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Croque Montagnard - Auchan - 200 g (2 * 100 g)

Croque Montagnard - Auchan - 200 g (2 * 100 g)

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Streckkod: 3596710451791 (EAN / EAN-13)

Kvantitet: 200 g (2 * 100 g)

Förpackning: en:Plastic, Kartong, en:Fresh

Varumärken: Auchan

Kategorier: Färdigmat, Panerade produkter, en:Refrigerated foods, en:Refrigerated meals

Etiketter, certifieringar, utmärkelser: en:In braille, en:No flavour enhancer, Utan palmolja

Ingredients ursprung: Europeiska unionen

Butiker: Auchan

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

44 ingredients

Franska: Préparation à base de raclette fondue (content lait), de viande de poulet traitée en salaison et de jambon de dinde : 72 % (pomme de terre : 29 %, Raclette fondue : 17 % (Raclette (contient lait : 7,9 %, fromages (content lait, eau. protéines de lait beurre (contient lait), sels de fonte : citrates de sodium), viande de poulet : 15 %, jambon de dinde : 6,6% (viande de dinde : 5,4%, eau, dextrose de blé, sel, arômes naturels, saccharose, épice, plante aromatique, conservateur : nitrite de sodium, antioxydant : ascorbate de sodium, gélifiant : carraghénanes), fromage frais (contient lait), crème (contient lait) (dont stabilisant : carraghénanes), vin blanc, oignons frits 1,2 % (dont huile de tournesol), fibres de blé (contient gluten), sel), panure : 28 % (eau, farine de blé_ (contient gluten), sel, levure, épices). Friture à l'huile de tournesol.

Allergener: Gluten, Mjölk

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Tillsats: E407 - Karragenan

Ingrediens: Dextros

Ingrediens: Arom

Ingrediens: Geleringsmedel

Ingrediens: Glukos
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E250 - Natriumnitrit

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Källa: Wikipedia (Engelska)

E301 - Natriumaskorbat

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Källa: Wikipedia (Engelska)

E331 - Natriumcitrater

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Källa: Wikipedia (Engelska)

E407 - Karragenan

Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmolja innehåll okänt
Unrecognized ingredients: fr:preparation-a-base-de-raclette-fondue, fr:content-lait, fr:de-viande-de-poulet-traitee-en-salaison-et-de-jambon-de-dinde, fr:raclette-fondue, Raclette, fr:content-lait, fr:proteines-de-lait-beurre, fr:jambon-de-dinde, fr:friture-a-l-huile-de-tournesol
Vissa ingredienser kunde inte kännas igen.
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Icke-vegan
Non-vegan ingredients: Ost, Kycklingkött, Kalkonkött, Färskost, Grädde
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Icke-vegetarisk
Non-vegetarian ingredients: Kycklingkött, Kalkonkött
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Préparation à base de raclette fondue (content _lait_), de viande de poulet traitée en salaison et de jambon de dinde 29% (pomme de terre), Raclette fondue 7.9% (Raclette), _fromages_ (content _lait_, eau, protéines de _lait_ _beurre_, sels de fonte (citrates de sodium)), viande de poulet 15%, jambon de dinde 5.4% (viande de dinde), eau, dextrose de blé, sel, arômes naturels, saccharose, épice, plante aromatique, conservateur (nitrite de sodium), antioxydant (ascorbate de sodium), gélifiant (carraghénanes), fromage frais, crème (dont stabilisant (carraghénanes)), vin blanc, oignons frits 1.2% (dont huile de tournesol), fibres de _blé_, sel, panure 28% (eau), farine de blé_, sel, levure, épices, Friture à l'huile de tournesol
Préparation à base de raclette fondue -> fr:preparation-a-base-de-raclette-fondue

content _lait_ -> fr:content-lait

de viande de poulet traitée en salaison et de jambon de dinde -> fr:de-viande-de-poulet-traitee-en-salaison-et-de-jambon-de-dinde - percent: 29

pomme de terre -> en:potato - vegan: yes - vegetarian: yes

Raclette fondue -> fr:raclette-fondue - percent: 7.9

Raclette -> fr:raclette

_fromages_ -> en:cheese - vegan: no - vegetarian: maybe

content _lait_ -> fr:content-lait

eau -> en:water - vegan: yes - vegetarian: yes

protéines de _lait_ _beurre_ -> fr:proteines-de-lait-beurre

sels de fonte -> en:emulsifying-salts

citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes

viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - percent: 15

jambon de dinde -> fr:jambon-de-dinde - percent: 5.4

viande de dinde -> en:turkey-meat - vegan: no - vegetarian: no

eau -> en:water - vegan: yes - vegetarian: yes

dextrose de blé -> en:wheat-dextrose - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

saccharose -> en:sucrose - vegan: yes - vegetarian: yes

épice -> en:spice - vegan: yes - vegetarian: yes

plante aromatique -> en:herb - vegan: yes - vegetarian: yes

conservateur -> en:preservative

nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes

antioxydant -> en:antioxidant

ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes

gélifiant -> en:gelling-agent

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes

fromage frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe

crème -> en:cream - vegan: no - vegetarian: yes

dont stabilisant -> en:stabiliser

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes

oignons frits -> en:fried-onion - vegan: yes - vegetarian: yes - percent: 1.2

dont huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

fibres de _blé_ -> en:wheat-fiber - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes

panure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - percent: 28

eau -> en:water - vegan: yes - vegetarian: yes

farine de blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes

levure -> en:yeast - vegan: yes - vegetarian: yes

épices -> en:spice - vegan: yes - vegetarian: yes

Friture à l'huile de tournesol -> fr:friture-a-l-huile-de-tournesol

Näring

Poor nutritional quality
⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 0

Proteiner: 5 / 5 (värde: 9.5, avrundat värde: 9.5)

Fiber: 0 / 5 (värde: 0, avrundat värde: 0)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 1.2, avrundat värde: 1.2)

Negativa poäng: 12

Energi: 3 / 10 (värde: 1021, avrundat värde: 1021)

Socker: 0 / 10 (värde: 1.8, avrundat värde: 1.8)

Mättat fett: 4 / 10 (värde: 4.7, avrundat värde: 4.7)

Natrium: 5 / 10 (värde: 470, avrundat värde: 470)

The points for proteins are not counted because the negative points are greater or equal to 11.

Näringsvärde: 12 (12 - 0)

Nutri-Score: D
→ Läs mer om Nutri-Score

Fett i måttlig kvantitet (15%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Källa: National Health Service UK (NHS) - Fat: the facts

Mättat fett i måttlig kvantitet (4.7%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Källa: National Health Service UK (NHS) - Fat: the facts

Sockerarter i låg kvantitet (1.8%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Källa: National Health Service UK (NHS) - Sugar: the facts

Salt i måttlig kvantitet (1.18%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Källa: World Health Organization (WHO) - Fact sheet - Salt reduction

Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Som såld per portion (100 g)	Compared to: en:Refrigerated meals
Energi	1 021 kj (244 kcal)	1 020 kj (244 kcal)	+40 %
Fett	15 g	15 g	+71 %
Mättat fett	4,7 g	4,7 g	+72 %
Kolhydrat	17 g	17 g	+16 %
Sockerarter	1,8 g	1,8 g	−17 %
Fiber	?	?
Protein	9,5 g	9,5 g	+35 %
Salt	1,175 g	1,18 g	+16 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	1,2 %	1,2 %
Carbon footprint from meat or fish	73,5 g	73,5 g

Portionsstorlek: 100 g

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

Vi kunde inte beräkna Eco-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?

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