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Salade Coffret Poulet Avocat MIX - 320g

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Salade Coffret Poulet Avocat MIX - 320g

Streckkod: 3700009269114 (EAN / EAN-13)

Vanligt namn: Salade composée de céréales cuisinées, de salades, d’émincés de filet de poulet rôti, d’avocats, de tomates cerise, d’une sauce au vinaigre balsamique et tomates, d’un gâteau au chocolat noir et de biscuits feuilletés salés.

Kvantitet: 320g

Förpackning: fr:Etui en carton

Varumärken: Mix

Kategorier: en:Meats and their products, Färdigmat, Pastarätter, en:Prepared salads, Rätter med kött, en:Pasta salads, en:Poultry meals, en:Meals with chicken, en:Vegetable salads, en:salads

Etiketter, certifieringar, utmärkelser: Tillverkad i Frankrike, Nutriscore

Origin of the product and/or its ingredients: France

Ingredients ursprung: en:Poulet origine France

Tillverknings eller bearbetningsplats: Bretagne

Spårbarhetskod: FSC-C112571

Butiker: Carrefour, carrefour.fr

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

  • icon

    61 ingredients

    Franska: 150 g de Céréales cuisinées (46,9%) : blé dur cuit 39,5% (eau, blé dur), tomates 4,6%, jeunes pousses d’épinards émincées 0,9% , huile de colza, plantes aromatiques, sel. 65 g d’Ingrédients savoureux (20,3%) : émincés de filet de poulet traité en salaison rôti 7,8% (filets de poulet 7,6% (origine : France), dextrose, fécule de manioc, sel), avocats 6,2%, tomates semi-déshydratées marinées 4,6% (tomates, huile de tournesol, sel, plantes aromatiques), amandes 1,5%. Traces éventuelles de lait, oeuf, soja et autres fruits à coque. 45 g de Salades mélangées (14,1%) : laitue, chicoré et roquette. 25 g de Sauce au vinaigre balsamique et tomates (7,8%) : huile de colza, vinaigre balsamique 1,5% (vinaigre de vin, moût de raisins), huile d’olive vierge extra, purée de tomates à base de concentré 0,7%, vinaigre de vin blanc, sel, tomates 0,07%, ail, poivron rouge. 25 g de Gâteau avec 9,6% de chocolat noir (7,8%) : sucre, oeufs de poules élevées en plein air, farine de blé, beurre pâtissier, huile de colza, sirop de glucose - fructose, stabilisants : sorbitols - glycérol, cacao en poudre, pâte de cacao, cacao maigre en poudre, sel, émulsifiant : lécithines (soja). Traces éventuelles de fruits à coque. 10 g de Biscuits feuilletés salés (3,1%) : farine de blé, beurre, levure, sel 0,07%, lait écrémé en poudre, farine de malt d’orge, poudre d’acérola.
    Allergener: Ägg, Gluten, Mjölk, Nötter, Soja
    Spår: Ägg, Gluten, Mjölk, Nötter, Soja

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E322 - Lecitiner
    • Tillsats: E420 - Sorbitol
    • Tillsats: E422 - Glycerol
    • Ingrediens: Dextros
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Glukos

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

  • E322 - Lecitiner

    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Källa: Wikipedia (Engelska)

  • E322i - Lecitin

    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Källa: Wikipedia (Engelska)

  • E420 - Sorbitol

    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Källa: Wikipedia (Engelska)

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Icke-vegan

    Non-vegan ingredients: Kycklingfilé, fr:Filets de poulet, en:Free range chicken eggs, Smörfett, Smör, Skummjölkspulver

