmat, en:Fresh foods, en:Meat-based products, Rätter med kött, en:Fresh meals, en:Poultry meals, en:Meals with chicken, en:Microwave meals

Etiketter, certifieringar, utmärkelser: Inga artificiella aromämnen, Utan konserveringsmedel, en:Green Dot, en:No colorings, Utan palmolja, Nutriscore, Nutriscore B, fr:Triman

Ingredients ursprung: Frankrike

Tillverknings eller bearbetningsplats: Vendée, France

Spårbarhetskod: FR 85.182.005 CE - Pouzauges (Vendée, France), FR 85.154.002 CE - Mouilleron-en-Pareds (Vendée, France)

Butiker: Carrefour, Magasins U, Leclerc

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

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    34 ingredients


    Franska: Pommes de terre 44%, filet de poulet mariné (poulet 20%, amidon de riz, sel, huile de colza, jus de citron, paprika, persil 0.03%), carottes 10%, champignons de Paris 7.4%, eau, bouillon de veau (eau, os de veau, vin blanc, concentré de tomates, sel, huile de colza, oignons, céleri, plantes aromatiques), vin blanc, beurre, échalotes, huile de colza, amidon de riz, sel, gélatine de boeuf, épices (dont paprika 0.1%), ail, vinaigre de vin rouge, piment d'espelette.
    Allergener: Selleri, Mjölk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E428 - Gelatin

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: Kycklingfilé, Kyckling, en:Veal fond, fr:Os de veau, Smör, en:Beef gelatin
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    Icke-vegetarisk


    Non-vegetarian ingredients: Kycklingfilé, Kyckling, en:Veal fond, fr:Os de veau, en:Beef gelatin
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    Pommes de terre 44%, filet de poulet (poulet 20%, amidon de riz, sel, huile de colza, jus de citron, paprika, persil 0.03%), carottes 10%, champignons de Paris 7.4%, eau, bouillon de veau (eau, os de veau, vin blanc, concentré de tomates, sel, huile de colza, oignons, _céleri_, plantes aromatiques), vin blanc, _beurre_, échalotes, huile de colza, amidon de riz, sel, gélatine de boeuf, épices (dont paprika 0.1%), ail, vinaigre de vin rouge, piment d'espelette
    1. Pommes de terre -> en:potato - vegan: yes - vegetarian: yes - percent_min: 44 - percent: 44 - percent_max: 44
    2. filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - percent_min: 20.18 - percent_max: 38.6
      1. poulet -> en:chicken - vegan: no - vegetarian: no - percent_min: 20 - percent: 20 - percent_max: 20
      2. amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - percent_min: 0.03 - percent_max: 18.45
      3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.03 - percent_max: 12.8266666666667
      4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.03 - percent_max: 9.3
      5. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0.03 - percent_max: 6.2
      6. paprika -> en:paprika - vegan: yes - vegetarian: yes - percent_min: 0.03 - percent_max: 4.65
      7. persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0.03 - percent: 0.03 - percent_max: 0.03
    3. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 10 - percent: 10 - percent_max: 10
    4. champignons de Paris -> en:champignon - vegan: yes - vegetarian: yes - percent_min: 7.4 - percent: 7.4 - percent_max: 7.4
    5. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.4
    6. bouillon de veau -> en:veal-fond - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 7.105
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.105
      2. os de veau -> fr:os-de-veau - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.5525
      3. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.46666666666667
      4. concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.85
      5. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.48
      6. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.23333333333333
      7. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.05714285714286
      8. _céleri_ -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.925
      9. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.822222222222222
    7. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5.684
    8. _beurre_ -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.73666666666666
    9. échalotes -> en:shallot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.06
    10. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 3.5525
    11. amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.15777777777778
    12. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.842
    13. gélatine de boeuf -> en:beef-gelatin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.58363636363636
    14. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
      1. dont paprika -> en:paprika - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
    15. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
    16. vinaigre de vin rouge -> en:red-wine-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
    17. piment d'espelette -> en:espelette-chili-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

Näring

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 17

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 5

    • Proteiner: 4 / 5 (värde: 6.8, avrundat värde: 6.8)
    • Fiber: 1 / 5 (värde: 1.4, avrundat värde: 1.4)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 17.46, avrundat värde: 17.5)

    Negativa poäng: 5

    • Energi: 1 / 10 (värde: 459, avrundat värde: 459)
    • Socker: 0 / 10 (värde: 1.3, avrundat värde: 1.3)
    • Mättat fett: 1 / 10 (värde: 1.6, avrundat värde: 1.6)
    • Natrium: 3 / 10 (värde: 308, avrundat värde: 308)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 0 (5 - 5)

    Nutri-Score: B

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    Sockerarter i låg kvantitet (1.3%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i måttlig kvantitet (0.77%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (280 g)
    Compared to: en:Fresh meals
    Energi 459 kj
    (110 kcal)
    1 290 kj
    (308 kcal)
    −39 %
    Fett 4,7 g 13,2 g −42 %
    Mättat fett 1,6 g 4,48 g −37 %
    Kolhydrat 10 g 28 g −42 %
    Sockerarter 1,3 g 3,64 g −43 %
    Fiber 1,4 g 3,92 g −22 %
    Protein 6,8 g 19 g −8 %
    Salt 0,77 g 2,16 g −22 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 17,46 % 17,46 %
Portionsstorlek: 280 g

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

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