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Nuggets de poulet x10 - Pic Express - 200 g

Nuggets de poulet x10 - Pic Express - 200 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Streckkod: 3564700026663 (EAN / EAN-13)

Vanligt namn: Préparation de viande de poulet traitée en salaison, panée et cuite. - Nuggets de Poulet

Kvantitet: 200 g

Förpackning: en:Fresh, fr:Barquette plastique, fr:Boîte carton, fr:Opercule plastique

Varumärken: Pic Express, Marque Repère

Kategorier: en:Meats and their products, Färdigmat, Kött, en:Chicken and its products, en:Meat preparations, Fjäderfän, Panerade produkter, Kycklingkött, en:Cooked poultries, en:Refrigerated foods, en:Chicken preparations, en:Cooked chicken, en:Poultry nuggets, en:Refrigerated meals, en:Breaded chicken, en:Chicken nuggets

Etiketter, certifieringar, utmärkelser: en:French meat, en:French poultry, Utan palmolja, Nutriscore

Ingredients ursprung: Frankrike

Butiker: Leclerc

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

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    34 ingredients


    Franska: Eau ; viande de poulet 27 % (origine : France) ; farines de blé, seigle et riz ; peau de poulet ; protéines et protéines texturées de blé ; amidon et amidon modifié de blé ; fibres et amidon de pois ; stabilisants : E451, E452 ; arômes naturels ; sel ; poudres à lever : E450, E500 ; dextrose ; arôme naturel de poivre ; huile de tournesol ; poudre de lactosérum ; sucre et sucre caramélisé ; extrait de chicorée ; émulsifiant : E471 ; correcteur d'acidité : acide acétique ; levure ; conservateur : E202. Huile de tournesol. Pourcentages exprimés à la mise en oeuvre avant friture. Traces de céleri, œufs et autres céréales contenant du gluten.
    Allergener: Gluten, Mjölk
    Spår: Selleri, Ägg, Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E450 - Difosfater
    • Tillsats: E451 - Trifosfater
    • Tillsats: E452 - Polyfosfater
    • Tillsats: E471 - Mono- och diglycerider av fettsyror
    • Ingrediens: Dextros
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Arom
    • Ingrediens: Glukos
    • Ingrediens: Vassle

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E202 - Kaliumsorbat


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Källa: Wikipedia (Engelska)
  • E260 - Ättiksyra


    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Källa: Wikipedia (Engelska)
  • E451 - Trifosfater


    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Källa: Wikipedia (Engelska)
  • E471 - Mono- och diglycerider av fettsyror


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Källa: Wikipedia (Engelska)
  • E500 - Natriumkarbonater


    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: Kycklingkött, Kycklingskinn, Vasslepulver

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk


    Non-vegetarian ingredients: Kycklingkött, Kycklingskinn

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Eau, viande de poulet 27%, farines de blé, seigle, riz, peau de poulet, protéines et protéines texturées de blé, amidon, amidon modifié de blé, fibres, amidon de pois, stabilisants (e451), e452, arômes naturels, sel, poudres à lever (e450), e500, dextrose, arôme naturel de poivre, huile de tournesol, poudre de lactosérum, sucre, sucre caramélisé, extrait de chicorée, émulsifiant (e471), correcteur d'acidité (acide acétique), levure, conservateur (e202, Huile de tournesol)
    1. Eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 27 - percent_max: 73
    2. viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - percent_min: 27 - percent: 27 - percent_max: 27
    3. farines de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 27
    4. seigle -> en:rye - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 23
    5. riz -> en:rice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 15.3333333333333
    6. peau de poulet -> en:chicken-skin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 11.5
    7. protéines et protéines texturées de blé -> fr:proteines-et-proteines-texturees-de-ble - percent_min: 0 - percent_max: 9.2
    8. amidon -> en:starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.66666666666667
    9. amidon modifié de blé -> en:modified-wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.57142857142857
    10. fibres -> en:fiber - percent_min: 0 - percent_max: 5.75
    11. amidon de pois -> en:pea-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.11111111111111
    12. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 4.6
      1. e451 -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.6
    13. e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.18181818181818
    14. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.83333333333333
    15. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.53846153846154
    16. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 3.28571428571429
      1. e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.28571428571429
    17. e500 -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.06666666666667
    18. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.875
    19. arôme naturel de poivre -> en:natural-pepper-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.70588235294118
    20. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2.55555555555556
    21. poudre de lactosérum -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2.42105263157895
    22. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3
    23. sucre caramélisé -> en:caramelised-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.19047619047619
    24. extrait de chicorée -> en:extract-of-chicory - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.19047619047619
    25. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2
    26. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 2
      1. acide acétique -> en:e260 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    27. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.84
    28. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.84
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.84
      2. Huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.92

    • en:meat -> en:meat

    • en:poultry -> en:poultry

Näring

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 6

    • Proteiner: 5 / 5 (värde: 13, avrundat värde: 13)
    • Fiber: 1 / 5 (värde: 1.7, avrundat värde: 1.7)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 7

    • Energi: 2 / 10 (värde: 856, avrundat värde: 856)
    • Socker: 0 / 10 (värde: 1.6, avrundat värde: 1.6)
    • Mättat fett: 1 / 10 (värde: 1.6, avrundat värde: 1.6)
    • Natrium: 4 / 10 (värde: 440, avrundat värde: 440)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 1 (7 - 6)

    Nutri-Score: B

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    Sockerarter i låg kvantitet (1.6%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i måttlig kvantitet (1.1%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: en:Chicken nuggets
    Energi 856 kj
    (205 kcal)
    −7 %
    Fett 9,9 g −10 %
    Mättat fett 1,6 g −20 %
    Kolhydrat 15 g −9 %
    Sockerarter 1,6 g +54 %
    Fiber 1,7 g +43 %
    Protein 13 g −4 %
    Salt 1,1 g −10 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
    Carbon footprint from meat or fish 132,3 g

Miljö

Carbon footprint

Förpackning

Transportation

Övrig information

Förberedelse: Au four traditionnel: Préchauffer le four à 210°C (Th.7). Disposer les nuggets sur la plaque du four et réchauffer pendant 5 minutes de chaque côté. A la poêle : Faire dorer les nuggets à feu doux 4 minutes de chaque côté dans une poêle anti-adhésive sans matière grasse. Afin de conserver toutes les qualités du produit, nous déconseillons le réchauffage au four à micro-ondes.

Datakällor

Produkt tillagd den av a2lexis
Senast ändrad produktsida på av packbot.
Produktsida också redigerad av beniben, date-limite-app, ecoscore-impact-estimator, kiliweb, lulucmy, openfoodfacts-contributors, org-scamark, quechoisir, scamark, teolemon, woolfy, yuka.WnFJY1NQUUJoZVJRbVAwQyt6akpvTlY0MnFmNVFVNmVMYllVSVE9PQ, yuka.YXZ3L1BZRVRxZlFCbWRwaXh4enpxdUpieTdLamIzKzZNdFZBSVE9PQ.

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