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Brioche peletier - LU - 150g

Brioche peletier - LU - 150g

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Streckkod: 3392460488809 (EAN / EAN-13)

Kvantitet: 150g

Förpackning: en:Plastic, fr:Film en plastique

Varumärken: LU, Pelletier

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Snacks, en:Cereals and potatoes, Söta snacks, Bröd, en:Viennoiseries, Brioche, en:Rusks, en:Toasts

Butiker: Carrefour, Magasins U, carrefour.fr, Carrefour City

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

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    11 ingredients


    Franska: Farine de blé 86 %, sirop de glucose-fructose, levure, beurre pâtissier 6,9 %, sel, oeufs en poudre 0,5 % (équivalent oeufs 2 %), émulsifiants (E471, E481), agent de traitement de la farine (acide ascorbique)
    Allergener: Ägg, Gluten, Mjölk
    Spår: Sesamfrön

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E471 - Mono- och diglycerider av fettsyror
    • Tillsats: E481 - Natriumstearoyl-2-laktylat
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Glukos

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E471 - Mono- och diglycerider av fettsyror


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Källa: Wikipedia (Engelska)
  • E481 - Natriumstearoyl-2-laktylat


    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    Farine de _blé_ 86%, sirop de glucose-fructose, levure, _beurre_ pâtissier 6.9%, sel, _oeufs_ en poudre 0.5% (), émulsifiants (e471, e481), agent de traitement de la farine (acide ascorbique)
    1. Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent: 86
    2. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes
    3. levure -> en:yeast - vegan: yes - vegetarian: yes
    4. _beurre_ pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent: 6.9
    5. sel -> en:salt - vegan: yes - vegetarian: yes
    6. _oeufs_ en poudre -> en:egg-powder - vegan: no - vegetarian: yes - percent: 0.5
    7. émulsifiants -> en:emulsifier
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      2. e481 -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    8. agent de traitement de la farine -> en:flour-treatment-agent
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes

Näring

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 0 / 5 (värde: 1.6, avrundat värde: 1.6)
    • Fiber: 0 / 5 (värde: 0.4, avrundat värde: 0.4)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 0

    • Energi: 0 / 10 (värde: 212, avrundat värde: 212)
    • Socker: 0 / 10 (värde: 1.2, avrundat värde: 1.2)
    • Mättat fett: 0 / 10 (värde: 0.6, avrundat värde: 0.6)
    • Natrium: 0 / 10 (värde: 52, avrundat värde: 52)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 0 (0 - 0)

    Nutri-Score: B

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    Sockerarter i låg kvantitet (1.2%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i låg kvantitet (0.13%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (11,5 g)
    Compared to: en:Rusks
    Energi 212 kj
    (50 kcal)
    24,4 kj
    (5 kcal)
    −87 %
    Fett 1 g 0,115 g −85 %
    Mättat fett 0,6 g 0,069 g −60 %
    Kolhydrat 8,5 g 0,978 g −88 %
    Sockerarter 1,2 g 0,138 g −80 %
    Fiber 0,4 g 0,046 g −93 %
    Protein 1,6 g 0,184 g −86 %
    Salt 0,13 g 0,015 g −88 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 11,5 g

Miljö

Carbon footprint

Förpackning

Transportation