Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging
Frischkäse - Alpenmark - 300g
Frischkäse - Alpenmark - 300g
Streckkod: 4061458047685 (EAN / EAN-13)
Kvantitet: 300g
Förpackning: en:Metal, en:Plastic, en:Recyclable Metals, 41 ALU, PP, de:139, de:5, de:AL, de:l
Varumärken: Alpenmark, Hofburger
Kategorier: en:Fermentierte Lebensmittel, en:Fermentierte Milch, en:Frischkäse, en:Käse, en:Milchprodukte
Etiketter, certifieringar, utmärkelser:
en:German Agricultural Society, en:Gold medal of the German Agricultural Society, en:No GMOs, Ohne Gentechnik, en:2019 Gold medal of the German Agricultural Society, en:2021 Gold medal of the German Agricultural Society
Ingredients ursprung: Tyskland
Tillverknings eller bearbetningsplats: Dänemark
Spårbarhetskod: DK M 198 EC, DE BY-306 EG
Länk till produktsidan på producentens officiella webbplats: https://www.aldi-nord.de/sortiment/kuehl...
Butiker: Aldi Nord
Länder där såld: Tyskland
Matching with your preferences
Hälsa
Ingredienser
-
4 ingredients
Tyska: Milch, Speisesalz, Milchsäurekulturen, Mikrobieller LabaustauschstoffAllergener: Mjölk
Food processing
-
Halvfabrikat
Elements that indicate the product is in the en:3 - Processed foods group:
- Ingrediens: Salt
- Ingrediens: Mikrobiell kultur
- Ingrediens: Enzym
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingrediensanalys
-
Palmoljefri
No ingredients containing palm oil detected
-
Icke-vegan
Non-vegan ingredients: Mjölk
-
Vegetariskt
No non-vegetarian ingredients detected
-
Details of the analysis of the ingredients
Milch, Speisesalz, Milchsäurekulturen, Mikrobieller Labaustauschstoff- Milch -> en:milk - vegan: no - vegetarian: yes - percent_min: 25 - percent_max: 100
- Speisesalz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- Milchsäurekulturen -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- Mikrobieller Labaustauschstoff -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
Näring
-
Poor nutritional quality
⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 0
- Proteiner: 2 / 5 (värde: 4.5, avrundat värde: 4.5)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 16
- Energi: 3 / 10 (värde: 1039, avrundat värde: 1039)
- Socker: 0 / 10 (värde: 3, avrundat värde: 3)
- Mättat fett: 10 / 10 (värde: 16, avrundat värde: 16)
- Natrium: 3 / 10 (värde: 320, avrundat värde: 320)
The points for proteins are not counted because the negative points are greater or equal to 11.
Näringsvärde: 16 (16 - 0)
Nutri-Score: D
-
Fett i hög kvantitet (25%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Mättat fett i hög kvantitet (16%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sockerarter i låg kvantitet (3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt i måttlig kvantitet (0.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlSom såld
per portion (30g)Compared to: en:frischkase Energi 1 039 kj
(252 kcal)312 kj
(75 kcal)+30 % Fett 25 g 7,5 g +84 % Mättat fett 16 g 4,8 g +76 % Kolhydrat 3 g 0,9 g −42 % Sockerarter 3 g 0,9 g −36 % Fiber ? ? Protein 4,5 g 1,35 g −39 % Salt 0,8 g 0,24 g +37 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Miljö
-
Eco-score ej beräknad - Okänd miljöpåverkan
Vi kunde inte beräkna Eco-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Förpackning
-
Packaging with a medium impact
(PP)
(41 ALU)
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Tyskland Medium
Datakällor
Produkt tillagd den av makuma
Senast ändrad produktsida på av prepperapp.
Produktsida också redigerad av ankr, cw4u, date-limite-app, ecoscore-impact-estimator, erikwucher, frank-forner, grumpf, kiliweb, openfoodfacts-contributors, packbot, pettelette, roboto-app, stekla, thotem, yuka.WFk0RUx2c3Zwc2tRb2MwWW9CTHk1L2hUenBLbmJGaXBGZWhKSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhxNb_XipWufZjD5hE2P_9C0J5XHat1pzpilIqg, yuka.sY2b0xO6T85zoF3NwEKvlkNmAv3uhxvZakbQgBG6_ou2B7DUftVO04_la6o.