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NoWhey Vanilla Cookie Dough - Rocka Nutrition - 1000g

NoWhey Vanilla Cookie Dough - Rocka Nutrition - 1000g

Streckkod: 4251105510390 (EAN / EAN-13)

Kvantitet: 1000g

Förpackning: en:Plastic

Varumärken: Rocka Nutrition

Kategorier: Kosttillskott, en:Bodybuilding supplements, en:Protein powders

Etiketter, certifieringar, utmärkelser: Vegetarisk, Glutenfri, Vegansk, Tillverkad i Tyskland, en:No soy

Ingredients ursprung: en:EU/nicht-EU

Länder där såld: Tyskland

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Hälsa

Ingredienser

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    10 ingredients


    Tyska: Erbsenproteinisolat 53,3 %, Kürbiskernmehl 25,0 %, Hanfsamenprotein 5,7%, Walnussmehl 5,0%, Aroma, Verdickungsmittel (Xanthan), Süßungsmittel (Sucralose, Steviolglycoside).
    Allergener: Nötter

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E415 - Xantangummi
    • Tillsats: E955 - Sukralos
    • Tillsats: E960 - Steviolglykosider
    • Ingrediens: Arom
    • Ingrediens: Sötningsmedel
    • Ingrediens: Förtjockningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E415 - Xantangummi


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Källa: Wikipedia (Engelska)
  • E955 - Sukralos


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Källa: Wikipedia (Engelska)
  • E960 - Steviolglykosider


    Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmoljefri


    No ingredients containing palm oil detected

    Unrecognized ingredients: de:hanfsamenprotein

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegansk


    No non-vegan ingredients

    Unrecognized ingredients: de:hanfsamenprotein

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetariskt


    No non-vegetarian ingredients detected

    Unrecognized ingredients: de:hanfsamenprotein

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Erbsenproteinisolat 53.3%, Kürbiskernmehl 25%, Hanfsamenprotein 5.7%, Walnuss 5%, Aroma, Verdickungsmittel (Xanthan), Süßungsmittel (Sucralose, Steviolglycoside)
    1. Erbsenproteinisolat -> en:pea-protein-isolate - vegan: yes - vegetarian: yes - percent: 53.3
    2. Kürbiskernmehl -> en:pumpkin-seed-flour - vegan: yes - vegetarian: yes - percent: 25
    3. Hanfsamenprotein -> de:hanfsamenprotein - percent: 5.7
    4. Walnuss -> en:walnut - vegan: yes - vegetarian: yes - percent: 5
    5. Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    6. Verdickungsmittel -> en:thickener
      1. Xanthan -> en:e415 - vegan: yes - vegetarian: yes
    7. Süßungsmittel -> en:sweetener
      1. Sucralose -> en:e955 - vegan: yes - vegetarian: yes
      2. Steviolglycoside -> en:e960 - vegan: yes - vegetarian: yes

Näring

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 30

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 5

    • Proteiner: 5 / 5 (värde: 66.7, avrundat värde: 66.7)
    • Fiber: 5 / 5 (värde: 7, avrundat värde: 7)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 30, avrundat värde: 30)

    Negativa poäng: 15

    • Energi: 4 / 10 (värde: 1650, avrundat värde: 1650)
    • Socker: 0 / 10 (värde: 2.67, avrundat värde: 2.67)
    • Mättat fett: 1 / 10 (värde: 1.33, avrundat värde: 1.3)
    • Natrium: 10 / 10 (värde: 1320, avrundat värde: 1320)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: 10 (15 - 5)

    Nutri-Score: C

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    Sockerarter i låg kvantitet (2.67%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i hög kvantitet (3.3%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (30g)
    Compared to: en:Protein powders
    Energi 1 650 kj
    (393 kcal)
    494 kj
    (118 kcal)
    +10 %
    Fett 9,67 g 2,9 g +126 %
    Mättat fett 1,33 g 0,4 g −27 %
    Kolhydrat 6,67 g 2 g −9 %
    Sockerarter 2,67 g 0,8 g −18 %
    Fiber 7 g 2,1 g +110 %
    Protein 66,7 g 20 g −6 %
    Salt 3,3 g 0,99 g +349 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 30 % 30 %
Portionsstorlek: 30g

Miljö

Förpackning

Transportation

Datakällor

Produkt tillagd den av philipbrembeck
Senast ändrad produktsida på av roboto-app.
Produktsida också redigerad av ecoscore-impact-estimator, packbot.

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