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Tartine & cuisson Oméga3 - VITAD'OR - 500 g

Tartine & cuisson Oméga3 - VITAD'OR - 500 g

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Streckkod: 4056489336365 (EAN / EAN-13)

Kvantitet: 500 g

Förpackning: Plast, en:Tray

Varumärken: VITAD'OR

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Fett, Bredbara pålägg, en:Plant-based spreads, en:Salted spreads, en:Spreadable fats, en:Vegetable fats, Margarin, en:Light margarines, en:Margarines high in omega 3

Etiketter, certifieringar, utmärkelser: Vegetarisk, Vegansk, en:Contains palm oil, Europeiska Vegetariska Unionen, en:Vegetalien, en:Vegetarien

Butiker: Lidl

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

17 ingredients

Franska: 50% huiles et graisses végétales (tournesol, colza, palme non hydrogéné, lin), eau, émulsifiants : lécithines, mono - et diglycérides d'acides gras , 0,3% sel, amidon de maïs modifié, conservateur : sorbate de potassium , acidifiant : acide citrique , arôme, colorant : caroténoïdes

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Tillsats: E160 - E160 food additive

Tillsats: E322 - Lecitiner

Tillsats: E471 - Mono- och diglycerider av fettsyror

Ingrediens: Färg

Ingrediens: Emulgeringsmedel

Ingrediens: Arom
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E160 - E160 food additive

E202 - Kaliumsorbat

Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
Källa: Wikipedia (Engelska)

E322 - Lecitiner

Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
Källa: Wikipedia (Engelska)

E330 - Citronsyra

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Källa: Wikipedia (Engelska)

E471 - Mono- och diglycerider av fettsyror

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Kan innehålla palmolja

Ingredients that may contain palm oil: E471

Vegansk
No non-vegan ingredients

Unrecognized ingredients: fr:graisses-vegetales-de-palme-non-hydrogene, en:Flax
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetariskt
No non-vegetarian ingredients detected

Unrecognized ingredients: fr:graisses-vegetales-de-palme-non-hydrogene, en:Flax
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
huiles et graisses végétales de tournesol 50%, graisses végétales de colza, graisses végétales de palme non hydrogéné, lin, eau, émulsifiants (lécithines), mono- et diglycérides d'acides gras, sel 0.3%, amidon de maïs modifié, conservateur (sorbate de potassium), acidifiant (acide citrique), arôme, colorant (caroténoïdes)
huiles et graisses végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 50 - percent: 50 - percent_max: 50

graisses végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 4.16666666666667 - percent_max: 48.2

graisses végétales de palme non hydrogéné -> fr:graisses-vegetales-de-palme-non-hydrogene - percent_min: 0.3 - percent_max: 32.8333333333333

lin -> en:flax - percent_min: 0.3 - percent_max: 22.9166666666667

eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 15.2777777777778

émulsifiants -> en:emulsifier - percent_min: 0.3 - percent_max: 11.3083333333333

lécithines -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0.3 - percent_max: 11.3083333333333

mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0.3 - percent_max: 8.98666666666667

sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

amidon de maïs modifié -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

conservateur -> en:preservative - percent_min: 0 - percent_max: 0.3

sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

acidifiant -> en:acid - percent_min: 0 - percent_max: 0.3

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3

colorant -> en:colour - percent_min: 0 - percent_max: 0.3

caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3

Näring

Average nutritional quality
⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.

⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 4
This product is not considered a beverage for the calculation of the Nutri-Score.

The product is in the fats category, the points for saturated fat are replaced by the points for the saturated fat / fat ratio.

Positiva poäng: 0

Proteiner: 0 / 5 (värde: 0, avrundat värde: 0)

Fiber: 0 / 5 (värde: 0, avrundat värde: 0)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 4.16666666666667, avrundat värde: 4.2)

Negativa poäng: 9

Energi: 5 / 10 (värde: 1883, avrundat värde: 1883)

Socker: 0 / 10 (värde: 0, avrundat värde: 0)

Mättat fett / fettratio: 3 / 10 (värde: 22, avrundat värde: 22)

Natrium: 1 / 10 (värde: 124, avrundat värde: 124)

The points for proteins are counted because the negative points are less than 11.

Näringsvärde: 9 (9 - 0)

Nutri-Score: C
→ Läs mer om Nutri-Score

Fett i hög kvantitet (50%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Källa: National Health Service UK (NHS) - Fat: the facts

Mättat fett i hög kvantitet (11%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Källa: National Health Service UK (NHS) - Fat: the facts

Sockerarter i låg kvantitet (0%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Källa: National Health Service UK (NHS) - Sugar: the facts

Salt i måttlig kvantitet (0.31%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Källa: World Health Organization (WHO) - Fact sheet - Salt reduction

Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: en:Margarines high in omega 3
Energi	1 883 kj (450 kcal)	+1 %
Fett	50 g	+5 %
Mättat fett	11 g	−20 %
Omega 3 fat	4 300 mg	+28 %
Kolhydrat	0,1 g	−80 %
Sockerarter	0 g	−100 %
Fiber	?
Protein	0 g	−100 %
Salt	0,31 g	−47 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	4,167 %

Miljö

Eco-Score B - Låg miljöpåverkan

⚠️ Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 75/100)

Kategori: Vegetable fat (margarine type), spreadable, 50-63% fat, light, unsalted, rich in omega 3

PEF environmental score: 0.31 (the lower the score, the lower the impact)
including impact on climate change: 2.11 kg CO2 eq/kg of product

Stage	Impact
Jordbruk	72.7 %
Bearbetar	9.4 %
Förpackning	4.9 %
Transportation	9.1 %
Distribution	3.0 %
Consumption	0.8 %

Bonuses and maluses

Missing origins of ingredients information

Malus: -5

⚠️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Form	Material	Återvinning	Impact
Tray	Plast		Hög

Eco-Score for this product

Impact for this product: B (Score: 60/100)

Produkt: Tartine & cuisson Oméga3 - VITAD'OR - 500 g

Life cycle analysis score: 75
Sum of bonuses and maluses: -15

Final score: 60/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.1 km in a petrol car

211 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Vegetable fat (margarine type), spreadable, 50-63% fat, light, unsalted, rich in omega 3 (Source: ADEME Agribalyse Database)

Stage	Impact
Jordbruk	64.1 %
Bearbetar	10.0 %
Förpackning	8.5 %
Transportation	15.3 %
Distribution	1.8 %
Consumption	0.3 %

Förpackning

Packaging with a medium impact

Tray (Plast)

Transportation

Origins of ingredients

Missing origins of ingredients information

⚠️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Datakällor

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Tartine & cuisson Oméga3 - VITAD'OR - 500 g