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Crème Fleurette entière - Carrefour - 40 cl

Crème Fleurette entière - Carrefour - 40 cl

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Streckkod: 3560070572922 (EAN / EAN-13)

Vanligt namn: Crème fluide à 30% de mat. gr.

Kvantitet: 40 cl

Förpackning: en:Bottle, en:Bottle cap, en:Fresh, en:Wine cork, fr:Bouteille plastique, fr:Plastique 02 (PEHD)

Varumärken: Carrefour, CMI (Carrefour Marchandises Internationales), Groupe Carrefour

Kategorier: Mejeriprodukt, Fermenterad mat, Fermenterade mjölkprodukter, Grädde, en:Fermented creams, fr:Crèmes entières, fr:Crèmes fleurettes

Etiketter, certifieringar, utmärkelser: en:Distributor labels, en:Carrefour Quality, en:French milk, en:Green Dot, Tillverkad i Frankrike, fr:30 % MG, fr:Eco-Emballages

Origin of the product and/or its ingredients: Cette crème est fabriquée en France à partir de lait origine France.

Producent: Fabriqué en France par EMB 14630 pour Interdis.

Tillverknings eller bearbetningsplats: Lactalis Nestlé Ultra-Frais Bayeux - LNUF Bayeux (Filiale Groupe Lactalis) - Rue Jean Mermoz - ZAC des Longchamps - 14400 Saint-Martin-des-Entrées, Calvados, Basse-Normandie, France

Spårbarhetskod: FR 14.630.010 CE - Saint-Martin-des-Entrées (Calvados, France), EMB 14630 - Saint-Martin-des-Entrées (Calvados, France)

Butiker: Carrefour market, Carrefour,

Länder där såld: Frankrike

Matching with your preferences



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    5 ingredients

    Franska: Crème pasteurisée (origine : France) 99,8%, émulsifiant : mono et diglycérides d'acides gras, stabilisant : carraghénanes.
    Allergener: Mjölk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E407 - Karragenan
    • Tillsats: E471 - Mono- och diglycerider av fettsyror
    • Ingrediens: Emulgeringsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification


  • E407 - Karragenan

    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Källa: Wikipedia (Engelska)
  • E471 - Mono- och diglycerider av fettsyror

    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Källa: Wikipedia (Engelska)


The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    _Crème_ 99.8%, émulsifiant (mono- et diglycérides d'acides gras), stabilisant (carraghénanes)
    1. _Crème_ -> en:cream - vegan: no - vegetarian: yes - percent_min: 99.8 - percent: 99.8 - percent_max: 99.8
    2. émulsifiant -> en:emulsifier - percent_min: 0.100000000000001 - percent_max: 0.200000000000003
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0.100000000000001 - percent_max: 0.200000000000003
    3. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 0.0999999999999943
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0999999999999943

    • en:milk -> en:milk


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    Poor nutritional quality

    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 1 / 5 (värde: 2.2, avrundat värde: 2.2)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 13

    • Energi: 3 / 10 (värde: 1202, avrundat värde: 1202)
    • Socker: 0 / 10 (värde: 3.2, avrundat värde: 3.2)
    • Mättat fett: 10 / 10 (värde: 20, avrundat värde: 20)
    • Natrium: 0 / 10 (värde: 40, avrundat värde: 40)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: 13 (13 - 0)

    Nutri-Score: D

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    Sockerarter i låg kvantitet (3.2%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i låg kvantitet (0.1%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (15 ml (Ce produit contient environ 26 portions de 15 ml))
    Compared to: fr:Crèmes fleurettes
    Energi 1 202 kj
    (292 kcal)
    180 kj
    (43 kcal)
    +10 %
    Fett 30 g 4,5 g +15 %
    Mättat fett 20 g 3 g +11 %
    Kolhydrat 3,2 g 0,48 g −8 %
    Sockerarter 3,2 g 0,48 g −3 %
    Fiber ? ?
    Protein 2,2 g 0,33 g −11 %
    Salt 0,1 g 0,015 g −1 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 15 ml (Ce produit contient environ 26 portions de 15 ml)


Carbon footprint



Övrig information

Övrig information: 40 cl e 30% Mat.Gr. LAIT Origine FRANCE Carte de France

Conservation conditions: A consommer jusqu'au : voir sur la bouteille. A conserver entre +2°C et +6°C. A consommer sous 3 jours après ouverture.

Kundservice: Interdis - TSA 91431 - 91343 MASSY Cedex - France


Produkt tillagd den av jacob80
Senast ändrad produktsida på av ricolas.
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