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Smarties - 85 g

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Streckkod: 41007563

Kvantitet: 85 g

Förpackning: en:Metal, en:Recyclable Metals, 41 ALU, de:Alufolie

Varumärken: Smarties, Nestlé

Kategorier: Snacks, Söta snacks, en:Cocoa and its products, en:Festive foods, Choklad, en:Chocolate molds, en:Chocolate Sculptures, en:Easter food, en:Chocolate rabbits

Etiketter, certifieringar, utmärkelser: en:Grüner Punkt

Butiker: NETTO

Länder där såld: Bulgarien, Frankrike, Tyskland

Matching with your preferences

Hälsa

Ingredienser

  • icon

    24 ingredients


    Bulgariska: захар, обезмаслено МЛЯКО на прах, какаово масло, какаова маса, МЛЕЧНА мазнина, ПШЕНИЧЕНО брашно, емулгатор (лецитини), СУРОВАТЬЧЕН продукт на прах, оризово нишесте, растителни концентрати (цвекло, каротин, куркумин), естествен ароматизант, ванилия, КОНцентрат от спирулина, глазиращи агенти (карнаубов ВОСЪК, Пчелен восъК - бял и жълт), растителни концентрати (шафран, репичка), екстракт от малцов ЕЧЕМИК.
    Allergener: Mjölk
    Spår: Nötter, Jordnöt, Soja, en:en-en-nuts-en-peanuts-en-soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E100 - Kurkumin
    • Tillsats: E322 - Lecitiner
    • Tillsats: E901 - Bivax vitt och gult
    • Tillsats: E903 - Karnaubavax
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Arom

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E322 - Lecitiner


    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Källa: Wikipedia (Engelska)
  • E901 - Bivax vitt och gult


    Beeswax: Beeswax -cera alba- is a natural wax produced by honey bees of the genus Apis. The wax is formed into "scales" by eight wax-producing glands in the abdominal segments of worker bees, which discard it in or at the hive. The hive workers collect and use it to form cells for honey storage and larval and pupal protection within the beehive. Chemically, beeswax consists mainly of esters of fatty acids and various long-chain alcohols. Beeswax has long-standing applications in human food and flavoring. For example, it is used as a glazing agent or as a light/heat source. It is edible, in the sense of having similar negligible toxicity to plant waxes, and is approved for food use in most countries and the European Union under the E number E901. However, the wax monoesters in beeswax are poorly hydrolysed in the guts of humans and other mammals, so they have insignificant nutritional value. Some birds, such as honeyguides, can digest beeswax. Beeswax is the main diet of wax moth larvae.
    Källa: Wikipedia (Engelska)
  • E903 - Karnaubavax


    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: Skummjölkspulver, Mjölkfett, E901

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Unrecognized ingredients: bg:пшеничено-брашно, bg:суроватьчен-продукт-на-прах, bg:растителни-концентрати, bg:концентрат-от-спирулина, bg:глазиращи-агенти, bg:растителни-концентрати, bg:шафран, bg:екстракт-от-малцов-ечемик

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    захар, обезмаслено МЛЯКО на прах, какаово масло, какаова маса, МЛЕЧНА мазнина, ПШЕНИЧЕНО брашно, емулгатор (лецитини), СУРОВАТЬЧЕН продукт на прах, оризово нишесте, растителни концентрати (цвекло, каротин, куркумин), естествен ароматизант, ванилия, КОНцентрат от спирулина, глазиращи агенти (карнаубов ВОСЪК, Пчелен восъК-бял и жълт), растителни концентрати (шафран, репичка), екстракт от малцов ЕЧЕМИК
    1. захар -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 6.25 - percent_max: 100
    2. обезмаслено МЛЯКО на прах -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. какаово масло -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. какаова маса -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. МЛЕЧНА мазнина -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 20
    6. ПШЕНИЧЕНО брашно -> bg:пшеничено-брашно - percent_min: 0 - percent_max: 16.6666666666667
    7. емулгатор -> en:emulsifier - percent_min: 0 - percent_max: 14.2857142857143
      1. лецитини -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 14.2857142857143
    8. СУРОВАТЬЧЕН продукт на прах -> bg:суроватьчен-продукт-на-прах - percent_min: 0 - percent_max: 12.5
    9. оризово нишесте -> en:rice-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. растителни концентрати -> bg:растителни-концентрати - percent_min: 0 - percent_max: 10
      1. цвекло -> en:beetroot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      2. каротин -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5
      3. куркумин -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    11. естествен ароматизант -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    12. ванилия -> en:vanilla - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    13. КОНцентрат от спирулина -> bg:концентрат-от-спирулина - percent_min: 0 - percent_max: 5
    14. глазиращи агенти -> bg:глазиращи-агенти - percent_min: 0 - percent_max: 5
      1. карнаубов ВОСЪК -> en:e903 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. Пчелен восъК-бял и жълт -> en:e901 - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    15. растителни концентрати -> bg:растителни-концентрати - percent_min: 0 - percent_max: 5
      1. шафран -> bg:шафран - percent_min: 0 - percent_max: 5
      2. репичка -> en:radish - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    16. екстракт от малцов ЕЧЕМИК -> bg:екстракт-от-малцов-ечемик - percent_min: 0 - percent_max: 5

Näring

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    Bad nutritional quality


    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 5 / 5 (värde: 8.8, avrundat värde: 8.8)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 27

    • Energi: 6 / 10 (värde: 2202, avrundat värde: 2202)
    • Socker: 10 / 10 (värde: 55.6, avrundat värde: 55.6)
    • Mättat fett: 10 / 10 (värde: 17.4, avrundat värde: 17.4)
    • Natrium: 1 / 10 (värde: 128, avrundat värde: 128)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: 27 (27 - 0)

    Nutri-Score: E

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    Sockerarter i hög kvantitet (55.6%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i måttlig kvantitet (0.32%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (17g)
    Compared to: en:Chocolate Sculptures
    Energi 2 202 kj
    (527 kcal)
    374 kj
    (89 kcal)
    −4 %
    Fett 29,3 g 4,98 g −14 %
    Mättat fett 17,4 g 2,96 g −15 %
    Kolhydrat 57,3 g 9,74 g +6 %
    Sockerarter 55,6 g 9,45 g +8 %
    Fiber ? ?
    Protein 8,8 g 1,5 g +38 %
    Salt 0,32 g 0,054 g +69 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 17g

Miljö

Transportation

Datakällor

Produkt tillagd den av kiliweb
Senast ändrad produktsida på av professordoc.
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