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Pâte à tartiner sans lait Chocolinette - Noiseraie - 220g
Pâte à tartiner sans lait Chocolinette - Noiseraie - 220g
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Streckkod: 3760076001376 (EAN / EAN-13)
Vanligt namn: Pâte à tartiner aux noisettes
Kvantitet: 220g
Varumärken: Noiseraie
Kategorier: Frukostmat, Bredbara pålägg, Söta pålägg, fr:Pâtes à tartiner, en:Hazelnut spreads, en:Chocolate spreads, en:Cocoa and hazelnuts spreads
Etiketter, certifieringar, utmärkelser:
Ekologisk, Vegetarisk, EU-ekologisk, Fair trade, Glutenfri, Icke EU-jordbruk, Vegansk, en:EU Agriculture, en:EU/non-EU Agriculture, Fair for Life, FR-BIO-01, Tillverkad i Frankrike, Mjölkfri, en:The Vegan Society, AB Agriculture Biologique, fr:fabrication-artisanale, fr:Fr-042-001
Ingredients ursprung: Europeiska unionen, fr:36290 Mézières-en-Brenne, fr:Noiseraie Productions, fr:hors Union Européenne
Tillverknings eller bearbetningsplats: Noiseraie Productions 36290 MÉZIÈRES EN BRENNE
Spårbarhetskod: EMB 36123A - Mézières-en-Brenne (Indre, France)
Länk till produktsidan på producentens officiella webbplats: http://www.noiseraieproductions.fr
Butiker: Biocoop
Matching with your preferences
Hälsa
Ingredienser
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9 ingredients
Franska: Sucre roux de canne du Brésil 41,2%, matières grasses végétales (huile de tournesol, huile de coco, beurre de cacao), noisettes 13,5%, noix de cajou 13,5%, poudre de cacao 7,7%, extrait de vanille.Allergener: NötterSpår: Nötter
Food processing
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Halvfabrikat
Elements that indicate the product is in the en:3 - Processed foods group:
- Ingrediens: Socker
- Ingrediens: Vegetabiliska fetter
- Ingrediens: Vegetabilisk olja
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Vegansk
No non-vegan ingredients
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Vegetariskt
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
Sucre roux de canne 41.2%, matières grasses végétales (huile de tournesol, huile de coco, beurre de cacao), noisettes 13.5%, noix de cajou 13.5%, poudre de cacao 7.7%, extrait de vanille- Sucre roux de canne -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 41.2 - percent: 41.2 - percent_max: 41.2
- matières grasses végétales -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 19.4775 - percent_max: 24.1
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 6.4925 - percent_max: 24.1
- huile de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 12.05
- beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.03333333333333
- noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - percent_min: 13.5 - percent: 13.5 - percent_max: 13.5
- noix de cajou -> en:cashew-nuts - vegan: yes - vegetarian: yes - percent_min: 13.5 - percent: 13.5 - percent_max: 13.5
- poudre de cacao -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 7.7 - percent: 7.7 - percent_max: 7.7
- extrait de vanille -> en:vanilla-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.62249999999999
Näring
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Bad nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 27This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 4
- Proteiner: 4 / 5 (värde: 6.5, avrundat värde: 6.5)
- Fiber: 4 / 5 (värde: 4.3, avrundat värde: 4.3)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 27, avrundat värde: 27)
Negativa poäng: 26
- Energi: 7 / 10 (värde: 2414, avrundat värde: 2414)
- Socker: 9 / 10 (värde: 42.7, avrundat värde: 42.7)
- Mättat fett: 10 / 10 (värde: 13.5, avrundat värde: 13.5)
- Natrium: 0 / 10 (värde: 4, avrundat värde: 4)
The points for proteins are not counted because the negative points are greater or equal to 11.
Näringsvärde: 22 (26 - 4)
Nutri-Score: E
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Fett i hög kvantitet (39.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i hög kvantitet (13.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i hög kvantitet (42.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0.01%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlCompared to: en:Cocoa and hazelnuts spreads Energi 2 414 kj
(577 kcal)+6 % Fett 39,7 g +17 % Mättat fett 13,5 g +82 % Kolhydrat 46,2 g −11 % Sockerarter 42,7 g −9 % Fiber 4,3 g +14 % Protein 6,5 g - Salt 0,01 g −90 % Vitamin E 3,6 mg −38 % Kalium 360 mg −2 % Fosfor 140 mg −14 % Järn 3,7 mg +19 % Magnesium 90 mg +3 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 27 %
Miljö
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Eco-Score C - Måttlig miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 50/100)
Kategori: Chocolate spread with hazelnuts
Kategori: Chocolate spread with hazelnuts
- PEF environmental score: 0.55 (the lower the score, the lower the impact)
- including impact on climate change: 7.67 kg CO2 eq/kg of product
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU-ekologisk
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Origins of ingredients with a high impact
Malus: -4
Environmental policy: -4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Europeiska unionen Hög Brasilien Hög
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Packaging with a low impact
Malus: -4
Form Material Återvinning Impact 1 Pot Glass Recycle in glass bin Låg 1 Lid Metal Recycle with plastics - metal and bricks Hög ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 57/100)
Produkt: Pâte à tartiner sans lait Chocolinette - Noiseraie - 220g
Life cycle analysis score: 50
Sum of bonuses and maluses: +7
Final score: 57/100
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Carbon footprint
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Equal to driving 4.0 km in a petrol car
767 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate spread with hazelnuts (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Förpackning
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Europeiska unionen Hög Brasilien Hög
Etiketter
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU-ekologisk
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Datakällor
Produkt tillagd den av clemence
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