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RÉCRÉ O'LÉ Goûter laitier Gourdes Chocolat 4x85g - Mont Blanc - 340 g
RÉCRÉ O'LÉ Goûter laitier Gourdes Chocolat 4x85g - Mont Blanc - 340 g
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Some of the data for this product has been provided directly by the manufacturer MATERNE.
Streckkod: 3700279303952 (EAN / EAN-13)
Vanligt namn: Crème dessert au chocolat.
Kvantitet: 340 g
Förpackning: en:Box, Kartong, en:Pouch flask, fr:Conteneur, en:container, fr:Etui en carton
Varumärken: Mont Blanc
Kategorier: Mejeriprodukter, Efterrätter, en:Dairy desserts, en:Chocolate desserts, en:Creamy puddings, en:Chocolate creamy puddings, en:Refrigerated creamy puddings, en:Dairy chocolate desserts, en:Refrigerated chocolate creamy puddings
Etiketter, certifieringar, utmärkelser:
en:Sustainable, en:Sustainable fishery, Inga artificiella aromämnen, Utan konserveringsmedel, en:French milk, Tillverkad i Frankrike, en:No colorings, Nutriscore, Nutriscore B, en:Responsible aquaculture, ASC, MSC, fr:Eu-eco-label, fr:Forest-stewardship-council-100-percent
Origin of the product and/or its ingredients: France
Ingredients ursprung: Frankrike, en:Normandy
Tillverknings eller bearbetningsplats: France, Normandie
Spårbarhetskod: FR 50.127.002 CE - Chef-du-Pont (Manche, France)
Länk till produktsidan på producentens officiella webbplats: http://www.desserts-montblanc.fr/produit...
Butiker: Casino, Intermarché, Magasins U, carrefour.fr
Länder där såld: Frankrike
Matching with your preferences
Hälsa
Ingredienser
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18 ingredients
Franska: LAIT origine France 86% (LAIT entier concentré, poudre de LAIT écrémé), sucre, amidon transformé de maïs, amidon de maïs, chocolat en poudre 1,5% (sucre, cacao en poudre), chocolat extra fin 0,5 %(cacao en poudre, cacao maigre en poudre, pâte de cacao, sucre), épaississant : gomme xanthane, concentré de minéraux du lait, vitamine D.Allergener: MjölkSpår: Nötter
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Tillsats: E14XX - Modifierad stärkelse
- Tillsats: E415 - Xantangummi
- Ingrediens: Förtjockningsmedel
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
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E415 - Xantangummi
Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.Källa: Wikipedia (Engelska)
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
Unrecognized ingredients: fr:chocolat-extra-finVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Icke-vegan
Non-vegan ingredients: Mjölk, en:Condensed whole milk, Skummjölkspulver, en:Milk mineral concentrateVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarisk status okänd
Unrecognized ingredients: fr:chocolat-extra-fin, Vitamin DVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
LAIT 86% (LAIT entier concentré, poudre de LAIT écrémé), sucre, amidon transformé de maïs, amidon de maïs, chocolat en poudre 1.5% (sucre, cacao en poudre), chocolat extra fin 0.5% (cacao en poudre, cacao maigre en poudre, pâte de cacao, sucre), épaississant (gomme xanthane), concentré de minéraux du lait, vitamine D- LAIT -> en:milk - vegan: no - vegetarian: yes - percent_min: 86 - percent: 86 - percent_max: 86
- LAIT entier concentré -> en:condensed-whole-milk - vegan: no - vegetarian: yes - percent_min: 43 - percent_max: 86
- poudre de LAIT écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 43
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 1.75 - percent_max: 9
- amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 1.5 - percent_max: 8.75
- amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 1.5 - percent_max: 6.125
- chocolat en poudre -> en:chocolate-powder - vegan: maybe - vegetarian: yes - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0.75 - percent_max: 1.5
- cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75
- chocolat extra fin -> fr:chocolat-extra-fin - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
- cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0.125 - percent_max: 0.5
- cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.25
- pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.166666666666667
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.166666666666667
- épaississant -> en:thickener - percent_min: 0 - percent_max: 0.5
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
- concentré de minéraux du lait -> en:milk-mineral-concentrate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.5
- vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 0.5
en:milk -> en:milk
Näring
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Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 3
- Proteiner: 1 / 5 (värde: 3.1, avrundat värde: 3.1)
- Fiber: 2 / 5 (värde: 2.1, avrundat värde: 2.1)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 5
- Energi: 1 / 10 (värde: 451, avrundat värde: 451)
- Socker: 2 / 10 (värde: 11, avrundat värde: 11)
- Mättat fett: 2 / 10 (värde: 2.3, avrundat värde: 2.3)
- Natrium: 0 / 10 (värde: 48, avrundat värde: 48)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: 2 (5 - 3)
Nutri-Score: B
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Fett i måttlig kvantitet (3.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i måttlig kvantitet (2.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i måttlig kvantitet (11%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0.12%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlSom såld
per portion (85 g)Compared to: en:Dairy chocolate desserts Energi 451 kj
(107 kcal)383 kj
(91 kcal)−32 % Fett 3,6 g 3,06 g −44 % Mättat fett 2,3 g 1,96 g −43 % Kolhydrat 15 g 12,8 g −23 % Sockerarter 11 g 9,35 g −34 % Fiber 2,1 g 1,79 g +100 % Protein 3,1 g 2,63 g −18 % Salt 0,12 g 0,102 g −24 % Vitamin D 0,88 µg 0,748 µg −100 % Kalcium 146 mg 124 mg +16 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Miljö
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Eco-Score A - Mycket låg miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 83/100)
Kategori: Custard dessert, chocolate, refrigerated
Kategori: Custard dessert, chocolate, refrigerated
- PEF environmental score: 0.26 (the lower the score, the lower the impact)
- including impact on climate change: 3.45 kg CO2 eq/kg of product
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Frankrike Medium
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Packaging with a high impact
Malus: -15
Form Material Återvinning Impact Sleeve Kartong Låg Pouch flask Unknown Hög Box Unknown Hög ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: A (Score: 82/100)
Produkt: RÉCRÉ O'LÉ Goûter laitier Gourdes Chocolat 4x85g - Mont Blanc - 340 g
Life cycle analysis score: 83
Sum of bonuses and maluses: -1
Final score: 82/100
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Carbon footprint
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Equal to driving 1.8 km in a petrol car
345 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Custard dessert, chocolate, refrigerated (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Förpackning
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Packaging with a high impact
Sleeve (Kartong)
Pouch flask
Box
Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Frankrike Medium
Övrig information
Förberedelse: Prêt à consommer
Conservation conditions: Avant ouverture, se conserve à température ambiante. Après ouverture, à conserver au réfrigérateur à +4°C et à consommer dans les 24 heures.
Kundservice: Mont Blanc SAS, 2 Rue Rex Combs - Chef du Pont - 50480 Sainte Mère Eglise - FRANCE
Datakällor
The manufacturer MATERNE uses Equadis to automatically transmit data and photos for its products.
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Senast ändrad produktsida på av org-materne.
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