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk

    Non-vegetarian ingredients: Kycklingfilé, fr:Filets de poulet

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Céréales 150% (blé dur 39.5%, eau), blé dur, tomates 4.6%, jeunes pousses d'épinards 0.9%, huile de colza, plantes aromatiques, sel, Ingrédients savoureux 65% (de filet de poulet 7.8%, filets de poulet 7.6%), France, dextrose, fécule de manioc, sel, avocats 6.2%, tomates 4.6% (tomates, huile de tournesol, sel, plantes aromatiques), amandes 1.5%, Salades mélangées 45% (laitue), chicoré et roquette, Sauce au vinaigre balsamique et tomates 25% (huile de colza), vinaigre balsamique 1.5% (vinaigre de vin, moût de raisins), huile d'olive vierge extra, purée de tomates à base de concentré 0.7%, vinaigre de vin blanc, sel, tomates 0.07%, ail, poivron rouge, Gâteau avec 9.6% de chocolat noir 25%, oeufs de poules élevées en plein air, farine de blé, beurre pâtissier, huile de colza, sirop de glucose-fructose, stabilisants (sorbitols), glycérol, cacao en poudre, pâte de cacao, cacao maigre en poudre, sel, émulsifiant (lécithines de soja, Biscuits feuilletés salés 10%), farine de blé, beurre, levure, sel 0.07%, lait écrémé en poudre, farine de malt d'orge, poudre d'acérola
    1. Céréales -> en:cereal - vegan: yes - vegetarian: yes - percent: 150
      1. blé dur -> en:durum-wheat - vegan: yes - vegetarian: yes - percent: 39.5
      2. eau -> en:water - vegan: yes - vegetarian: yes
    2. blé dur -> en:durum-wheat - vegan: yes - vegetarian: yes
    3. tomates -> en:tomato - vegan: yes - vegetarian: yes - percent: 4.6
    4. jeunes pousses d'épinards -> en:baby-spinach - vegan: yes - vegetarian: yes - percent: 0.9
    5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    6. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes
    7. sel -> en:salt - vegan: yes - vegetarian: yes
    8. Ingrédients savoureux -> fr:ingredients-savoureux - percent: 65
      1. de filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - percent: 7.8
      2. filets de poulet -> fr:filets-de-poulet - vegan: no - vegetarian: no - percent: 7.6
    9. France -> fr:france
    10. dextrose -> en:dextrose - vegan: yes - vegetarian: yes
    11. fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes
    12. sel -> en:salt - vegan: yes - vegetarian: yes
    13. avocats -> en:avocado - vegan: yes - vegetarian: yes - percent: 6.2
    14. tomates -> en:tomato - vegan: yes - vegetarian: yes - percent: 4.6
      1. tomates -> en:tomato - vegan: yes - vegetarian: yes
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      3. sel -> en:salt - vegan: yes - vegetarian: yes
      4. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes
    15. amandes -> en:almond - vegan: yes - vegetarian: yes - percent: 1.5
    16. Salades mélangées -> fr:melange-de-salades - vegan: yes - vegetarian: yes - percent: 45
      1. laitue -> en:lettuce - vegan: yes - vegetarian: yes
    17. chicoré et roquette -> fr:chicore-et-roquette
    18. Sauce au vinaigre balsamique et tomates -> fr:sauce-au-vinaigre-balsamique-et-tomates - percent: 25
      1. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    19. vinaigre balsamique -> en:balsamic-vinegar - vegan: yes - vegetarian: yes - percent: 1.5
      1. vinaigre de vin -> en:wine-vinegar - vegan: yes - vegetarian: yes
      2. moût de raisins -> en:grape-must - vegan: yes - vegetarian: yes
    20. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    21. purée de tomates à base de concentré -> fr:puree-de-tomates-reconstituee - vegan: yes - vegetarian: yes - percent: 0.7
    22. vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes
    23. sel -> en:salt - vegan: yes - vegetarian: yes
    24. tomates -> en:tomato - vegan: yes - vegetarian: yes - percent: 0.07
    25. ail -> en:garlic - vegan: yes - vegetarian: yes
    26. poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes
    27. Gâteau avec 9.6% de chocolat noir -> fr:gateau-avec-9-6-de-chocolat-noir - percent: 25
    28. oeufs de poules élevées en plein air -> en:free-range-chicken-eggs - vegan: no - vegetarian: yes
    29. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes
    30. beurre pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
    31. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    32. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes
    33. stabilisants -> en:stabiliser
      1. sorbitols -> en:e420 - vegan: yes - vegetarian: yes
    34. glycérol -> en:e422 - vegan: maybe - vegetarian: maybe
    35. cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes
    36. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes
    37. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes
    38. sel -> en:salt - vegan: yes - vegetarian: yes
    39. émulsifiant -> en:emulsifier
      1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes
      2. Biscuits feuilletés salés -> fr:biscuits-feuilletes-sales - percent: 10
    40. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes
    41. beurre -> en:butter - vegan: no - vegetarian: yes
    42. levure -> en:yeast - vegan: yes - vegetarian: yes
    43. sel -> en:salt - vegan: yes - vegetarian: yes - percent: 0.07
    44. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
    45. farine de malt d'orge -> en:barley-malt-flour - vegan: yes - vegetarian: yes
    46. poudre d'acérola -> en:acerola-powder - vegan: yes - vegetarian: yes

Näring

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    Very good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 63

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 8

    • Proteiner: 3 / 5 (värde: 6.1, avrundat värde: 6.1)
    • Fiber: 3 / 5 (värde: 3, avrundat värde: 3)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 2 / 5 (värde: 63.57, avrundat värde: 63.6)

    Negativa poäng: 7

    • Energi: 2 / 10 (värde: 876, avrundat värde: 876)
    • Socker: 1 / 10 (värde: 4.6, avrundat värde: 4.6)
    • Mättat fett: 2 / 10 (värde: 2.3, avrundat värde: 2.3)
    • Natrium: 2 / 10 (värde: 232, avrundat värde: 232)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: -1 (7 - 8)

    Nutri-Score: A

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    Sockerarter i låg kvantitet (4.6%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i måttlig kvantitet (0.58%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Som såld
    per portion (320g)     		Compared to: en:Vegetable salads
    Energi 876 kj
    (210 kcal)     		2 800 kj
    (672 kcal)     		+72 %
    Fett 11 g 35,2 g +79 %
    Mättat fett 2,3 g 7,36 g +148 %
    Kolhydrat 20 g 64 g +128 %
    Sockerarter 4,6 g 14,7 g +85 %
    Fiber 3 g 9,6 g +52 %
    Protein 6,1 g 19,5 g −2 %
    Salt 0,58 g 1,86 g −21 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 63,57 % 63,57 %
Portionsstorlek: 320g

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

Produkt tillagd den av kiliweb
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