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Garofalo sauce aubergi parmesa - 185 g

Garofalo sauce aubergi parmesa - 185 g

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Some of the data for this product has been provided directly by the manufacturer PANZANI SA.

Streckkod: 3700935390180 (EAN / EAN-13)

Vanligt namn: Sauce tomate cuisinée aux aubergines préfrites et au Parmesan AOP, aromatisée.

Kvantitet: 185 g

Förpackning: en:Jar, fr:Bocal en verre, fr:Couvercle en métal

Varumärken: Garofalo

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

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    14 ingredients


    Franska: Pulpe et purée de tomate 59%, oignons, aubergines préfrites 8,5%, huile de tournesol, tomates semi-séchées, PARMIGIANO REGGIANO AOP (LAIT) 4,2%, sucre, sel, ail, arômes naturels, jus de citron concentré, affermissant : chlorure de calcium.
    Allergener: Mjölk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Ingrediens: Konsistensmedel
    • Ingrediens: Arom

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E509 - Kalciumklorid


    Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Kanske Vegetariskt


    Ingredients that may not be vegetarian: fr:Aubergine préfrite, Parmesan, Naturlig arom
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    purée de tomate 59%, oignons, aubergines préfrites 8.5%, huile de tournesol, tomates semi-séchées, PARMIGIANO REGGIANO 4.2% (LAIT), sucre, sel, ail, arômes naturels, jus de citron concentré, affermissant (chlorure de calcium)
    1. purée de tomate -> en:tomato-puree - vegan: yes - vegetarian: yes - percent_min: 59 - percent: 59 - percent_max: 59
    2. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 8.5 - percent_max: 19.9
    3. aubergines préfrites -> fr:aubergine-prefrite - vegan: maybe - vegetarian: maybe - percent_min: 8.5 - percent: 8.5 - percent_max: 8.5
    4. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 4.2 - percent_max: 8.5
    5. tomates semi-séchées -> fr:tomates-semi-sechees - vegan: yes - vegetarian: yes - percent_min: 4.2 - percent_max: 8.5
    6. PARMIGIANO REGGIANO -> en:parmigiano-reggiano - labels: en:pdo - vegan: no - vegetarian: maybe - percent_min: 4.2 - percent: 4.2 - percent_max: 4.2
      1. LAIT -> en:milk - vegan: no - vegetarian: yes - percent_min: 4.2 - percent_max: 4.2
    7. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.98
    8. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.31666666666667
    9. ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.84285714285714
    10. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.4875
    11. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.21111111111111
    12. affermissant -> en:firming-agent - percent_min: 0 - percent_max: 1.99
      1. chlorure de calcium -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.99

Näring

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Energi 482 kj
    (116 kcal)
    Fett 7,9 g
    Mättat fett 1,4 g
    Kolhydrat 6,9 g
    Sockerarter 6,1 g
    Fiber 2,9 g
    Protein 2,9 g
    Salt 1,3 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 80,2 %
Portionsstorlek: 0 g (0)

Miljö

Förpackning

Transportation

Övrig information

Förberedelse: À mélanger directement sur vos pâtes chaudes, sans chauffer préalablement de la sauce

Conservation conditions: Après ouverture, à conserver au réfrigérateur et à consommer rapidement

Kundservice: GF France, 67, Cours Mirabeau 13100 AIX EN PROVENCE

Datakällor

The manufacturer PANZANI SA uses Equadis to automatically transmit data and photos for its products.

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Produktsida också redigerad av org-garofalo-france, org-panzani-sa, roboto-app, sebleouf, yuka.E-ldZdShE84_R8PU094v1Si5Pv7mPeRQAVctog, yuka.sY2b0xO6T85zoF3NwEKvlmhYf-f__WmZDEHvq2GJx4rWd47lOclgwZffY6s.

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