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La fine douce et équilibrée - Brocéliande - 200 g

La fine douce et équilibrée - Brocéliande - 200 g

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Streckkod: 3700133913709 (EAN / EAN-13)

Vanligt namn: Saucisse fine douce et équilibrée

Kvantitet: 200 g

Förpackning: en:Plastic, en:Bag

Varumärken: Brocéliande

Kategorier: Kött, en:Prepared meats, en:Cured sausages, fr:Saucisses sèches

Etiketter, certifieringar, utmärkelser: en:Fed without GMOs, en:French meat, en:French pork, en:Green Dot, en:Pure pork

Ingredients ursprung: Frankrike

Tillverknings eller bearbetningsplats: France

Spårbarhetskod: FR 43.268.006 CE - Yssingeaux (Haute-Loire, France), EMB 43268C - Yssingeaux (Haute-Loire, France)

Länder där såld: Frankrike

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Hälsa

Ingredienser

  • icon

    10 ingredients


    Franska: Viande de porc, sel, lactose, dextrose, épices, ail, conservateurs : nitrite de sodium, nitrate de potassium, ferments de maturation.
    Allergener: Mjölk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Ingrediens: Dextros
    • Ingrediens: Glukos
    • Ingrediens: Laktos

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E250 - Natriumnitrit


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Källa: Wikipedia (Engelska)
  • E252 - Kaliumnitrat


    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    Viande de porc, sel, _lactose_, dextrose, épices, ail, conservateurs (nitrite de sodium), nitrate de potassium, ferments de maturation
    1. Viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 11.1111111111111 - percent_max: 100
    2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. _lactose_ -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. conservateurs -> en:preservative - percent_min: 0 - percent_max: 14.2857142857143
      1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. ferments de maturation -> fr:ferments-de-maturation - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111

    • en:meat -> en:meat

    • en:pork -> en:pork

Näring

  • icon

    Bad nutritional quality


    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 5 / 5 (värde: 31, avrundat värde: 31)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 25

    • Energi: 5 / 10 (värde: 1946, avrundat värde: 1946)
    • Socker: 0 / 10 (värde: 1, avrundat värde: 1)
    • Mättat fett: 10 / 10 (värde: 14, avrundat värde: 14)
    • Natrium: 10 / 10 (värde: 1960, avrundat värde: 1960)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: 25 (25 - 0)

    Nutri-Score: E

  • icon

    Sockerarter i låg kvantitet (1%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i hög kvantitet (4.9%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (25 g)
    Compared to: fr:Saucisses sèches
    Energi 1 946 kj
    (465 kcal)
    486 kj
    (116 kcal)
    +12 %
    Fett 37 g 9,25 g +14 %
    Mättat fett 14 g 3,5 g +11 %
    Kolhydrat 2 g 0,5 g −10 %
    Sockerarter 1 g 0,25 g −32 %
    Fiber ? ?
    Protein 31 g 7,75 g +8 %
    Salt 4,9 g 1,23 g +6 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 25 g

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

Produkt tillagd den av moon-rabbit
Senast ändrad produktsida på av roboto-app.
Produktsida också redigerad av beniben, ecoscore-impact-estimator, kiliweb, openfoodfacts-contributors, packbot, yuka.C7QfO_-gLu8uLd318IAOxAblJMvhWvBVAXUIog, yuka.UUlBU0M0c0RoYUpTeThNeXBSRHFxOVY3N0xXRlFrQ1VKOFlPSVE9PQ, yuka.WjRFdU82c05vdWNrblBSazR4eUlwZkF2d1phTGVrR25ldUUxSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhVtC4OGmCL8PRDRglSt59uifpzxev9R3LjVaKo.

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