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Extra Schwarze Johannisbeere - Schwartau - 340g
Extra Schwarze Johannisbeere - Schwartau - 340g
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Streckkod: 4011800107314 (EAN / EAN-13)
Vanligt namn: Schwarze Johannisbeer-Konfitüre extra
Kvantitet: 340g
Förpackning: Glas
Varumärken: Schwartau
Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Frukostmat, en:Fruits and vegetables based foods, Bredbara pålägg, en:Fruits based foods, en:Plant-based spreads, Söta pålägg, en:Fruit and vegetable preserves, Sylter, Bärsylter, en:Blackcurrant jams
Etiketter, certifieringar, utmärkelser: de:Beerenmarmelade, de:Breitet sich aus, de:Frühstück, de:Lebensmittel, de:Marmeladen, de:Obst-basierte Lebensmittel, de:Obst-und-Gemüse-Konserven, de:Obst-und-Gemüse-basierte-Lebensmittel, de:Pflanzliche Brotaufstriche, de:Pflanzliche Lebensmittel, de:Pflanzliche-lebensmittel-und-getränke, de:Schwarze Johannisbeer-Marmelade, de:Süße Aufstriche
Länder där såld: Tyskland
Matching with your preferences
Hälsa
Ingredienser
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5 ingredients
Tyska: Zucker,E330,E440a,Schwarze Johannisbeere,Glucosesirup
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Ingrediens: Glukos
- Ingrediens: Glukossirap
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
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E330 - Citronsyra
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Källa: Wikipedia (Engelska)
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E440a - Pektin
Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.Källa: Wikipedia (Engelska)
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Vegansk
No non-vegan ingredients
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Vegetariskt
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
Zucker, e330, e440a, Schwarze Johannisbeere, Glucosesirup- Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 20 - percent_max: 100
- e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- e440a -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- Schwarze Johannisbeere -> en:blackcurrant - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- Glucosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
Näring
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Poor nutritional quality
⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 40This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 0
- Proteiner: 0 / 5 (värde: 0.5, avrundat värde: 0.5)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 40, avrundat värde: 40)
Negativa poäng: 12
- Energi: 2 / 10 (värde: 975, avrundat värde: 975)
- Socker: 10 / 10 (värde: 46, avrundat värde: 46)
- Mättat fett: 0 / 10 (värde: 0, avrundat värde: 0)
- Natrium: 0 / 10 (värde: 8, avrundat värde: 8)
The points for proteins are not counted because the negative points are greater or equal to 11.
Näringsvärde: 12 (12 - 0)
Nutri-Score: D
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Fett i låg kvantitet (0.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i låg kvantitet (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i hög kvantitet (46%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0.02%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlCompared to: en:Blackcurrant jams Energi 975 kj
(223 kcal)+5 % Fett 0,1 g −64 % Mättat fett 0 g −100 % Kolhydrat 55 g +3 % Sockerarter 46 g −9 % Fiber ? Protein 0,5 g −13 % Salt 0,02 g −31 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 40 % −27 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Miljö
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Eco-Score B - Låg miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 80/100)
Kategori: Jam, strawberry
Kategori: Jam, strawberry
- PEF environmental score: 0.27 (the lower the score, the lower the impact)
- including impact on climate change: 1.42 kg CO2 eq/kg of product
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a low impact
Malus: -2
Form Material Återvinning Impact Unknown Glas Låg ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 73/100)
Produkt: Extra Schwarze Johannisbeere - Schwartau - 340g
Life cycle analysis score: 80
Sum of bonuses and maluses: -7
Final score: 73/100
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Carbon footprint
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Equal to driving 0.7 km in a petrol car
142 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Jam, strawberry (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Förpackning
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Packaging with a low impact
(Glas)
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Datakällor
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