scale Join the packaging operation

Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging

close
arrow_upward

Filets De Harengs Doux Fumés au bois de hêtre 200g - Le Grand Lejon - 200 g

edit Redigera sidan

Filets De Harengs Doux Fumés au bois de hêtre 200g - Le Grand Lejon - 200 g

This product page is not complete. You can help by editing it based on the photos we have, by taking more photos using the Android or iPhone/iPad app or, if you are the producer of this product, by signing up to our Platform for Producers. Thank you! ×

Streckkod: 3394610000022 (EAN / EAN-13)

Kvantitet: 200 g

Förpackning: en:Fresh

Varumärken: Le Grand Lejon

Kategorier: en:Seafood, Fiskar, en:Fatty fishes, en:Fish fillets, en:Herring, en:Smoked fishes, en:Smoked herrings, en:Herring fillets

Etiketter, certifieringar, utmärkelser: en:Sustainable, en:Sustainable fishery, en:Omega-3, en:High in Omega 3, MSC

Ingredients ursprung: FAO 27.4, Norge

Spårbarhetskod: FR 22.007.000 CE - Binic (Côtes-d'Armor, France), MSC-C-51815

Butiker: Leader Price

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

Food processing

  • icon

    Halvfabrikat

    Elements that indicate the product is in the en:3 - Processed foods group:

    • Ingrediens: Salt

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingrediensanalys

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    FILETS DE HARENGS, SEL
    1. FILETS DE HARENGS -> en:herring-fillet - vegan: no - vegetarian: no - percent_min: 50 - percent_max: 100
    2. SEL -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

Näring

  • icon

    Poor nutritional quality

    ⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 3

    • Proteiner: 5 / 5 (värde: 16, avrundat värde: 16)
    • Fiber: 3 / 5 (värde: 3, avrundat värde: 3)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 15

    • Energi: 2 / 10 (värde: 711, avrundat värde: 711)
    • Socker: 0 / 10 (värde: 0, avrundat värde: 0)
    • Mättat fett: 3 / 10 (värde: 3.5, avrundat värde: 3.5)
    • Natrium: 10 / 10 (värde: 2000, avrundat värde: 2000)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: 12 (15 - 3)

    Nutri-Score: D

  • icon

    Sockerarter i låg kvantitet (0%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i hög kvantitet (5%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Compared to: en:Smoked herrings
    Energi 711 kj
    (170 kcal)     		−8 %
    Fett 12 g −4 %
    Mättat fett 3,5 g +15 %
    Fleromättat fett 2 g
    Omega 3 fat 1 800 mg +22 %
    Kolhydrat 0 g −100 %
    Sockerarter 0 g −100 %
    Fiber 3 g +2 421 %
    Protein 16 g −5 %
    Salt 5 g +39 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Miljö

Carbon footprint

Förpackning

Transportation

Etiketter

Datakällor

Produkt tillagd den av kiliweb
Senast ändrad produktsida på av packbot.
Produktsida också redigerad av desan, ecoscore-impact-estimator, openfoodfacts-contributors, quentinbrd, roboto-app, stephane, teolemon, yuka.AJFnZMelIOABQ_D82o8fgT6HEMDJOqNBH2A3og, yuka.Co1aMuOqA-4bI_rSzqwV8RWdNd3lDMVeQlAOog, yuka.EqlzbMG7ENd4MPfJjIYX_QamROzHXN93CiYVog, yuka.N7N7Ee-EHcd_JfbW-JAW3CKBKsLvGeB6IVgmog, yuka.WTRvdENyWWd2OE1qeDhNZDBURFIzZTFubWFLQVlIeXJFL01mSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhBbDcri8wP9LxPjqVyG_-yFCaT5O49X2rnoa6o.

Om uppgifterna är ofullständiga eller felaktiga kan du komplettera eller korrigera den genom att redigera den här sidan.
Redigera sidan