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Carottes Râpées assaisonnées - Menu Fraîcheur - 500 g

Carottes Râpées assaisonnées - Menu Fraîcheur - 500 g

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Some of the data for this product has been provided directly by the manufacturer Scamark.

Streckkod: 3564700330838 (EAN / EAN-13)

Vanligt namn: Carottes râpées assaisonnées

Kvantitet: 500 g

Förpackning: en:Plastic, en:Fresh, en:Lid, en:Protective gas, en:Tray

Varumärken: Menu Fraîcheur, Marque Repère

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Snacks, Salta snacks, Aptitretare, Färdigmat, en:Fresh foods, en:Prepared vegetables, en:Fresh meals, en:Cold starters, en:Grated carrots, en:Seasoned grated carrots, fr:Crudites

Etiketter, certifieringar, utmärkelser: en:Green Dot, fr:Eco-emballages

Butiker: Leclerc

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

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    20 ingredients


    Franska: Carottes râpées 80 % , eau , huile de colza , ciboulette 2 % , *jus de citron à base de concentré 1,7 % , moutarde (eau, graines de moutarde, vinaigre, sel) , sucre , vinaigre , poivre , ail , sel , amidon modifié de pomme de terre , épaississant : gomme xanthane , conservateur : E202, Traces de céleri
    Allergener: Senap
    Spår: Selleri

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E14XX - Modifierad stärkelse
    • Tillsats: E415 - Xantangummi
    • Ingrediens: Förtjockningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E202 - Kaliumsorbat


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Källa: Wikipedia (Engelska)
  • E415 - Xantangummi


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    Carottes râpées 80%, eau, huile de colza, ciboulette 2%, jus de citron à base de concentré 1.7%, moutarde (eau, graines de moutarde, vinaigre, sel), sucre, vinaigre, poivre, ail, sel, amidon modifié de pomme de terre, épaississant (gomme xanthane), conservateur (e202)
    1. Carottes râpées -> fr:carottes-rapees - vegan: yes - vegetarian: yes - percent_min: 80 - percent: 80 - percent_max: 80
    2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 14.3
    3. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 2 - percent_max: 14.3
    4. ciboulette -> en:chives - vegan: yes - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2
    5. jus de citron à base de concentré -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - percent_min: 1.7 - percent: 1.7 - percent_max: 1.7
    6. moutarde -> en:mustard - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
      2. graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
      3. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.566666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.425
    7. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
    8. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
    9. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
    10. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
    11. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.58888888888889
    12. amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.47615384615385
    13. épaississant -> en:thickener - percent_min: 0 - percent_max: 1.34195804195804
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.34195804195804
    14. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.2301282051282
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2301282051282

Näring

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    Very good nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 5

    • Proteiner: 0 / 5 (värde: 1, avrundat värde: 1)
    • Fiber: 3 / 5 (värde: 2.9, avrundat värde: 2.9)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 2 / 5 (värde: 80, avrundat värde: 80)

    Negativa poäng: 2

    • Energi: 0 / 10 (värde: 310, avrundat värde: 310)
    • Socker: 1 / 10 (värde: 5.4, avrundat värde: 5.4)
    • Mättat fett: 0 / 10 (värde: 0.3, avrundat värde: 0.3)
    • Natrium: 1 / 10 (värde: 120, avrundat värde: 120)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: -3 (2 - 5)

    Nutri-Score: A

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    Sockerarter i måttlig kvantitet (5.4%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i måttlig kvantitet (0.3%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: fr:crudites
    Energi 310 kj
    (75 kcal)
    −11 %
    Fett 4,5 g −26 %
    Mättat fett 0,3 g −40 %
    Kolhydrat 6,1 g +32 %
    Sockerarter 5,4 g +71 %
    Fiber 2,9 g +23 %
    Protein 1 g −4 %
    Salt 0,3 g −56 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 80 % +11 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 81,6 % +4 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 85,7 %

Miljö

Carbon footprint

Förpackning

Transportation