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Risotto aux Fruits de Mer - La Cuisine du Poissonnier - 300 g

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Risotto aux Fruits de Mer - La Cuisine du Poissonnier - 300 g

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Streckkod: 3660014118343 (EAN / EAN-13)

Vanligt namn: Plat cuisiné à base de riz et de fruits de mer. / Risotto aux Fruits de Mer

Kvantitet: 300 g

Förpackning: en:Plastic, en:Fresh

Varumärken: La Cuisine du Poissonnier

Kategorier: Färdigmat, en:Rice dishes, en:Refrigerated foods, en:Risottos, en:Microwave meals, en:Refrigerated meals, en:Risotto with seafood, en:Shrimp risottos

Etiketter, certifieringar, utmärkelser: en:Green Dot, Tillverkad i Frankrike, fr:Tidy man

Ingredients ursprung: Europeiska unionen, fr:Hors Union Européenne

Tillverknings eller bearbetningsplats: France

Spårbarhetskod: FR 44.131.008 CE - Pornic (Loire-Atlantique, France)

Butiker: Grand Frais

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

  • icon

    58 ingredients

    Franska: eau, riz 13,7 %, queues de crevettes 11,9 % (crevettes, sel, conservateurs : acide citrique, disulfites de sodium - E331 - E332) crème liquide (crème, stabilisant : carraghénanes), encornets géants 9,5 % (encornets géants, eau, sel, stabilisants diphosphates - triphosphates - polyphosphates, acidifiants : acide citrique - citrates de sodium - citrates de potassium - carbonates de potassium), moules du Pacifique décortiquées 6,4%, julienne de légumes (carotte, céleri, courgette), échalote, huile de colza, arôme naturel (dont mollusques), persil, fécule modifiée, tomates mi - séchées, jus de citron, antioxydant : disulfites de potassium), gélatine alimentaire de bœuf contient sulfites), Cognac, poudre au beurre (beurre, maltodextrines, protéines de lait émulsifiant : E471), fromage fondu (fromage en poudre, sel de fonte :phosphates de sodium, sel, extrait de vin blanc (contient sulfites), arôme naturel, épaississant : gomme xanthane, ail.
    Allergener: Selleri, Kräftdjur, Mjölk, Blötdjur, Svaveldioxid och sulfit
    Spår: Ägg, Fisk, Gluten, Lupin, Senap, Nötter, Jordnöt, Sesamfrön, Soja

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E407 - Karragenan
    • Tillsats: E415 - Xantangummi
    • Tillsats: E450 - Difosfater
    • Tillsats: E451 - Trifosfater
    • Tillsats: E452 - Polyfosfater
    • Tillsats: E471 - Mono- och diglycerider av fettsyror
    • Ingrediens: Arom
    • Ingrediens: Förtjockningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

  • E223 - Natriumdisulfit

    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Källa: Wikipedia (Engelska)

  • E224 - Kaliumdisulfit

    Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
    Källa: Wikipedia (Engelska)

  • E330 - Citronsyra

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)

  • E331 - Natriumcitrater

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Källa: Wikipedia (Engelska)

  • E332 - Kaliumcitrater

    Potassium citrate: Potassium citrate -also known as tripotassium citrate- is a potassium salt of citric acid with the molecular formula K3C6H5O7. It is a white, hygroscopic crystalline powder. It is odorless with a saline taste. It contains 38.28% potassium by mass. In the monohydrate form it is highly hygroscopic and deliquescent. As a food additive, potassium citrate is used to regulate acidity and is known as E number E332. Medicinally, it may be used to control kidney stones derived from either uric acid or cystine.
    Källa: Wikipedia (Engelska)

  • E407 - Karragenan

    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Källa: Wikipedia (Engelska)

  • E415 - Xantangummi

    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Källa: Wikipedia (Engelska)

  • E451 - Trifosfater

    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Källa: Wikipedia (Engelska)

  • E471 - Mono- och diglycerider av fettsyror

    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Icke-vegan

    Non-vegan ingredients: fr:Queues de crevettes, Räkor, Flytande grädde, Grädde, fr:Calmar géant, fr:Calmar géant, Blötdjur, fr:Poudre au beurre, Smör, Smältost, Ostpulver

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk

    Non-vegetarian ingredients: fr:Queues de crevettes, Räkor, fr:Calmar géant, fr:Calmar géant, Blötdjur

