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Nature Céréales - Nestlé - 450 g

Nature Céréales - Nestlé - 450 g

Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE.

Streckkod: 3387390321357 (EAN / EAN-13)

Vanligt namn: Pétales de blé complet, de riz et d'avoine complète avec vitamines (B3, B5, B6, B2, B9), calcium et fer

Kvantitet: 450 g

Förpackning: en:Box, fr:Etui carton à recycler, fr:Etui en carton, fr:Etui-carton, fr:Film en plastique, fr:Film plastique à jeter, fr:Pensez au tri!, fr:Point vert, fr:Sachet-plastique, fr:Triman

Varumärken: Nestlé, Fitness

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Frukostmat, en:Cereals and potatoes, en:Cereals and their products, Frukostflingor

Etiketter, certifieringar, utmärkelser: Lågt eller inget socker, en:Low sugar, en:Reduced sugar, en:30% less sugar, en:Green Dot, en:No colorings, Utan palmolja, Nutriscore, Nutriscore A, fr:Triman, fr:Nutritional-compass

Origin of the product and/or its ingredients: France, Italie

Ingredients ursprung: Frankrike, Italien

Tillverknings eller bearbetningsplats: France, Itancourt

Butiker: Cora, Carrefour Market, Dia, Magasins U

Länder där såld: Belgien, Elfenbenskusten, Frankrike, Guadeloupe, Martinique, Marocko, Réunion, Senegal, Spanien, Schweiz

Matching with your preferences



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    22 ingredients

    Franska: BLE complet 50,9%, riz 37,3%, sucre, flocons d'AVOINE complète 7,1%, sirop de sucre inverti, extrait de malt d'ORGE, carbonate de calcium, sel, sirop de glucose, mélasse, émulsifiant : mono et diglycérides d'acides gras, antioxydant : extrait riche en tocophérols ; fer, niacine, acide pantothénique, vitamine B6, riboflavine (B2), acide folique. Peut contenir du lait, des arachides et des fruits à coque.
    Allergener: Gluten
    Spår: Mjölk, Nötter, Jordnöt

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E471 - Mono- och diglycerider av fettsyror
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Glukos
    • Ingrediens: Glukossirap
    • Ingrediens: Invertsocker

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification


  • E471 - Mono- och diglycerider av fettsyror

    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Källa: Wikipedia (Engelska)


The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    BLE complet 50.9%, riz 37.3%, sucre, flocons d'AVOINE complète 7.1%, sirop de sucre inverti, extrait de malt d'ORGE, carbonate de calcium, sel, sirop de glucose, mélasse, émulsifiant (mono- et diglycérides d'acides gras), antioxydant (extrait riche en tocophérols), fer, niacine, acide pantothénique, vitamines, vitamine B6, riboflavine, vitamine B2, acide folique
    1. BLE complet -> en:whole-wheat - vegan: yes - vegetarian: yes - percent: 50.9
    2. riz -> en:rice - vegan: yes - vegetarian: yes - percent: 37.3
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes
    4. flocons d'AVOINE complète -> en:whole-grain-oat-flakes - vegan: yes - vegetarian: yes - percent: 7.1
    5. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
    6. extrait de malt d'ORGE -> en:barley-malt-extract - vegan: yes - vegetarian: yes
    7. carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe
    8. sel -> en:salt - vegan: yes - vegetarian: yes
    9. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes
    10. mélasse -> en:molasses - vegan: yes - vegetarian: yes
    11. émulsifiant -> en:emulsifier
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    12. antioxydant -> en:antioxidant
      1. extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes
    13. fer -> en:iron
    14. niacine -> en:e375 - vegan: maybe - vegetarian: maybe
    15. acide pantothénique -> en:pantothenic-acid - vegan: yes - vegetarian: yes
    16. vitamines -> en:vitamins - vegan: yes - vegetarian: yes
    17. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes
    18. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes
    19. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
    20. acide folique -> en:folic-acid


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    Very good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 10

    • Proteiner: 5 / 5 (värde: 9.4, avrundat värde: 9.4)
    • Fiber: 5 / 5 (värde: 7.6, avrundat värde: 7.6)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 9

    • Energi: 4 / 10 (värde: 1557, avrundat värde: 1557)
    • Socker: 2 / 10 (värde: 11, avrundat värde: 11)
    • Mättat fett: 0 / 10 (värde: 0.6, avrundat värde: 0.6)
    • Natrium: 3 / 10 (värde: 360, avrundat värde: 360)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: -1 (9 - 10)

    Nutri-Score: A

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    Sockerarter i måttlig kvantitet (11%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i måttlig kvantitet (0.9%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (30 g)
    Compared to: Frukostflingor
    Energi 1 557 kj
    (368 kcal)
    467 kj
    (110 kcal)
    −6 %
    Fett 1,8 g 0,54 g −78 %
    Mättat fett 0,6 g 0,18 g −70 %
    Kolhydrat 75 g 22,5 g +14 %
    Sockerarter 11 g 3,3 g −28 %
    Fiber 7,6 g 2,28 g +3 %
    Protein 9,4 g 2,82 g −2 %
    Salt 0,9 g 0,27 g +140 %
    Vitamin B2 (Riboflavin) 1,3 mg 0,39 mg +9 %
    Vitamin B3 13 mg 3,9 mg +7 %
    Vitamin B6 1,1 mg 0,33 mg −89 %
    Vitamin B9 (Folic acid) 153 µg 45,9 µg −15 %
    Pantotensyra 5,2 mg 1,56 mg +16 %
    Kalcium 637 mg 191 mg +223 %
    Järn 13 mg 3,9 mg +56 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 30 g


Carbon footprint



Övrig information

Conservation conditions: Bien refermer le sachet intérieur après chaque utilisation et conserver dans un endroit frais et sec.

Kundservice: Cereal Partners France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux


The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.

Produkt tillagd den av openfoodfacts-contributors
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