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Crème Fleurette entière - Carrefour - 40 cl
Crème Fleurette entière - Carrefour - 40 cl
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Streckkod: 3560070572922 (EAN / EAN-13)
Vanligt namn: Crème fluide à 30% de mat. gr.
Kvantitet: 40 cl
Förpackning: en:Bottle, en:Bottle cap, en:Fresh, en:Wine cork, fr:Bouteille plastique, fr:Plastique 02 (PEHD)
Varumärken: Carrefour, CMI (Carrefour Marchandises Internationales), Groupe Carrefour
Kategorier: Mejeriprodukt, Fermenterad mat, Fermenterade mjölkprodukter, Grädde, en:Fermented creams, fr:Crèmes entières, fr:Crèmes fleurettes
Etiketter, certifieringar, utmärkelser:
en:Distributor labels, en:Carrefour Quality, en:French milk, en:Green Dot, Tillverkad i Frankrike, fr:30 % MG, fr:Eco-Emballages
Origin of the product and/or its ingredients: Cette crème est fabriquée en France à partir de lait origine France.
Producent: Fabriqué en France par EMB 14630 pour Interdis.
Tillverknings eller bearbetningsplats: Lactalis Nestlé Ultra-Frais Bayeux - LNUF Bayeux (Filiale Groupe Lactalis) - Rue Jean Mermoz - ZAC des Longchamps - 14400 Saint-Martin-des-Entrées, Calvados, Basse-Normandie, France
Spårbarhetskod: FR 14.630.010 CE - Saint-Martin-des-Entrées (Calvados, France), EMB 14630 - Saint-Martin-des-Entrées (Calvados, France)
Butiker: Carrefour market, Carrefour, carrefour.fr
Länder där såld: Frankrike
Matching with your preferences
Hälsa
Ingredienser
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5 ingredients
Franska: Crème pasteurisée (origine : France) 99,8%, émulsifiant : mono et diglycérides d'acides gras, stabilisant : carraghénanes.Allergener: Mjölk
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Tillsats: E407 - Karragenan
- Tillsats: E471 - Mono- och diglycerider av fettsyror
- Ingrediens: Emulgeringsmedel
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
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E407 - Karragenan
Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.Källa: Wikipedia (Engelska)
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E471 - Mono- och diglycerider av fettsyror
Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.Källa: Wikipedia (Engelska)
Ingrediensanalys
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Kan innehålla palmolja
Ingredients that may contain palm oil: E471
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Icke-vegan
Non-vegan ingredients: Grädde
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Kanske Vegetariskt
Ingredients that may not be vegetarian: E471
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Details of the analysis of the ingredients
_Crème_ 99.8%, émulsifiant (mono- et diglycérides d'acides gras), stabilisant (carraghénanes)- _Crème_ -> en:cream - vegan: no - vegetarian: yes - percent_min: 99.8 - percent: 99.8 - percent_max: 99.8
- émulsifiant -> en:emulsifier - percent_min: 0.100000000000001 - percent_max: 0.200000000000003
- mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0.100000000000001 - percent_max: 0.200000000000003
- stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 0.0999999999999943
- carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0999999999999943
en:milk -> en:milk
Näring
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Poor nutritional quality
⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 0
- Proteiner: 1 / 5 (värde: 2.2, avrundat värde: 2.2)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 13
- Energi: 3 / 10 (värde: 1202, avrundat värde: 1202)
- Socker: 0 / 10 (värde: 3.2, avrundat värde: 3.2)
- Mättat fett: 10 / 10 (värde: 20, avrundat värde: 20)
- Natrium: 0 / 10 (värde: 40, avrundat värde: 40)
The points for proteins are not counted because the negative points are greater or equal to 11.
Näringsvärde: 13 (13 - 0)
Nutri-Score: D
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Fett i hög kvantitet (30%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i hög kvantitet (20%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i låg kvantitet (3.2%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlSom såld
per portion (15 ml (Ce produit contient environ 26 portions de 15 ml))Compared to: fr:Crèmes fleurettes Energi 1 202 kj
(292 kcal)180 kj
(43 kcal)+10 % Fett 30 g 4,5 g +15 % Mättat fett 20 g 3 g +11 % Kolhydrat 3,2 g 0,48 g −8 % Sockerarter 3,2 g 0,48 g −3 % Fiber ? ? Protein 2,2 g 0,33 g −11 % Salt 0,1 g 0,015 g −1 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Miljö
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Eco-Score B - Låg miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 84/100)
Kategori: Liquid cream, light, 15-20% fat, UHT
Kategori: Liquid cream, light, 15-20% fat, UHT
- PEF environmental score: 0.24 (the lower the score, the lower the impact)
- including impact on climate change: 2.45 kg CO2 eq/kg of product
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Frankrike Medium Unknown Hög
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Packaging with a medium impact
Malus: -11
Form Material Återvinning Impact Wine cork hdpe-high-density-polyethylene Hög Bottle Plast Hög
Eco-Score for this product
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Impact for this product: B (Score: 77/100)
Produkt: Crème Fleurette entière - Carrefour - 40 cl
Life cycle analysis score: 84
Sum of bonuses and maluses: -7
Final score: 77/100
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Carbon footprint
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Equal to driving 1.3 km in a petrol car
245 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Liquid cream, light, 15-20% fat, UHT (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Förpackning
-
Packaging with a medium impact
Wine cork (HDPE)
Bottle (Plast)
Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Frankrike Medium Unknown Hög
Övrig information
Övrig information: 40 cl e 30% Mat.Gr. LAIT Origine FRANCE Carte de France
Conservation conditions: A consommer jusqu'au : voir sur la bouteille. A conserver entre +2°C et +6°C. A consommer sous 3 jours après ouverture.
Kundservice: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Datakällor
Produkt tillagd den av jacob80
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