Sorbet framboise mangue - HÄÄGENE-DAZS - 4 * 100 ml
This product page is not complete. You can help by editing it based on the photos we have, by taking more photos using the Android or iPhone/iPad app or, if you are the producer of this product, by signing up to our Platform for Producers. Thank you!
×
Streckkod: 3415581587005 (EAN / EAN-13)
Vanligt namn: Sorbet mangue et sorbet framboise
Kvantitet: 4 * 100 ml
Förpackning: en:Pot, Kartong, en:Frozen
Varumärken: HÄÄGENE-DAZS
Kategorier: Efterrätter, Fryst mat, Frysta efterrätter, Glass och sorbet, en:Sorbets, en:Mango sorbets, en:Raspberry sorbets
Etiketter, certifieringar, utmärkelser:
en:Green Dot, Tillverkad i Frankrike
Tillverknings eller bearbetningsplats: France
Spårbarhetskod: FR 62.817.030 CE - Tilloy-lès-Mofflaines (Pas-de-Calais, France)
Länder där såld: Frankrike
Matching with your preferences
Hälsa
Ingredienser
Food processing
-
Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Tillsats: E440 - Pektiner
- Ingrediens: Arom
- Ingrediens: Geleringsmedel
- Ingrediens: Glukos
- Ingrediens: Glukossirap
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
Ingrediensanalys
-
Palmoljefri
No ingredients containing palm oil detected
Unrecognized ingredients: fr:sorbet-mangue, fr:sorbet-framboise, fr:jus-de-citron-issu-de-concentreVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegansk status okänt
Unrecognized ingredients: fr:sorbet-mangue, fr:sorbet-framboise, fr:jus-de-citron-issu-de-concentreVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarisk status okänd
Unrecognized ingredients: fr:sorbet-mangue, fr:sorbet-framboise, fr:jus-de-citron-issu-de-concentreVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Sorbet mangue (eau), purée de mangue 37%, sucre, sirop de glucose déshydraté, gélifiant (pectines), arôme naturel, Sorbet framboise (purée de framboise), eau, sucre, sirop de glucose déshydraté, mûres, jus de citron issu de concentré, arôme naturel de framboise, gélifiant (pectines)- Sorbet mangue -> fr:sorbet-mangue - percent_min: 37 - percent_max: 63
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 37 - percent_max: 63
- purée de mangue -> en:mango-puree - vegan: ignore - vegetarian: ignore - percent_min: 37 - percent: 37 - percent_max: 37
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 26
- sirop de glucose déshydraté -> en:dehydrated-glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13
- gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 8.66666666666667
- pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.66666666666667
- arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.5
- Sorbet framboise -> fr:sorbet-framboise - percent_min: 0 - percent_max: 3.91
- purée de framboise -> en:raspberry-puree - vegan: ignore - vegetarian: ignore - percent_min: 0 - percent_max: 3.91
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.91
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.71428571428571
- sirop de glucose déshydraté -> en:dehydrated-glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.25
- mûres -> en:blackberry - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.88888888888889
- jus de citron issu de concentré -> fr:jus-de-citron-issu-de-concentre - percent_min: 0 - percent_max: 2.6
- arôme naturel de framboise -> en:natural-raspberry-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.36363636363636
- gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 2.16666666666667
- pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.16666666666667
Näring
-
Average nutritional quality
⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 37This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 0
- Proteiner: 0 / 5 (värde: 0.2, avrundat värde: 0.2)
- Fiber: 0 / 5 (värde: 0.8, avrundat värde: 0.8)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 37, avrundat värde: 37)
Negativa poäng: 6
- Energi: 1 / 10 (värde: 469, avrundat värde: 469)
- Socker: 5 / 10 (värde: 25.5, avrundat värde: 25.5)
- Mättat fett: 0 / 10 (värde: 0, avrundat värde: 0)
- Natrium: 0 / 10 (värde: 4, avrundat värde: 4)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: 6 (6 - 0)
Nutri-Score: C
-
Fett i låg kvantitet (0.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Mättat fett i låg kvantitet (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sockerarter i hög kvantitet (25.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt i låg kvantitet (0.01%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
Miljö
-
Eco-Score A - Mycket låg miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: A (Score: 87/100)
Kategori: Sorbet, on stick
Kategori: Sorbet, on stick
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.07 kg CO2 eq/kg of product
Stage Impact 
Jordbruk
52.7 %
Bearbetar
14.6 %
Förpackning
9.9 %
Transportation
11.2 %
Distribution
7.4 %
Consumption
4.2 %
Bonuses and maluses
-
Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Packaging with a low impact
Malus: -1
Form Material Återvinning Impact Pot Kartong Låg
Eco-Score for this product
-
Carbon footprint
-
Equal to driving 0.6 km in a petrol car
107 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sorbet, on stick (Source: ADEME Agribalyse Database)
Stage Impact
Jordbruk
21.9 %
Bearbetar
16.9 %
Förpackning
24.6 %
Transportation
28.3 %
Distribution
6.0 %
Consumption
2.4 %
Förpackning
-
Packaging with a low impact
Pot (Kartong)
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Datakällor
Produkt tillagd den av teolemon
Senast ändrad produktsida på av packbot.
Produktsida också redigerad av drunkenbison, kiliweb, openfoodfacts-contributors, quechoisir, roboto-app, yuka.R1p3cEtZWThoZVJWaS9FY3hnTFEzUGhGeDUrcVlqS1RPN01BSWc9PQ.