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Provençale - Carrefour - 420 g

Provençale - Carrefour - 420 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Streckkod: 3560070669875 (EAN / EAN-13)

Vanligt namn: Sauce tomate à la provençale, à l'huile d'olive vierge extra (2%).

Kvantitet: 420 g

Förpackning: fr:Bocal et couvercle à recycler, fr:Bocal verre, fr:Couvercle métal, fr:Point vert, fr:Sachet en plastique, nl:Triman

Varumärken: Carrefour

Kategorier: en:Condiments, Såser, Tomatsåser, en:Provençale sauces, en:groceries

Etiketter, certifieringar, utmärkelser: Tillverkad i Frankrike

Origin of the product and/or its ingredients: Cette sauce est cuisinée à Camaret-sur-Aigues en France avec des tomates et des oignons de diverses origines, et de l'huile d'olive originaire de l'Union Européenne. Cette sauce est cuisinée à Camaret-sur-Aigues dans le Vaucluse avec des tomates, des oignons et de l'huile d'olive originaires de l'Union européenne.

Producent: Fabriqué en France par EMB 84029A pour Interdis.

Tillverknings eller bearbetningsplats: Camaret-sur-Aigues, France

Spårbarhetskod: EMB 84029A - Camaret-sur-Aigues (Vaucluse, France)

Butiker: Carrefour, Carrefour Market, carrefour.fr

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

  • icon

    20 ingredients


    Franska: Pulpe de tomates au jus 50% (tomates 30%, jus de tomates, acidifiant : acide citrique), purée de tomates 21,9%, eau, carottes 5%, oignons 5%, huile d'olive vierge extra 2%, amidon modifié de maïs, sel, sucre, basilic, thym, sariette, romarin, marjolaine, origan, poivre. Peut contenir des traces de céleri, lait et moutarde.
    Spår: Selleri, Mjölk, Senap

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E14XX - Modifierad stärkelse

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Palmoljefri


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:pulpe-de-tomates-au-jus

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegansk status okänt


    Unrecognized ingredients: fr:pulpe-de-tomates-au-jus

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Unrecognized ingredients: fr:pulpe-de-tomates-au-jus

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Pulpe de tomates au jus 50% (tomates 30%, jus de tomates, acidifiant (acide citrique)), purée de tomates 21.9%, eau, carottes 5%, oignons 5%, huile d'olive vierge extra 2%, amidon modifié de maïs, sel, sucre, basilic, thym, sariette, romarin, marjolaine, origan, poivre
    1. Pulpe de tomates au jus -> fr:pulpe-de-tomates-au-jus - percent_min: 50 - percent: 50 - percent_max: 50
      1. tomates -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 30 - percent: 30 - percent_max: 30
      2. jus de tomates -> en:tomato-juice - vegan: yes - vegetarian: yes - percent_min: 10 - percent_max: 20
      3. acidifiant -> en:acid - percent_min: 0 - percent_max: 10
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    2. purée de tomates -> en:tomato-puree - vegan: yes - vegetarian: yes - percent_min: 21.9 - percent: 21.9 - percent_max: 21.9
    3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 5 - percent_max: 16.1
    4. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5
    5. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 5 - percent: 5 - percent_max: 5
    6. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 2 - percent: 2 - percent_max: 2
    7. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    8. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    9. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    10. basilic -> en:basil - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    11. thym -> en:thyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.78888888888889
    12. sariette -> en:savory - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.61
    13. romarin -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.46363636363636
    14. marjolaine -> en:marjoram - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.34166666666667
    15. origan -> en:oregano - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.23846153846154
    16. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.15

Näring

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 73

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 3

    • Proteiner: 0 / 5 (värde: 1.2, avrundat värde: 1.2)
    • Fiber: 1 / 5 (värde: 1.4, avrundat värde: 1.4)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 2 / 5 (värde: 73.9, avrundat värde: 73.9)

    Negativa poäng: 4

    • Energi: 0 / 10 (värde: 220, avrundat värde: 220)
    • Socker: 0 / 10 (värde: 4.4, avrundat värde: 4.4)
    • Mättat fett: 0 / 10 (värde: 0.4, avrundat värde: 0.4)
    • Natrium: 4 / 10 (värde: 384, avrundat värde: 384)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 1 (4 - 3)

    Nutri-Score: B

  • icon

    Sockerarter i låg kvantitet (4.4%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i måttlig kvantitet (0.96%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: en:Provençale sauces
    Energi 220 kj
    (53 kcal)
    −11 %
    Fett 2,2 g +9 %
    Mättat fett 0,4 g +49 %
    Kolhydrat 6,3 g −10 %
    Sockerarter 4,4 g −13 %
    Fiber 1,4 g −26 %
    Protein 1,2 g −13 %
    Salt 0,96 g −0 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 73,9 %

Miljö

Carbon footprint

Förpackning

Transportation

Övrig information

Övrig information: Huile d'olive vierge extra 2%

Förberedelse: Au micro-ondes : Retirez le couvercle du bocal ou versez dans un récipient adapté couvert puis réchauffez 1 à 2 minutes à 850W. À la casserole : Réchauffez à feu doux pendant 5 minutes en remuant de temps en temps.

Conservation conditions: À conserver dans un endroit frais, sec et à l'abri de la lumière. Après ouverture, à conserver refermé au réfrigérateur et à consommer dans les 2 jours. Pour une dégustation optimale, à consommer de préférence avant le / N° de lot : voir sur le couvercle.

Kundservice: Interdis - TSA 91431 - 91343 MASSY Cedex - France

Datakällor

Produkt tillagd den av openfoodfacts-contributors
Senast ändrad produktsida på av kiliweb.
Produktsida också redigerad av aleene, carrefour, date-limite-app, driveoff, ecoscore-impact-estimator, miles67off, org-carrefour, packbot, quechoisir, roboto-app, sebleouf, tacite-mass-editor, yuka.VnA0NUR2VU5qY2NxZ01BSDhCTE9vT292MjYrN2JEbUlPZXBNSUE9PQ, yuka.ZmJ3aEtKc2pwNkVucGZBeW9FUFkrZE1yOTVHSllEaWVDdXdWSWc9PQ.

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