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Haribo Konfekt 200G

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Streckkod: 4001686150689 (EAN / EAN-13)

Vanligt namn: Lakritz-Konfekt

Kvantitet: 200g

Förpackning: en:Plastic, en:Bag, de:Schlauchbeutel

Varumärken: Haribo, Süsswaren

Kategorier: Snacks, Söta snacks, Konfekt, Godis, en:Gummi candies

Etiketter, certifieringar, utmärkelser: en:Made in the EU

Tillverknings eller bearbetningsplats: D-53105, Bonn

Spårbarhetskod: L4913022626001

Länder där såld: Österrike, Tjeckien, Tyskland

Matching with your preferences

Hälsa

Ingredienser

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    31 ingredients

    Tyska: Zucker, brauner Zuckersirup, Glukosesirup, Weizenmehl, Milchzucker, Stärke, Dextrose, Palmfete Kokosraspeln (7,5 % bei den weißen und orangen Konfektstücken): Magermilchpulver, Süßholzextrakt (3 % bezogen auf den Lakritzan - teil), fettarmes Kakaopulver, Gelatine, Aroma, Kochsalz, Frucht - und Pflanzenkonzentrate: Apfel, Rote Beete, Karotte, Paprika, Saflor, Kürbis, Tomate, Karamellsirup, Überzugsmittel: Bienenwachs weiß und gelb, Carnaubawachs, Säuerungsmittel: Citronensäure
    Allergener: Gluten, Mjölk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E428 - Gelatin
    • Tillsats: E901 - Bivax vitt och gult
    • Tillsats: E903 - Karnaubavax
    • Ingrediens: Dextros
    • Ingrediens: Arom
    • Ingrediens: Ytbehandlingsmedel
    • Ingrediens: Glukos
    • Ingrediens: Glukossirap
    • Ingrediens: Laktos

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

  • E330 - Citronsyra

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)

  • E901 - Bivax vitt och gult

    Beeswax: Beeswax -cera alba- is a natural wax produced by honey bees of the genus Apis. The wax is formed into "scales" by eight wax-producing glands in the abdominal segments of worker bees, which discard it in or at the hive. The hive workers collect and use it to form cells for honey storage and larval and pupal protection within the beehive. Chemically, beeswax consists mainly of esters of fatty acids and various long-chain alcohols. Beeswax has long-standing applications in human food and flavoring. For example, it is used as a glazing agent or as a light/heat source. It is edible, in the sense of having similar negligible toxicity to plant waxes, and is approved for food use in most countries and the European Union under the E number E901. However, the wax monoesters in beeswax are poorly hydrolysed in the guts of humans and other mammals, so they have insignificant nutritional value. Some birds, such as honeyguides, can digest beeswax. Beeswax is the main diet of wax moth larvae.
    Källa: Wikipedia (Engelska)

  • E903 - Karnaubavax

    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmoljefri

    No ingredients containing palm oil detected

    Unrecognized ingredients: de:palmfete-kokosraspeln, de:bei-den-weißen-und-orangen-konfektstücken, de:bezogen-auf-den-lakritzan, de:teil

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan

    Non-vegan ingredients: Laktos, Skummjölkspulver, E428, E901

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk

    Non-vegetarian ingredients: E428

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Zucker, brauner Zuckersirup, Glukosesirup, Weizenmehl, Milchzucker, Stärke, Dextrose, Palmfete Kokosraspeln (bei den weißen und orangen Konfektstücken 7.5%, Magermilchpulver), Süßholzextrakt (bezogen auf den Lakritzan 3%, teil), fettarmes Kakaopulver, Gelatine, Aroma, Kochsalz, Frucht-und Pflanzenkonzentrate (Apfel), Rote Beete, Karotte, Paprika, Saflor, Kürbis, Tomate, Karamellsirup, Überzugsmittel (Bienenwachs weiß und gelb), Carnaubawachs, Säuerungsmittel (Citronensäure)
    1. Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 7.5 - percent_max: 44.5
    2. brauner Zuckersirup -> en:brown-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 7.5 - percent_max: 26
    3. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 7.5 - percent_max: 19.8333333333333
    4. Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 7.5 - percent_max: 16.75
    5. Milchzucker -> en:lactose - vegan: no - vegetarian: yes - percent_min: 7.5 - percent_max: 14.9
    6. Stärke -> en:starch - vegan: yes - vegetarian: yes - percent_min: 7.5 - percent_max: 13.6666666666667
    7. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 7.5 - percent_max: 12.5
    8. Palmfete Kokosraspeln -> de:palmfete-kokosraspeln - percent_min: 7.5 - percent_max: 9.16666666666667
      1. bei den weißen und orangen Konfektstücken -> de:bei-den-weißen-und-orangen-konfektstücken - percent_min: 7.5 - percent: 7.5 - percent_max: 7.5
      2. Magermilchpulver -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
    9. Süßholzextrakt -> en:liquorice-extract - vegan: yes - vegetarian: yes - percent_min: 3 - percent_max: 6
      1. bezogen auf den Lakritzan -> de:bezogen-auf-den-lakritzan - percent_min: 3 - percent: 3 - percent_max: 3
      2. teil -> de:teil - percent_min: 0 - percent_max: 3
    10. fettarmes Kakaopulver -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.5625
    11. Gelatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 4.94444444444444
    12. Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.45
    13. Kochsalz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.04545454545455
    14. Frucht-und Pflanzenkonzentrate -> en:fruit-and-plant-concentrates - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.70833333333333
      1. Apfel -> en:apple - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.70833333333333
    15. Rote Beete -> en:red-beetroot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.42307692307692
    16. Karotte -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.17857142857143
    17. Paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.96666666666667
    18. Saflor -> en:safflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.78125
    19. Kürbis -> en:pumpkin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.61764705882353
    20. Tomate -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.47222222222222
    21. Karamellsirup -> en:caramel-syrup - percent_min: 0 - percent_max: 2.34210526315789
    22. Überzugsmittel -> en:glazing-agent - percent_min: 0 - percent_max: 2.225
      1. Bienenwachs weiß und gelb -> en:e901 - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.225
    23. Carnaubawachs -> en:e903 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.11904761904762
    24. Säuerungsmittel -> en:acid - percent_min: 0 - percent_max: 2.02272727272727
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.02272727272727

Näring

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    Bad nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 1 / 5 (värde: 2.8, avrundat värde: 2.8)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 19

    • Energi: 4 / 10 (värde: 1622, avrundat värde: 1622)
    • Socker: 10 / 10 (värde: 60, avrundat värde: 60)
    • Mättat fett: 3 / 10 (värde: 4, avrundat värde: 4)
    • Natrium: 2 / 10 (värde: 208, avrundat värde: 208)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: 19 (19 - 0)

    Nutri-Score: E

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    Sockerarter i hög kvantitet (60%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i måttlig kvantitet (0.52%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Compared to: en:Gummi candies
    Energi 1 622 kj
    (383 kcal)     		+13 %
    Fett 6,5 g +1 888 %
    Mättat fett 4 g +2 532 %
    Kolhydrat 78 g −3 %
    Sockerarter 60 g +6 %
    Fiber 0 g −100 %
    Protein 2,8 g −18 %
    Salt 0,52 g +356 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

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