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Céréales aromatisées prêtes à consommer enrichies en 5 vitamines, calcium et fer - Golden Grahams - 375 g

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Céréales aromatisées prêtes à consommer enrichies en 5 vitamines, calcium et fer - Golden Grahams - 375 g

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Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE.

Streckkod: 3387390339505 (EAN / EAN-13)

Vanligt namn: Céréales aromatisées prêtes à consommer enrichies en 5 vitamines, calcium et fer

Kvantitet: 375 g

Förpackning: Plast, en:Bag, en:Box, Kartong

Varumärken: Golden Grahams, Nestlé

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Frukostmat, Spannmål och Potatisar, Spannmål och deras produkter, Frukostflingor, en:Cereals with caramel

Etiketter, certifieringar, utmärkelser: Inga artificiella aromämnen, en:Source of fibre, en:Green Dot, en:No artificial colors, Nutriscore, Nutriscore C, fr:Blé français, Triman, Ecoponto azul

Ingredients ursprung: Frankrike

Tillverknings eller bearbetningsplats: France, Haute-Savoie, Rumilly

Butiker: Dia

Länder där såld: Belgien, Frankrike, Portugal, Réunion, Spanien, Schweiz

Matching with your preferences

Hälsa

Ingredienser

  • icon

    21 ingredients

    Franska: Blé complet 36,3%, semoule de maïs, sucre, sirop de glucose, sirop de sucre inverti, dextrose, amidon de maïs, huile de palme, carbonate de calcium, poudre à lever: bicarbonate de sodium; mélasse, sel, fer, arôme naturel, vitamines B3, B5, B9, B6 et B2.
    Allergener: Gluten
    Spår: Mjölk, Nötter, Jordnöt

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Ingrediens: Dextros
    • Ingrediens: Arom
    • Ingrediens: Glukos
    • Ingrediens: Glukossirap
    • Ingrediens: Invertsocker

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

  • E500 - Natriumkarbonater

    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Källa: Wikipedia (Engelska)

  • E500ii - Natriumvätekarbonat

    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Palmolja

    Ingredients that contain palm oil: Palmolja
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    _Blé_ complet 36.3%, semoule de maïs, sucre, sirop de glucose, sirop de sucre inverti, dextrose, amidon de maïs, huile de palme, carbonate de calcium, poudre à lever (bicarbonate de sodium), mélasse, sel, fer, arôme naturel, vitamines, vitamine B3, vitamine B5, vitamine B9, vitamine B6, vitamine B2
    1. _Blé_ complet -> en:whole-wheat - vegan: yes - vegetarian: yes - percent_min: 36.3 - percent: 36.3 - percent_max: 36.3
    2. semoule de maïs -> en:cornmeal - vegan: yes - vegetarian: yes - percent_min: 3.35263157894737 - percent_max: 36.3
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 1.52222222222222 - percent_max: 33.3333333333333
    4. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 15.0868421052632
    7. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.0694736842105
    8. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 10.0578947368421
    9. carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.62105263157895
    10. poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 7.54342105263158
      1. bicarbonate de sodium -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.54342105263158
    11. mélasse -> en:molasses - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.70526315789474
    12. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.03473684210526
    13. fer -> en:iron - percent_min: 0 - percent_max: 5.48612440191388
    14. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    15. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.6421052631579
    16. vitamine B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.31052631578947
    17. vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.02315789473684
    18. vitamine B9 -> en:folic-acid - percent_min: 0 - percent_max: 3.77171052631579
    19. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.54984520123839
    20. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.35263157894737

Näring

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    Average nutritional quality

    ⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 4

    • Proteiner: 4 / 5 (värde: 6.9, avrundat värde: 6.9)
    • Fiber: 4 / 5 (värde: 4.6, avrundat värde: 4.6)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 14

    • Energi: 4 / 10 (värde: 1615, avrundat värde: 1615)
    • Socker: 5 / 10 (värde: 24.5, avrundat värde: 24.5)
    • Mättat fett: 1 / 10 (värde: 1.2, avrundat värde: 1.2)
    • Natrium: 4 / 10 (värde: 388, avrundat värde: 388)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: 10 (14 - 4)

    Nutri-Score: C

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    Sockerarter i hög kvantitet (24.5%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i måttlig kvantitet (0.97%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Som såld
    per portion (30 g)     		Compared to: en:Cereals with caramel
    Energi 1 615 kj
    (382 kcal)     		484 kj
    (115 kcal)     		−3 %
    Fett 3,3 g 0,99 g −35 %
    Mättat fett 1,2 g 0,36 g −12 %
    Kolhydrat 78,6 g 23,6 g +2 %
    Sockerarter 24,5 g 7,35 g −14 %
    Fiber 4,6 g 1,38 g −7 %
    Protein 6,9 g 2,07 g −6 %
    Salt 0,97 g 0,291 g +100 %
    Vitamin B1 (Thiamin) 1 mg 0,3 mg +27 %
    Vitamin B2 (Riboflavin) 1 mg 0,3 mg −8 %
    Vitamin B3 12 mg 3,6 mg −10 %
    Vitamin B6 1,1 mg 0,33 mg -
    Vitamin B9 (Folic acid) 141 µg 42,3 µg −16 %
    Vitamin B5 (Pantotensyra) 4,2 mg 1,26 mg −16 %
    Kalcium 559 mg 168 mg +42 %
    Järn 8 mg 2,4 mg +5 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 30 g

Miljö

Carbon footprint

Förpackning

Transportation

Hotade arter

Övrig information

Förberedelse: Produit prêt à consommer

Conservation conditions: Bien refermer le sachet intérieur après chaque utilisation et conserver dans un endroit frais et sec.

Kundservice: Cereal Partners France, 34-40 rue de Guynemer 92130 Issy-les-Moulineaux

Datakällor

The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.

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