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Gratin de noix de saint Jacques aux poireaux - Toupargel - 350 g

Gratin de noix de saint Jacques aux poireaux - Toupargel - 350 g

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Streckkod: 3512030014102 (EAN / EAN-13)

Vanligt namn: Gratin de poireaux et noix de Saint-Jacques dans une sauce crémeuse à la moutarde à l'ancienne et emmental prégratiné, surgelé. - Gratin de Noix de Saint-Jacques aux Poireaux Surgelé

Kvantitet: 350 g

Förpackning: en:Plastic, en:Box, Kartong, en:Frozen

Varumärken: Toupargel

Kategorier: Fryst mat, Färdigmat, en:Gratins, en:Frozen ready-made meals, en:Meals with shellfish, en:Microwave meals, en:Dishes with scallops

Etiketter, certifieringar, utmärkelser: Utan konserveringsmedel, en:Green Dot, Tillverkad i Frankrike

Ingredients ursprung: Frankrike, Färöarna

Tillverknings eller bearbetningsplats: France, Bretagne, Écosse, Royaume-Uni, Argentine

Spårbarhetskod: FR 29.188.020 CE - Plougasnou (Finistère, France), EMB 29188A - Plougasnou (Finistère, France)

Butiker: Toupargel

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

  • icon

    27 ingredients


    Franska: Poireaux émincés (39,1 %), eau, noix de Saint-Jacques (18,2 %), emmental râpé (5,9 %), lait entier en poudre, crème fraîche pasteurisée (3,4 %), farine de blé, beurre pasteurisé, amidon transformé de riz, arômes naturels (contient lait), sel, persil en flocons, moutarde à l'ancienne (0,2 %) (eau, vinaigre d'alcool, graines de moutarde, téguments de moutarde, sel, acidifiant : acide citrique, extraits d'épices et d'aromate, antioxydant : disulfite de potassium, curcuma), ail en purée, mélange de 5 baies en poudre.
    Allergener: Gluten, Mjölk, Blötdjur, Senap, Svaveldioxid och sulfit

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E14XX - Modifierad stärkelse
    • Ingrediens: Arom

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E224 - Kaliumdisulfit


    Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
    Källa: Wikipedia (Engelska)
  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Palmoljefri


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:persil-en-flocons, fr:teguments-de-moutarde, fr:melange-de-5-baies-en-poudre

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan


    Non-vegan ingredients: Kammusslor, Riven emmentalerost, Helmjölkspulver, en:Pasteurized crème fraîche, en:Pasteurized butter

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk


    Non-vegetarian ingredients: Kammusslor

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Poireaux 39.1%, eau, _noix de Saint-Jacques_ 18.2%, _emmental_ râpé 5.9%, _lait_ entier en poudre, _crème_ fraîche pasteurisée 3.4%, farine de _blé_, _beurre_ pasteurisé, amidon transformé de riz, arômes naturels, sel, persil en flocons, _moutarde_ à l'ancienne 0.2% (eau, vinaigre d'alcool, graines de _moutarde_, téguments de _moutarde_, sel, acidifiant (acide citrique), extraits d'épices, d'aromate, antioxydant (_disulfite_ de potassium), curcuma), ail en purée, mélange de 5 baies en poudre
    1. Poireaux -> en:leek - vegan: yes - vegetarian: yes - percent_min: 39.1 - percent: 39.1 - percent_max: 39.1
    2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 18.2 - percent_max: 28.6
    3. _noix de Saint-Jacques_ -> en:scallop - vegan: no - vegetarian: no - percent_min: 18.2 - percent: 18.2 - percent_max: 18.2
    4. _emmental_ râpé -> en:grated-emmental-cheese - vegan: no - vegetarian: maybe - percent_min: 5.9 - percent: 5.9 - percent_max: 5.9
    5. _lait_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - percent_min: 3.4 - percent_max: 5.9
    6. _crème_ fraîche pasteurisée -> en:pasteurized-creme-fraiche - vegan: no - vegetarian: yes - percent_min: 3.4 - percent: 3.4 - percent_max: 3.4
    7. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 3.4
    8. _beurre_ pasteurisé -> en:pasteurized-butter - vegan: no - vegetarian: yes - percent_min: 0.2 - percent_max: 3.4
    9. amidon transformé de riz -> en:modified-rice-starch - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 3.4
    10. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.2 - percent_max: 3.4
    11. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 3.24444444444444
    12. persil en flocons -> fr:persil-en-flocons - percent_min: 0.2 - percent_max: 2.9
    13. _moutarde_ à l'ancienne -> fr:moutarde-a-l-ancienne - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
      2. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
      3. graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0666666666666667
      4. téguments de _moutarde_ -> fr:teguments-de-moutarde - percent_min: 0 - percent_max: 0.05
      5. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
      6. acidifiant -> en:acid - percent_min: 0 - percent_max: 0.05
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
      7. extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
      8. d'aromate -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
      9. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.05
        1. _disulfite_ de potassium -> en:e224 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
      10. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
    14. ail en purée -> en:garlic-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    15. mélange de 5 baies en poudre -> fr:melange-de-5-baies-en-poudre - percent_min: 0 - percent_max: 0.2

Näring

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    Good nutritional quality


    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 39

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 4

    • Proteiner: 4 / 5 (värde: 7.1, avrundat värde: 7.1)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 39.1, avrundat värde: 39.1)

    Negativa poäng: 6

    • Energi: 1 / 10 (värde: 435, avrundat värde: 435)
    • Socker: 0 / 10 (värde: 3, avrundat värde: 3)
    • Mättat fett: 3 / 10 (värde: 3.6, avrundat värde: 3.6)
    • Natrium: 2 / 10 (värde: 240, avrundat värde: 240)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 2 (6 - 4)

    Nutri-Score: B

  • icon

    Sockerarter i låg kvantitet (3%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i måttlig kvantitet (0.6%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (350 g)
    Compared to: en:Dishes with scallops
    Energi 435 kj
    (104 kcal)
    1 520 kj
    (364 kcal)
    −31 %
    Fett 5,3 g 18,6 g −32 %
    Mättat fett 3,6 g 12,6 g −17 %
    Kolhydrat 6,2 g 21,7 g −50 %
    Sockerarter 3 g 10,5 g +69 %
    Fiber ? ?
    Protein 7,1 g 24,8 g +8 %
    Salt 0,6 g 2,1 g −25 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 39,1 % 39,1 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 39,1 % 39,1 %
Portionsstorlek: 350 g

Miljö

Förpackning

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