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pizza 4 saisons - Jardin Bio - 400 g

pizza 4 saisons - Jardin Bio - 400 g

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Streckkod: 3760018887631 (EAN / EAN-13)

Kvantitet: 400 g

Förpackning: en:Plastic, Kartong, en:Fresh

Varumärken: Jardin Bio, Léa Nature

Kategorier: Färdigmat, en:Pizzas pies and quiches, Pizzor

Etiketter, certifieringar, utmärkelser: Ekologisk, EU-ekologisk, en:1% for the planet, Inget tillsat socker, Nutriscore, AB Agriculture Biologique, en:Bio, en:Bio européen, en:Fabriqué en France, en:Saveurs de l'Année, en:Saveurs de l'Année 2017, en:Saveurs-de-l-annee-france

Tillverknings eller bearbetningsplats: France

Spårbarhetskod: FR 32.426.037 CE - Seissan (Gers, France)

Butiker: carrefour.fr

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

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    23 ingredients


    Franska: Garniture* 55% (sauce tomate* cuisinée 25% (purée de tomates* 18%, eau, oignons*, huile de tournesol*, sel, persil*, basilic*, pulpe d'ail*, poivre*, origan*, herbes* de Provence), emmental* 16%, courgettes* 5,7%, poivrons* 5,7%, olives noires* 1,3%, herbes* de Provence), Pâte* à pizza 45% (farine de blé* 32%, eau, levure boulangère*, sel). *Ingrédients issus de l'Agriculture Biologique.
    Allergener: Gluten, Mjölk
    Spår: Selleri, Kräftdjur, Ägg, Fisk, Senap, Nötter, Soja, Svaveldioxid och sulfit

Food processing

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    Halvfabrikat


    Elements that indicate the product is in the en:3 - Processed foods group:

    • Kategori: Färdigmat
    • Ingrediens: Salt
    • Ingrediens: Vegetabilisk olja
    • Ingrediens: Sås
    • Ingrediens: Ost

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingrediensanalys

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    Garniture 55% (sauce tomate cuisinée 25% (purée de tomates 18%, eau, oignons, huile de tournesol, sel, persil, basilic, pulpe d'ail, poivre, origan, herbes de Provence), emmental 16%, courgettes 5.7%, poivrons 5.7%, olives noires 1.3%, herbes de Provence), Pâte à pizza 45% (farine de blé 32%, eau, levure boulangère, sel)
    1. Garniture -> en:filling - labels: en:organic - vegan: ignore - vegetarian: ignore - percent: 55
      1. sauce tomate cuisinée -> fr:sauce-tomate-cuisinee - labels: en:organic - vegan: ignore - vegetarian: ignore - percent: 25
        1. purée de tomates -> en:tomato-puree - labels: en:organic - vegan: yes - vegetarian: yes - percent: 18
        2. eau -> en:water - vegan: yes - vegetarian: yes
        3. oignons -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes
        4. huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no
        5. sel -> en:salt - vegan: yes - vegetarian: yes
        6. persil -> en:parsley - labels: en:organic - vegan: yes - vegetarian: yes
        7. basilic -> en:basil - labels: en:organic - vegan: yes - vegetarian: yes
        8. pulpe d'ail -> en:garlic-paste - labels: en:organic - vegan: yes - vegetarian: yes
        9. poivre -> en:pepper - labels: en:organic - vegan: yes - vegetarian: yes
        10. origan -> en:oregano - labels: en:organic - vegan: yes - vegetarian: yes
        11. herbes de Provence -> en:herbes-de-provence - labels: en:organic - vegan: yes - vegetarian: yes
      2. emmental -> en:emmental - labels: en:organic - vegan: no - vegetarian: maybe - percent: 16
      3. courgettes -> en:courgette - labels: en:organic - vegan: yes - vegetarian: yes - percent: 5.7
      4. poivrons -> en:bell-pepper - labels: en:organic - vegan: yes - vegetarian: yes - percent: 5.7
      5. olives noires -> en:black-olive - labels: en:organic - vegan: yes - vegetarian: yes - percent: 1.3
      6. herbes de Provence -> en:herbes-de-provence - labels: en:organic - vegan: yes - vegetarian: yes
    2. Pâte à pizza -> en:pizza-dough - labels: en:organic - percent: 45
      1. farine de blé -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - percent: 32
      2. eau -> en:water - vegan: yes - vegetarian: yes
      3. levure boulangère -> en:baker-s-yeast - labels: en:organic - vegan: yes - vegetarian: yes
      4. sel -> en:salt - vegan: yes - vegetarian: yes

Näring

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 29

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 7

    • Proteiner: 5 / 5 (värde: 10, avrundat värde: 10)
    • Fiber: 2 / 5 (värde: 2.1, avrundat värde: 2.1)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 29.4, avrundat värde: 29.4)

    Negativa poäng: 8

    • Energi: 2 / 10 (värde: 845, avrundat värde: 845)
    • Socker: 0 / 10 (värde: 1.7, avrundat värde: 1.7)
    • Mättat fett: 3 / 10 (värde: 3.5, avrundat värde: 3.5)
    • Natrium: 3 / 10 (värde: 348, avrundat värde: 348)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 1 (8 - 7)

    Nutri-Score: B

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    Sockerarter i låg kvantitet (1.7%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i måttlig kvantitet (0.87%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: Pizzor
    Energi 845 kj
    (202 kcal)
    −14 %
    Fett 6,7 g −27 %
    Mättat fett 3,5 g −12 %
    Kolhydrat 24 g −12 %
    Sockerarter 1,7 g −41 %
    Fiber 2,1 g +18 %
    Protein 10 g −1 %
    Salt 0,87 g −31 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 29,4 %

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