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Choco Stick - Veggie - 24 x 30 g

Choco Stick - Veggie - 24 x 30 g

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Streckkod: 3700181503402 (EAN / EAN-13)

Kvantitet: 24 x 30 g

Varumärken: Veggie

Etiketter, certifieringar, utmärkelser: Överdriven konsumtion kan ha laxerande verkan

Länder där såld: Frankrike

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Hälsa

Ingredienser

11 ingredients

Franska: Isomalt, extraits (0,5%) de menthes et du mélange de 13 plantes Ricola, arôme naturel de menthes, menthol, édulcorants (sucralose, acésul - fame-K), colorant (El 41). Une consommation excessive peut avoir des effets laxatifs.

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Tillsats: E953 - Isomalt

Tillsats: E955 - Sukralos

Ingrediens: Färg

Ingrediens: Arom

Ingrediens: Sötningsmedel
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E953 - Isomalt

Isomalt: Isomalt is a sugar substitute, a type of sugar alcohol used primarily for its sugar-like physical properties. It has little to no impact on blood sugar levels, and does not stimulate the release of insulin. It also does not promote tooth decay, i.e. is tooth-friendly. Its energy value is 2 kcal/g, half that of sugars. However, like most sugar alcohols, it carries a risk of gastric distress, including flatulence and diarrhea, when consumed in large quantities -above about 20-30 g per day-. Isomalt may prove upsetting to the intestinal tract because it is incompletely absorbed in the small intestine, and when polyols pass into the large intestine, they can cause osmotically induced diarrhea and stimulate the gut flora, causing flatulence. As with other dietary fibers, regular consumption of isomalt can lead to desensitisation, decreasing the risk of intestinal upset. Isomalt can be blended with high-intensity sweeteners such as sucralose, giving a mixture that has the same sweetness as sugar. Isomalt is an equimolar mixture of two mutually diastereomeric disaccharides, each composed of two sugars: glucose and mannitol -α-D-glucopyranosido-1‚6-mannitol- and also glucose and sorbitol -α-D-glucopyranosido-1‚6-sorbitol-. Complete hydrolysis of isomalt yields glucose -50%-, sorbitol -25%-, and mannitol -25%-. It is an odorless, white, crystalline substance containing about 5% water of crystallisation. Isomalt has a minimal cooling effect -positive heat of solution-, lower than many other sugar alcohols, in particular, xylitol and erythritol. Isomalt is manufactured in a two-stage process in which sucrose is first transformed into isomaltulose, a reducing disaccharide -6-O-α-D-glucopyranosido-D-fructose-. The isomaltulose is then hydrogenated, using a Raney nickel catalyst. The final product — isomalt — is an equimolar composition of 6-O-α-D-glucopyranosido-D-sorbitol -1‚6-GPS- and 1-O-α-D-glucopyranosido-D-mannitol-dihydrate -1‚1-GPM-dihydrate-. Isomalt has been approved for use in the United States since 1990. It is also permitted for use in Australia, New Zealand, Canada, Mexico, Iran, the European Union, and other countries. Isomalt is widely used for the production of sugar-free candy, especially hard-boiled candy, because it resists crystallisation much better than the standard combinations of sucrose and corn syrup. It is used in sugar sculpture for the same reason.
Källa: Wikipedia (Engelska)

E955 - Sukralos

Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmolja innehåll okänt
Unrecognized ingredients: fr:de-menthes-et-du-melange-de-13-plantes-ricola, fr:acesul, fr:fame-k, fr:el-41
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Vegansk status okänt
Unrecognized ingredients: en:Extract, fr:de-menthes-et-du-melange-de-13-plantes-ricola, Mentol, fr:acesul, fr:fame-k, fr:el-41
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Vegetarisk status okänd
Unrecognized ingredients: en:Extract, fr:de-menthes-et-du-melange-de-13-plantes-ricola, Mentol, fr:acesul, fr:fame-k, fr:el-41
Vissa ingredienser kunde inte kännas igen.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
Isomalt, extraits 0.5%, de menthes et du mélange de 13 plantes Ricola, arôme naturel de menthes, menthol, édulcorants (sucralose, acésul, fame-K), colorant (El 41)
Isomalt -> en:e953 - vegan: yes - vegetarian: yes - percent_min: 97 - percent_max: 99.5

extraits -> en:extract - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5

de menthes et du mélange de 13 plantes Ricola -> fr:de-menthes-et-du-melange-de-13-plantes-ricola - percent_min: 0 - percent_max: 0.5

arôme naturel de menthes -> en:natural-mint-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5

menthol -> en:menthol - percent_min: 0 - percent_max: 0.5

édulcorants -> en:sweetener - percent_min: 0 - percent_max: 0.5

sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

acésul -> fr:acesul - percent_min: 0 - percent_max: 0.25

fame-K -> fr:fame-k - percent_min: 0 - percent_max: 0.166666666666667

colorant -> en:colour - percent_min: 0 - percent_max: 0.5

El 41 -> fr:el-41 - percent_min: 0 - percent_max: 0.5

Näring

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Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml
Energi	1 996 kj (477 kcal)
Fett	16,2 g
Mättat fett	7,6 g
Kolhydrat	77 g
Sockerarter	49,6 g
Fiber	11,5 g
Protein	5,3 g
Salt	0,2 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	0 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

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Förpackning

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Transportation

Origins of ingredients

Missing origins of ingredients information

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Datakällor

Produkt tillagd den 16 april 2017 11:31:47 CEST av kiliweb
Senast ändrad produktsida på 21 juni 2019 08:02:30 CEST av roboto-app.
Produktsida också redigerad av openfoodfacts-contributors, yuka.ZjdrY09aZ0YrZmc3dThBbitTM25vY2trN2FhalFFQ3lOK1lZSVE9PQ.

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Choco Stick - Veggie - 24 x 30 g