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    eau, riz 13.7%, queues de crevettes 11.9% (crevettes, sel, conservateurs (acide citrique), disulfites de sodium, e331, e332), crème liquide (crème, stabilisant (carraghénanes)), encornets géants 9.5% (encornets géants, eau, sel, stabilisants (diphosphates), triphosphates, polyphosphates, acidifiants (acide citrique), citrates de sodium, citrates de potassium, carbonates de potassium), moules du Pacifique décortiquées 6.4%, julienne de légumes (carotte, céleri, courgette), échalote, huile de colza, arôme naturel (dont mollusques), persil, fécule modifiée, tomates mi-séchées, jus de citron, antioxydant (disulfites de potassium), Cognac, poudre au beurre (beurre, maltodextrines, protéines de lait émulsifiant (e471)), fromage fondu, fromage en poudre, sel de fonte (phosphates de sodium), sel, extrait de vin blanc, arôme naturel, épaississant (gomme xanthane), ail
    1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 13.7 - percent_max: 49
    2. riz -> en:rice - vegan: yes - vegetarian: yes - percent_min: 13.7 - percent: 13.7 - percent_max: 13.7
    3. queues de crevettes -> fr:queues-de-crevettes - vegan: no - vegetarian: no - percent_min: 11.9 - percent: 11.9 - percent_max: 11.9
      1. crevettes -> en:shrimp - vegan: no - vegetarian: no - percent_min: 1.98333333333333 - percent_max: 11.9
      2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.95
      3. conservateurs -> en:preservative - percent_min: 0 - percent_max: 3.96666666666667
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.96666666666667
      4. disulfites de sodium -> en:e221 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.975
      5. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38
      6. e332 -> en:e332 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.98333333333333
    4. crème liquide -> en:single-cream - vegan: no - vegetarian: yes - percent_min: 9.5 - percent_max: 11.9
      1. crème -> en:cream - vegan: no - vegetarian: yes - percent_min: 4.75 - percent_max: 11.9
      2. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 5.95
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.95
    5. encornets géants -> fr:calmar-geant - vegan: no - vegetarian: no - percent_min: 9.5 - percent: 9.5 - percent_max: 9.5
      1. encornets géants -> fr:calmar-geant - vegan: no - vegetarian: no - percent_min: 0.95 - percent_max: 9.5
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.75
      3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.16666666666667
      4. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 2.375
        1. diphosphates -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.375
      5. triphosphates -> en:e451 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9
      6. polyphosphates -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.58333333333333
      7. acidifiants -> en:acid - percent_min: 0 - percent_max: 1.35714285714286
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.35714285714286
      8. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1875
      9. citrates de potassium -> en:e332 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.05555555555556
      10. carbonates de potassium -> en:e501 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.95
    6. moules du Pacifique décortiquées -> fr:moules-du-pacifique-decortiquees - percent_min: 6.4 - percent: 6.4 - percent_max: 6.4
    7. julienne de légumes -> fr:julienne-de-legumes - percent_min: 0 - percent_max: 6.4
      1. carotte -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.4
      2. céleri -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2
      3. courgette -> en:courgette - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.13333333333333
    8. échalote -> en:shallot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.4
    9. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 6.4
    10. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.9
      1. dont mollusques -> en:mollusc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5.9
    11. persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.24444444444444
    12. fécule modifiée -> fr:fecule-modifiee - percent_min: 0 - percent_max: 4.72
    13. tomates mi-séchées -> fr:tomates-semi-sechees - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.29090909090909
    14. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.93333333333333
    15. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 3.63076923076923
      1. disulfites de potassium -> en:e225 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.63076923076923
    16. Cognac -> en:cognac - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 3.37142857142857
    17. poudre au beurre -> fr:poudre-au-beurre - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.14666666666667
      1. beurre -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.14666666666667
      2. maltodextrines -> en:maltodextrind - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.57333333333333
      3. protéines de lait émulsifiant -> fr:proteines-de-lait-emulsifiant - percent_min: 0 - percent_max: 1.04888888888889
        1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.04888888888889
    18. fromage fondu -> en:melted-cheese - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2.95
    19. fromage en poudre -> en:cheese-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2.77647058823529
    20. sel de fonte -> en:emulsifying-salts - percent_min: 0 - percent_max: 2.62222222222222
      1. phosphates de sodium -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.62222222222222
    21. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.48421052631579
    22. extrait de vin blanc -> en:white-wine-extract - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.36
    23. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.24761904761905
    24. épaississant -> en:thickener - percent_min: 0 - percent_max: 2.14545454545455
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.14545454545455
    25. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.05217391304348

Näring

  • icon

    Good nutritional quality

    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 3

    • Proteiner: 3 / 5 (värde: 6.4, avrundat värde: 6.4)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 5

    • Energi: 1 / 10 (värde: 479, avrundat värde: 479)
    • Socker: 0 / 10 (värde: 0.5, avrundat värde: 0.5)
    • Mättat fett: 0 / 10 (värde: 0.2, avrundat värde: 0.2)
    • Natrium: 4 / 10 (värde: 400, avrundat värde: 400)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 2 (5 - 3)

    Nutri-Score: B

  • icon

    Sockerarter i låg kvantitet (0.5%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i måttlig kvantitet (1%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Som såld
    per portion (300 g)     		Compared to: en:Shrimp risottos
    Energi 479 kj
    (114 kcal)     		1 440 kj
    (342 kcal)     		−42 %
    Fett 6,2 g 18,6 g +29 %
    Mättat fett 0,2 g 0,6 g −92 %
    Kolhydrat 7,4 g 22,2 g −69 %
    Sockerarter < 0,5 g < 1,5 g −33 %
    Fiber ? ?
    Protein 6,4 g 19,2 g +13 %
    Salt 1 g 3 g +49 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 300 g

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

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Produktsida också redigerad av beniben, openfoodfacts-contributors, quechoisir, sebleouf, yuka.R0taYUtvc21uZXNxbTh3WG9ST1AyOE5NbkxhR0FqUG9jL1ljSVE9PQ.

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